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Sorbet de fraise - Picard - 650 g

Sorbet de fraise - Picard - 650 g

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Barcode: 3270160840960 (EAN / EAN-13)

Quantity: 650 g

Packaging: Box

Brands: Picard

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Sorbets, Strawberry sorbets

Stores: Picard

Countries where sold: France

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Health

Ingredients

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    18 ingredients


    : Purée de fraise 41,3%, eau, sucre liquide, sirop de fraise confite (fraise 7,3%, sucre), purée de fraise sucrée (fraise 4,9%, sucre), sirop de sucre inverti, sirop de glucose de blé en poudre, jus concentré de citron, arôme naturel de fraise, gélifiant: pectines, épaississants (gomme xanthane, gomme guar). Produit élaboré dans un atelier qui utilise: gluten, oeuf, soja, lait, fruits à coque, sésame.
    Traces: Eggs, Milk, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Strawberry puree, Natural strawberry flavouring
  • icon

    Maybe vegetarian


    Ingredients that may not be vegetarian: Strawberry puree, Natural strawberry flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Purée de fraise 41.3%, eau, sucre liquide, de fraise (fraise 7.3%, sucre), fraise (fraise 4.9%, sucre), sirop de sucre inverti, sirop de glucose de blé, jus concentré de citron, arôme naturel de fraise, gélifiant (pectines), épaississants (gomme xanthane, gomme guar)
    1. Purée de fraise -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 41.3 - percent: 41.3 - percent_max: 41.3
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.3 - percent_max: 39.2
    3. sucre liquide -> en:liquid-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.3 - percent_max: 24
    4. de fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 7.3 - percent_max: 14.6
      1. fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 7.3 - percent: 7.3 - percent_max: 7.3
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.3
    5. fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 4.9 - percent_max: 9.8
      1. fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.9
    6. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.8
    7. sirop de glucose de blé -> fr:sirop-de-glucose-de-ble - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.84
    8. jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 6.53333333333333
    9. arôme naturel de fraise -> en:natural-strawberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 5
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. épaississants -> en:thickener - percent_min: 0 - percent_max: 4.35555555555556
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.35555555555556
      2. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25722222222222

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 55

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 55.721875, rounded value: 55.7)

    Negative points: 6

    • Energy: 1 / 10 (value: 456, rounded value: 456)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 4, rounded value: 4)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Strawberry sorbets
    Energy 456 kj
    (109 kcal)
    -6%
    Fat 0.5 g +92%
    Saturated fat 0.1 g +32%
    Carbohydrates 27 g -1%
    Sugars 24 g +2%
    Fiber 0.5 g -49%
    Proteins 0.5 g +32%
    Salt 0.01 g -49%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 55.722 %

Environment

Carbon footprint

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by date-limite-app, moon-rabbit, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.WlpnRlFKZ0VyZHdIZy9FaHBRcnIvdEl2bXNTelFYaU1BYzArSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnEWfNnYngmfZhPWqFGSw--eEqPtbvFiurmnLKg, yuka.sY2b0xO6T85zoF3NwEKvlnVOafPvpizDOwPuqXC0-M-RBKbwQ4pf_ovhF6s.

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