Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2024 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team

  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Galette Frangipane - Tartefrais - 600 g

edit Edit the page

Galette Frangipane - Tartefrais - 600 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
3456580001178(EAN / EAN-13)

Quantity: 600 g

Brands: Tartefrais

Categories: Snacks, Sweet snacks, Biscuits and cakes, Pastries, Twelfth Night cake with almond paste

Labels, certifications, awards: Green Dot
Green Dot

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 19/55

    • icon

      Energy

      4/10 points (1669kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      2/15 points (9.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      3/20 points (0.72g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 19 (19 - 0)

      Nutri-Score: E

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Twelfth Night cake with almond paste
    Energy 1,669 kj
    (399 kcal)     		-8%
    Fat 25 g -
    Saturated fat 14 g +21%
    Carbohydrates 35 g -24%
    Sugars 9.1 g -54%
    Fiber ?
    Proteins 6.6 g +22%
    Salt 0.72 g +14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

  • icon

    27 ingredients

    French: Pâte 66% : farine de blé, beurre, eau, sel. Garniture 33% : sucre, œufs, beurre, poudre d'amandes blanchies (17,5%), eau, farine de blé, amidon modifié, crème en poudre, lactose (lait), lactoprotéines (lait), lactosérum en poudre (lait), poudre de lait écrémé, épaississant : alginate de sodium, stabilisants diphosphates, sulfate de calcium, arômes, colorant : extrait de carotte. Dorure 1% : œuf. Elaboré dans un atelier utilisant : autres fruits à coques et soja.
    Allergens: Eggs, Gluten, Milk, Nuts
    Traces: Soybeans

Food processing

Additives

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E516 - Calcium sulphate

    Calcium sulfate: Calcium sulfate -or calcium sulphate- is the inorganic compound with the formula CaSO4 and related hydrates. In the form of γ-anhydrite -the anhydrous form-, it is used as a desiccant. One particular hydrate is better known as plaster of Paris, and another occurs naturally as the mineral gypsum. It has many uses in industry. All forms are white solids that are poorly soluble in water. Calcium sulfate causes permanent hardness in water.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Butter, Egg, Butter, Cream, Lactose, Milk proteins, Whey powder, Skimmed milk powder, Egg
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    fr: Pâte 66% (farine de blé), beurre, eau, sel, Garniture 33%, œufs, beurre, amandes blanchies 17.5%, eau, farine de blé, amidon modifié, crème, lactose, lactoprotéines, lactosérum en poudre, poudre de lait écrémé, épaississant (alginate de sodium), stabilisants (diphosphates), sulfate de calcium, arômes, colorant (extrait de carotte, Dorure 1%), œuf
    1. Pâte -> en:dough - percent: 66
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 33
    6. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    7. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    8. amandes blanchies -> en:blanches-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 17.5
    9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    11. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    12. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    13. lactose -> en:lactose - vegan: no - vegetarian: yes
    14. lactoprotéines -> en:milk-proteins - vegan: no - vegetarian: yes
    15. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    16. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    17. épaississant -> en:thickener
      1. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes
    18. stabilisants -> en:stabiliser
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    19. sulfate de calcium -> en:e516 - vegan: yes - vegetarian: yes
    20. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    21. colorant -> en:colour
      1. extrait de carotte -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
      2. Dorure -> en:browning - percent: 1
    22. œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by quentinbrd.
Product page also edited by danizavtz, fix-salt-bot, isabel626, yuka.UUxncUZJUXN2OGN3dU1VTzVTbks4KzV1em8rclJ6bVRDTVk0SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page