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Ice creams and sorbets

Category : Ice creams and sorbets

Belongs to:

Frozen desserts, Frozen foods, Desserts

Contains:

Nutrition facts

Average nutrition facts for the 11503 products of the Ice creams and sorbets category for which nutrition facts are known (out of 12367 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 891 kj
(214 kcal) 		275 kj
(66 kcal) 		0 kj
(0 kcal) 		471 kj
(113 kcal) 		890 kj
(213 kcal) 		1,350 kj
(323 kcal) 		5,120 kj
(1220 kcal)
Fat 9.64 g 5.79 g 0 g 0.2 g 9.78 g 19 g 100 g
Saturated fat 6.26 g 3.91 g 0 g 0 g 6.4 g 13 g 100 g
Monounsaturated fat 2.44 g 1.66 g 0 g 0 g 2.5 g 5.29 g 6.35 g
Polyunsaturated fat 0.555 g 0.653 g 0 g 0 g 0.2 g 1.76 g 5.9 g
Trans fat 0.027 g 0.074 g 0 g 0 g 0 g 0.266 g 2.74 g
Cholesterol 32.6 mg 15.9 mg 0 mg 7 mg 34 mg 61 mg 25,000 mg
Carbohydrates 27.9 g 5.25 g 0 g 20 g 27.7 g 37 g 265 g
Sugars 22.8 g 4.27 g 0 g 14.9 g 23.1 g 29 g 157 g
Added sugars 16.7 g 4.46 g 0 g 6.74 g 17.9 g 22.1 g 30.4 g
Lactose 0.02 g 0.029 g 0 g 0.005 g 0.01 g 0.1 g 0.5 g
Polyols (sugar alcohols) 7.65 g 3.64 g 0 g 3 g 7 g 15 g 23 g
Fiber 0.909 g 0.834 g 0 g 0 g 0.7 g 2.5 g 78 g
Proteins 2.79 g 1.4 g 0 g 0.48 g 3.07 g 4.8 g 78 g
Salt 0.146 g 0.093 g 0 g 0.01 g 0.13 g 0.32 g 605 g
Alcohol 0.216 % vol 0.556 % vol 0 % vol 0 % vol 0 % vol 1.7 % vol 8.9 % vol
Vitamin A 96.2 µg 37 µg 0 µg 30 µg 93.6 µg 145 µg 97,000,000 µg
Vitamin D 0.412 µg 0.616 µg 0 µg 0 µg 0.098 µg 1.78 µg 4.1 µg
Vitamin C (ascorbic acid) 0.284 mg 0.68 mg 0 mg 0 mg 0 mg 1.8 mg 50.8 mg
Vitamin B1 (Thiamin) 30.2 mg 99.7 mg 0 mg 0 mg 0 mg 361 mg 2,500 mg
Vitamin B2 (Riboflavin) 13 mg 49.9 mg 0 mg 0 mg 0.113 mg 206 mg 410 mg
Potassium 154 mg 58.5 mg 0 mg 53.2 mg 160 mg 252 mg 125,000 mg
Calcium 97.4 mg 29.5 mg 0 mg 43 mg 100 mg 143 mg 40,000 mg
Iron 0.403 mg 0.509 mg 0 mg 0 mg 0.16 mg 1.4 mg 100 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 17.6 % 20.4 % 0 % 0 % 7.23 % 58 % 71 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 42.4 % 14.5 % 0 % 16.8 % 45 % 60 % 100 %
Cocoa (minimum) 5.2 % 3.55 % 0.87 % 1.1 % 4.34 % 11.8 % 14.1 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 56% 13.4 g 56% 13.4 g 8 g
    Plastic 40.4% 6.5 g 72.5% 4.8 g 4 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 3.7% 7.1 g 22.9% 3.1 g 1 g
    Total - - - - 12 g

Products from the Ice creams and sorbets category

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