Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

escalopes poulet fromage ail fines herbes x2 s/at - Le gaulois - 275 g

escalopes poulet fromage ail fines herbes x2 s/at - Le gaulois - 275 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer groupe-ldc.

Barcode: 3266980718619 (EAN / EAN-13)

Quantity: 275 g

Packaging: Fresh

Brands: Le gaulois

Categories: Meats and their products, Meats, Chicken and its products, Poultries, Chickens

Labels, certifications, awards: French meat, French poultry

Producer: LDC ST LAURENT - ZI St Laurent - 72300 Sablé/Sarthe

Traceability code: EMB 72264 - Sablé-sur-Sarthe (Sarthe, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    26 ingredients


    : Ingrédients (à la mise en œuvre) : Escalope de poulet origine France : 55%, spécialité au FROMAGE frais ail et fines herbes : 30% (FROMAGE frais : 23%, eau, sel, ail et fines herbes : 0.2%, épaississants : cellulose, gomme cellulosique, gomme xanthane), chapelure de BLÉ : 11% (farine de BLÉ, levure, sel), eau, sel, poudre de LACTOSÉRUM, arômes naturels, oignon en poudre, huile essentielle d'ail, extraits d'épices, acidifiants : acétate de sodium, lactate de calcium. Traces de poisson et de fruits à coque.
    Allergens: Gluten, Milk
    Traces: Fish, Nuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Additive: E415 - Xanthan gum
    • Additive: E460 - Cellulose
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Flavouring
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262i - Sodium acetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E327 - Calcium lactate


    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ingredients, fr:a-la-mise-en-oeuvre, fr:specialite-au-fromage-frais-ail-et-fines-herbes, fr:huile-essentielle-d-ail

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Soft white cheese, Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:ingredients, fr:a-la-mise-en-oeuvre, fr:specialite-au-fromage-frais-ail-et-fines-herbes, fr:huile-essentielle-d-ail

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ingrédients (à la mise en œuvre), spécialité au FROMAGE frais ail et fines herbes 23% (FROMAGE frais), eau, sel, ail 0.2%, fines herbes 0.2%, épaississants (cellulose), gomme cellulosique, gomme xanthane, chapelure de BLÉ 11% (farine de BLÉ), levure, sel, eau, sel, poudre de LACTOSÉRUM, arômes naturels, oignon, huile essentielle d'ail, extraits d'épices, acidifiants (acétate de sodium), lactate de calcium
    1. Ingrédients -> fr:ingredients
      1. à la mise en œuvre -> fr:a-la-mise-en-oeuvre
    2. spécialité au FROMAGE frais ail et fines herbes -> fr:specialite-au-fromage-frais-ail-et-fines-herbes - percent: 23
      1. FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 0.2
    6. fines herbes -> en:herb - vegan: yes - vegetarian: yes - percent: 0.2
    7. épaississants -> en:thickener
      1. cellulose -> en:e460 - vegan: yes - vegetarian: yes
    8. gomme cellulosique -> en:e466 - vegan: yes - vegetarian: yes
    9. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    10. chapelure de BLÉ -> fr:chapelure-de-ble - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent: 11
      1. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    11. levure -> en:yeast - vegan: yes - vegetarian: yes
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. poudre de LACTOSÉRUM -> en:whey-powder - vegan: no - vegetarian: maybe
    16. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    17. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    18. huile essentielle d'ail -> fr:huile-essentielle-d-ail
    19. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
    20. acidifiants -> en:acid
      1. acétate de sodium -> en:e262i - vegan: yes - vegetarian: yes
    21. lactate de calcium -> en:e327 - vegan: yes - vegetarian: yes

    • en:meat -> en:meat

    • en:poultry -> en:poultry

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 16, rounded value: 16)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.2, rounded value: 0.2)

    Negative points: 11

    • Energy: 2 / 10 (value: 693, rounded value: 693)
    • Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)
    • Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
    • Sodium: 6 / 10 (value: 560, rounded value: 560)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 1)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chickens
    Energy 693 kj
    (165 kcal)
    +10%
    Fat 6 g -6%
    Saturated fat 3.2 g +94%
    Carbohydrates 11 g +344%
    Sugars 1.9 g +303%
    Fiber 1.6 g +254%
    Proteins 16 g -19%
    Salt 1.4 g +62%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.2 %
    Carbon footprint from meat or fish 269.5 g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by ldc
Last edit of product page on by packbot.
Product page also edited by fixbot, org-groupe-ldc.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.