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Glaces caramel Daim mini - Froneri - 300 ml

Glaces caramel Daim mini - Froneri - 300 ml

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Barcode: 3274661106969 (EAN / EAN-13)

Quantity: 300 ml

Packaging: Pot, Cardboard, Frozen, Individual pot

Brands: Froneri

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets

Labels, certifications, awards: Do not freeze again

Manufacturing or processing places: France

Traceability code: EMB 29181 - Plouédern (Finistère, France)

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

54 ingredients

reconstituted skimmed milk, sugar, water, cocoa butter, whey powder (milk), coconut vegetable fat, crunchy caramel grains with milk chocolate 5% (sugar, palm oil, cocoa butter, cocoa paste, whey powder (milk), skimmed milk powder, concentrated butter, almonds 2.7%, corn starch, preparation based on whey (milk), sweet concentrated skimmed milk, salt, emulsifier (soy lecithin), flavourings), glucose syrup, concentrated butter, crunchy caramel grains 3% (sugar, palm oil, almonds 5.5%, sweet concentrated skimmed milk, salt, cocoa butter, cocoa paste, concentrated butter, whey powder (milk), skimmed milk powder, whey preparation (laitfémulsifier (soy lecithin), flavors), cocoa paste, skim milk powder, emulsifiers (e471, soy lecithins, e476), stabilizers (locust bean flour, guar gum), flavor, may contain: hazelnuts, walnuts, pistachios, macadamia nuts, pecans, cashew nuts, peanuts, egg, gluten, presence of crunchy pieces of qyi caramel may be hard-boiled after leaving the freezer

Allergens: Milk, Nuts, Soybeans

Traces: Eggs, Gluten, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E412 - Guar gum

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E476 - Polyglycerol polyricinoleate

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Gluten

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E476 - Polyglycerol polyricinoleate

Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm oil

Non-vegan
Non-vegan ingredients: fr:Lait écrémé reconstitué, Whey powder, Whey powder, Skimmed milk powder, Butterfat, Sweetened condensed semi-skimmed milk, Butterfat, Sweetened condensed semi-skimmed milk, Butterfat, Whey powder, Skimmed milk powder, Whey product, Skimmed milk powder, Egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:grains-de-caramel-croquant-avec-chocolat-au-lait, fr:preparation-a-base-de-lactoserunf, fr:grains-de-caramel-croquant, fr:laitfemulsifiant, fr:noikde-pecan
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lait écrémé reconstitué, sucre, eau, beurre de cacao, lactosérum en poudre, graisse végétale de coco, grains de caramel croquant avec chocolat au lait 5% (sucre, huile de palme, beurre de cacao, pâte de cacao, lactosérum en poudre, lait écrémé en poudre, beurre concentré, amandes 2.7%, amidon de maïs, préparation à base de lactosérunf, lait écrémé concentré sucré, sel, émulsifiant (lécithine de soja), arômes), sirop de glucose, beurre concentré, grains de caramel croquant 3%, sucre, huile de palme, amandes 5.5%, lait écrémé concentré sucré, sel, beurre de cacao, pâte de cacao, beurre concentré, lactosérum en poudre, lait écrémé en poudre, préparation à base de lactosérum (laitfémulsifiant (lécithine de soja), arômes), pâte de cacao, poudre de lait écrémé, émulsifiants (e471, lécithines de soja, e476), stabilisants (farine de graines de caroube, gomme guar), arôme, noikde pécan, noix de cajou, arachide, oeuf, gluten
Lait écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe

graisse végétale de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040

grains de caramel croquant avec chocolat au lait -> fr:grains-de-caramel-croquant-avec-chocolat-au-lait - percent: 5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 2.7

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

préparation à base de lactosérunf -> fr:preparation-a-base-de-lactoserunf

lait écrémé concentré sucré -> en:sweetened-condensed-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

émulsifiant -> en:emulsifier

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

grains de caramel croquant -> fr:grains-de-caramel-croquant - percent: 3

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 5.5

lait écrémé concentré sucré -> en:sweetened-condensed-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

préparation à base de lactosérum -> en:whey-product - vegan: no - vegetarian: maybe

laitfémulsifiant -> fr:laitfemulsifiant

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

émulsifiants -> en:emulsifier

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

e476 -> en:e476 - vegan: yes - vegetarian: yes

stabilisants -> en:stabiliser

farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

gomme guar -> en:e412 - vegan: yes - vegetarian: yes

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

noikde pécan -> fr:noikde-pecan

noix de cajou -> en:cashew-nuts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055

arachide -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

gluten -> en:gluten - vegan: yes - vegetarian: yes

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 2.8, rounded value: 2.8)

Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.2, rounded value: 8.2)

Negative points: 21

Energy: 4 / 10 (value: 1481, rounded value: 1481)

Sugars: 7 / 10 (value: 34, rounded value: 34)

Saturated fat: 10 / 10 (value: 15, rounded value: 15)

Sodium: 0 / 10 (value: 88, rounded value: 88)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (22%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (15%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (34%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.22%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Ice creams and sorbets
Energy	1,481 kj (354 kcal)	+66%
Fat	22 g	+127%
Saturated fat	15 g	+137%
Carbohydrates	36 g	+29%
Sugars	34 g	+49%
Fiber	0.6 g	-35%
Proteins	2.8 g	-0%
Salt	0.22 g	+53%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	8.2 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Individual pot (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on May 15, 2017, 7:46:39 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 2:18:29 AM CET by packbot.
Product page also edited by autorotate-bot, date-limite-app, inf, jeremy64, magasins-u, openfoodfacts-contributors.

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Glaces caramel Daim mini - Froneri - 300 ml