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Aiguillettes de Poulet Rôti - Carrefour - 160 g

Aiguillettes de Poulet Rôti - Carrefour - 160 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070968497 (EAN / EAN-13)

Common name: Aiguillettes de poulet entières saumurées, rôties.

Quantity: 160 g

Packaging: Plastic, Fresh, Tray

Brands: Carrefour

Categories: Meats and their products, Meats, Chicken and its products, Poultries, Chickens, fr:Aiguillettes de poulet

Labels, certifications, awards: Made in France, Nutriscore, Nutriscore Grade B

Traceability code: FR 72.264.002 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264 - Sablé-sur-Sarthe (Sarthe, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    13 ingredients


    : Aiguillettes de poulet, eau 10,8%, sel, cassonade, sirop de glucose, protéines de pois, arômes naturels, fibres de carottes, arôme naturel d'ail avec autres arômes naturels, épaississant : carraghénanes. 133g d'aiguillettes de poulet mis en oeuvre pour 100g de produit fini. Viande de poulet origine Union Européenne.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: fr:Aiguillettes de poulet, Chicken meat
  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Aiguillettes de poulet, Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Aiguillettes de poulet, eau 10.8%, sel, cassonade, sirop de glucose, protéines de pois, arômes naturels, fibres de carottes, arôme naturel d'ail, arômes naturels, épaississant (carraghénanes, Viande de poulet)
    1. Aiguillettes de poulet -> fr:aiguillettes-de-poulet - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 81.3 - percent_max: 89.2
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10.8 - percent: 10.8 - percent_max: 10.8
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    4. cassonade -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 0.8
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.8
    6. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    7. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.8
    8. fibres de carottes -> fr:fibre-de-carotte - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    9. arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.8
    10. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.8
    11. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.8
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
      2. Viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 0 - percent_max: 0.4
    • 133g d'aiguillettes de poulet mis en oeuvre pour 100g de produit fini
      aiguillettes de poulet mis en oeuvre -> fr:aiguillettes-de-poulet-mis-en-oeuvre

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 27, rounded value: 27)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 7

    • Energy: 1 / 10 (value: 528, rounded value: 528)
    • Sugars: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (80 g)
    Compared to: fr:Aiguillettes de poulet
    Energy 528 kj
    (125 kcal)
    422 kj
    (100 kcal)
    +15%
    Fat 1.4 g 1.12 g -13%
    Saturated fat 0.4 g 0.32 g -10%
    Carbohydrates 0.8 g 0.64 g +52%
    Sugars 0.8 g 0.64 g +264%
    Fiber ? ?
    Proteins 27 g 21.6 g +18%
    Salt 1.5 g 1.2 g +255%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 80 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: À la poêle : Faites réchauffer à feu moyen sans ajout de matière grasse pendant 6 minutes en retournant les aiguillettes régulièrement. Au micro-ondes : Disposez les aiguillettes dans un plat adapté et faites réchauffer 1 minute à 750W.

Conservation conditions: À conserver entre 0°C et + 4°C. À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by computman
Last edit of product page on by segundo.
Product page also edited by driveoff, ecoscore-impact-estimator, hungergames, kiliweb, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, roboto-app, sebleouf, teolemon, yuka.UXZzTU40MWIvTUpWb3NBbXBrM3g2dEZVNWNDNVYzTzNMTEZKSUE9PQ, yuka.VktjRUtxUXgvcVJYaWNJKzJFamIxbzVOL1pHM0JGMmFldG8vSUE9PQ, yuka.Yi9BQ01Qc2NuNk11dGM4QytTSDUxZXBjM3BxeEJGcXREZnM2SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm9IfcHVkhDGCSLWtWSG1IiCK4fsPvdI-9LfNag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.