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Caffè latte – lactel – 220 ml

Caffè latte – lactel – 220 ml

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Barcode:
3428274170019(EAN / EAN-13)

Quantity: 220 ml

Packaging: Bottle

Brands: lactel

Categories: Beverages, Dairies, Dairy drinks, Flavoured milks, Evaporated milks, Coffee drinks, Coffee milks, Sweetened beverages

Origin of ingredients: France

Countries where sold: France

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 15/54

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      Energy

      7/10 points (310kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      6/10 points (7.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.1g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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      Non-nutritive sweeteners

      0/4 points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 7/18

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      Proteins

      7/7 points (3.1g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 8 (15 - 7)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Coffee milks
    Energy 310 kj
    (74 kcal)
    -49%
    Fat 3.4 g -40%
    Saturated fat 2.2 g -47%
    Carbohydrates 7.7 g -54%
    Sugars 7.5 g -31%
    Fiber ?
    Proteins 3.1 g -23%
    Salt 0.1 g -62%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    9 ingredients


    French: lait entier (95%), sucre (3%), arôme naturel de café, café en poudre (0,5%), colorant : caramel ordinaire, stabilisants : gomme gellane et citrate de potassium
    Allergens: Milk
    • Ingredient information


      • Whole milk: 95.0%


      • Sugar: 3.0%


      • Natürliches Kaffee-Aroma: < 2% (estimate)


      • Coffee powder: 0.5%


      • Colour: < 2% (estimate)


      • — E150a: < 2% (estimate)


      • Stabiliser: < 2% (estimate)


      • — E418: < 2% (estimate)


      • — E332ii: < 2% (estimate)


Food processing

Additives

  • E150a - Plain caramel


  • E332 - Potassium citrates


    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Source: Wikipedia
  • E418 - Gellan gum


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: lait entier 95%, sucre 3%, arôme naturel de café, café en poudre 0.5%, colorant (caramel ordinaire), stabilisants (gomme gellane, citrate de potassium)
    1. lait entier -> en:whole-milk – vegan: no – vegetarian: yes – ciqual_food_code: 19023 – percent_min: 95 – percent: 95 – percent_max: 95
    2. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 3 – percent: 3 – percent_max: 3
    3. arôme naturel de café -> de:natürliches-kaffee-aroma – vegan: maybe – vegetarian: maybe – percent_min: 0.625 – percent_max: 1.5
    4. café en poudre -> en:coffee-powder – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 18003 – percent_min: 0.5 – percent: 0.5 – percent_max: 0.5
    5. colorant -> en:colour – percent_min: 0 – percent_max: 0.5
      1. caramel ordinaire -> en:e150a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.5
    6. stabilisants -> en:stabiliser – percent_min: 0 – percent_max: 0.375
      1. gomme gellane -> en:e418 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.375
      2. citrate de potassium -> en:e332ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.1875

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by alexlat1984, eatshalal, moon-rabbit, openfoodfacts-contributors, yuka.VnJzRExiMENpK2dwaS9JOW9TTEorTkpyd0pDcWRuTHFLZTlBSUE9PQ, yuka.WDdBZVRQMEJ2TllCeE04djd5TFo0TTVFL3FIMGVuNkhOTlVPSVE9PQ, yuka.WTcwSkM3d2Z1dGMwdmNZSC9qVC85ZjlQNVlXb1JqS1dLZFlMSWc9PQ, yuka.WVBrZ1FZa2V1ZDRrc3N3Q3dCN0VxK05wNXArNGNHU1FHKzBvSVE9PQ, yuka.WVpFWkw2RTRqYVJhc2NNT29VM3kwUHNxNnBTalFrL3JDOU1TSWc9PQ.

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