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Aubergines mozzarella et basilic - U Saveurs - 520 g

Aubergines mozzarella et basilic - Product - fr

Aubergines mozzarella et basilic - U Saveurs - 520 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3368954195294 (EAN / EAN-13)

Common name: Aubergines mozzarella & basilic

Quantity: 520 g

Packaging: Glass, Jar, fr:Bocal en verre, fr:Couvercle en métal

Brands: U Saveurs, U

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Prepared vegetables, fr:Légumes cuisinés

Labels, certifications, awards: Transformed in France

Stores: U, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

22 ingredients

: Aubergines 27,4% (France), tomates 21,2%, oignons 12,9%, concentré de tomate, coulis de tomate, CREME fraîche liquide 6,4%, mozzarella (France) 5,6% (LAIT de vache pasteurisé, sel, ferments lactiques, coagulant, antiagglomérant E 406ii), basilic 2,9% (France), huile de tournesol, huile d'olive vierge extra 2%, vin blanc, sel, ail, amidon transformé de maïs, sucre, citron concentré, poivre.

Allergens: Milk, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:antiagglomerant-e406ii
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: fr:Crème fraîche liquide, Mozzarella, Pasteurised cow's milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:antiagglomerant-e406ii
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Aubergines 27.4%, tomates 21.2%, oignons 12.9%, concentré de tomate, coulis de tomate, CREME fraîche liquide 6.4%, mozzarella 5.6%, LAIT de vache pasteurisé, sel, ferments lactiques, coagulant, antiagglomérant e406ii, basilic 2.9%, huile de tournesol, huile d'olive vierge extra 2%, vin blanc, sel, ail, amidon transformé de maïs, sucre, citron, poivre
Aubergines -> en:aubergine - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent: 27.4

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 21.2

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 12.9

concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

coulis de tomate -> en:sifted-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

CREME fraîche liquide -> fr:creme-fraiche-liquide - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 6.4

mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 5.6

LAIT de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes

coagulant -> en:coagulant

antiagglomérant e406ii -> fr:antiagglomerant-e406ii

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 2.9

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent: 2

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009

poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 92
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 1 / 5 (value: 2.7, rounded value: 2.7)

Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 92.375, rounded value: 92.4)

Negative points: 5

Energy: 1 / 10 (value: 456, rounded value: 456)

Sugars: 1 / 10 (value: 4.7, rounded value: 4.7)

Saturated fat: 2 / 10 (value: 2.9, rounded value: 2.9)

Sodium: 1 / 10 (value: 164, rounded value: 164)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.41%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (173 g)	Compared to: fr:legumes-cuisines
Energy	456 kj (110 kcal)	789 kj (190 kcal)	+46%
Fat	8.3 g	14.4 g	+195%
Saturated fat	2.9 g	5.02 g	+413%
Carbohydrates	4.9 g	8.48 g	-33%
Sugars	4.7 g	8.13 g	+82%
Fiber	2.5 g	4.33 g	-1%
Proteins	2.7 g	4.67 g	+5%
Salt	0.41 g	0.709 g	-36%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	92.375 %	92.375 %

Serving size: 173 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Lid (Metal)
Jar (Glass)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass
Metal
Total

Aubergines mozzarella et basilic - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	69 %	High
France	31 %	Medium

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Data sources

Product added on February 18, 2015, 10:53:08 AM CET by domdom26
Last edit of product page on February 10, 2022, 11:39:32 PM CET by packbot.
Product page also edited by eg, kiliweb, org-systeme-u, quechoisir, roboto-app, systeme-u, systeme-u-off, yuka.WW93N1AvOFBwOE14a3ZZTW9qRFM2dkZNNTRHS1pYS1ljczhPSWc9PQ.

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Aubergines mozzarella et basilic - U Saveurs - 520 g