Gambas sauvages - entières crues - Carrefour - 800 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070360994 (EAN / EAN-13)
Common name: Crevettes entières crues tropicales sauvages congelées.
Quantity: 800 g
Brands: Carrefour
Categories: Seafood, Frozen foods, Crustaceans, Frozen seafood, Shrimps, Prawns, Frozen shrimps, fr:Gambas crues, fr:Gambas entières, fr:Gambas entières crues
Origin of the product and/or its ingredients: Crevette: Penaeus monodon ou Penaeus semisulcatus ou Fenneropenaeus indicus, pêchée aux chaluts en Océan Indien Ouest et Est
Origin of ingredients: Indian Ocean
Producer: Fabriqué en Inde et importé par Crustimex- 232 avenue du Prado-13008 Marseille- France pour Interdis.
Stores: Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Shrimp
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Non-vegetarian
Non-vegetarian ingredients: Shrimp
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Details of the analysis of the ingredients
: _Crevette_, antioxydant (_disulfite_ de sodium)- _Crevette_ -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 50 - percent_max: 100
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 50
- _disulfite_ de sodium -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 22, rounded value: 22)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 4
- Energy: 1 / 10 (value: 393, rounded value: 393)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)
- Sodium: 3 / 10 (value: 336, rounded value: 336)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 5)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.84%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 27/100)
Category: Shrimp, frozen, raw
Category: Shrimp, frozen, raw
- PEF environmental score: 1.19 (the lower the score, the lower the impact)
- including impact on climate change: 10.92 kg CO2 eq/kg of product
Stage Impact 
Agriculture
69.2 %
Processing
10.9 %
Packaging
4.2 %
Transportation
9.5 %
Distribution
3.0 %
Consumption
3.1 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact 1 Sleeve Cardboard Recycle Low
Eco-Score for this product
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Impact for this product: D (Score: 21/100)
Product: Gambas sauvages - entières crues - Carrefour - 800 g
Life cycle analysis score: 27
Sum of bonuses and maluses: -6
Final score: 21/100
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Carbon footprint
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Equal to driving 5.7 km in a petrol car
1092 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shrimp, frozen, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
66.0 %
Processing
10.7 %
Packaging
5.5 %
Transportation
12.4 %
Distribution
1.3 %
Consumption
4.1 %
Packaging
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Packaging with a low impact
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Packaging parts
1 x Sleeve (Cardboard)
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Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: 800g e / *Congelé / XL 8-12 pièces Découvrez ces délicieuses gambas sauvages pêchées dans les eaux tropicales de l'océan Indien. Elles sont très appréciées pour leur chair croquante et goûteuse à la saveur légèrement iodée. Vous pouvez les déguster simplement grillées ou poêlées. Un délice pour les connaisseurs ! Entières crues / Recette au dos
Preparation: Laissez décongeler les crevettes hors de leur emballage au réfrigérateur pendant 6 à 8 heures puis rincez-les à l'eau fraîche. Une fois décongelées, ouvrez-les en deux moitiés dans le sens de la longueur. Placez-les sur un lèchefrites (ou un plat adapté), chair vers le haut. Versez sur la chair un filet d'huile d'olive, salez, poivrez, épicez à votre goût. Laissez-les cuire au four position "GRILL" pendant 3 à 4 minutes environ. Ne pas décongelez le produit au four à micro-ondes dans son emballage.
Recipe idea: Nombre de personnes : 3/4 suivant le nombre de crevettes Temps de préparation : 10 minutes après décongélation Ingrédients: 1 boîte de crevettes Epices, sel, poivre Huile d'olive Laissez décongeler les crevettes au réfrigérateur et rincez-les à l'eau fraîche une fois décongelées. Ouvrez-les en deux moitiés dans le sens de la longueur. Placez-les sur un lèche-frites ou dans un plat adapté au four, chair vers le haut. Versez un filet d'huile d'olive, salez, poivrez, épicez à votre goût avec une pincée de cumin ou du piment doux de Cayenne. Laissez-les cuire au four en position "GRIL" pendant 3-4 minutes environ. Bon appétit!
Conservation conditions: À consommer de préférence avant la date indiquée sur la boîte, et à conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by chevalstar.
Product page also edited by carrefour, driveoff, kiliweb, org-carrefour, teolemon, yuka.RnFRcVR2d21pTjRIb1AwWjN4eUZwdkpUbUxiMFltU0plK1lySVE9PQ.