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Pâte à tartiner Praliné 68% noisettes - Mamie bio - 270 g

Pâte à tartiner Praliné 68% noisettes - Mamie bio - 270 g

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Barcode: 3289194000172 (EAN / EAN-13)

Quantity: 270 g

Packaging: Glass

Brands: Mamie bio

Categories: Breakfasts, Spreads, Sweet spreads, fr:Pâtes à tartiner, Hazelnut spreads

Labels, certifications, awards: Fair trade, Organic, EU Organic, Fairtrade International, 1% for the planet, Max Havelaar, No palm oil, AB Agriculture Biologique

Countries where sold: France

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Health

Ingredients

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    9 ingredients


    Praliné 68% (noisettes*, sucre de canne*), poudre de lactosérum (lait), beurre concentré*, huile de noix de coco*, sucre de canne*, émulsifiant : lécithine de tournesol*. *Ingrédients issus de l'agriculture biologique
    Allergens: Milk, Nuts
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whey powder, Butterfat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Praliné 68% (Noisettes, Sucre de canne), poudre de lactosérum, beurre concentré, huile de noix de coco, sucre de canne, émulsifiant (lécithine de tournesol)
    1. Praliné -> en:praline - labels: en:organic - percent_min: 68 - percent: 68 - percent_max: 68
      1. Noisettes -> en:hazelnut - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 34 - percent_max: 68
      2. Sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 34
    2. poudre de lactosérum -> en:whey-powder - labels: en:organic - vegan: no - vegetarian: maybe - percent_min: 6.4 - percent_max: 32
    3. beurre concentré -> en:butterfat - labels: en:organic - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 25.6
    4. huile de noix de coco -> en:coconut-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 12.8
    5. sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.53333333333333
    6. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.4
      1. lécithine de tournesol -> en:sunflower-lecithin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 51

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 51, rounded value: 51)

    Negative points: 23

    • Energy: 6 / 10 (value: 2322, rounded value: 2322)
    • Sugars: 10 / 10 (value: 48.5, rounded value: 48.5)
    • Saturated fat: 7 / 10 (value: 7.5, rounded value: 7.5)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100.0g)
    Compared to: Hazelnut spreads
    Energy 2,322 kj
    (555 kcal)
    2,320 kj
    (555 kcal)
    +2%
    Fat 35.7 g 35.7 g +5%
    Saturated fat 7.5 g 7.5 g +3%
    Carbohydrates 51.2 g 51.2 g -
    Sugars 48.5 g 48.5 g +5%
    Fiber ? ?
    Proteins 6.3 g 6.3 g -4%
    Salt 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 51 % 51 %
Serving size: 100.0g

Environment

Carbon footprint

Packaging

Transportation

Labels

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    Fairtrade International


    Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

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Data sources

Product added on by foodvisor
Last edit of product page on by quentinbrd.
Product page also edited by ennoia11, inf, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.