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Aiguillettes de Poulet Rôti - Carrefour - 160 g

Aiguillettes de Poulet Rôti - Carrefour - 160 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070968497 (EAN / EAN-13)

Common name: Aiguillettes de poulet entières saumurées, rôties.

Quantity: 160 g

Packaging: Plastic, Fresh, Tray

Brands: Carrefour

Categories: Meats and their products, Meats, Chicken and its products, Poultries, Chickens, fr:Aiguillettes de poulet

Labels, certifications, awards: Made in France, Nutriscore, Nutriscore Grade B

EMB code: FR 72.264.002 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264 - Sablé-sur-Sarthe (Sarthe, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    13 ingredients


    French: Aiguillettes de poulet, eau 10,8%, sel, cassonade, sirop de glucose, protéines de pois, arômes naturels, fibres de carottes, arôme naturel d'ail avec autres arômes naturels, épaississant : carraghénanes. 133g d'aiguillettes de poulet mis en oeuvre pour 100g de produit fini. Viande de poulet origine Union Européenne.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: fr:Aiguillettes de poulet, Chicken meat
  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Aiguillettes de poulet, Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    Aiguillettes de poulet, eau 10.8%, sel, cassonade, sirop de glucose, protéines de pois, arômes naturels, fibres de carottes, arôme naturel d'ail, arômes naturels, épaississant (carraghénanes, Viande de poulet)
    1. Aiguillettes de poulet -> fr:aiguillettes-de-poulet - vegan: no - vegetarian: no - percent_min: 21 - percent_max: 89.2
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 10.8 - percent: 10.8 - percent_max: 10.8
    3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8
    4. cassonade -> en:brown-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8
    6. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8
    7. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. fibres de carottes -> fr:fibre-de-carotte - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    11. épaississant -> en:thickener - percent_min: 0 - percent_max: 5
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. Viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.5

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 27, rounded value: 27)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 7

    • Energy: 1 / 10 (value: 528, rounded value: 528)
    • Sugars: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 2 (7 - 5)

    Nutri-Score: B

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    Sugars in low quantity (0.8%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.5%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (80 g)
    Compared to: fr:Aiguillettes de poulet
    Energy 528 kj
    (125 kcal)
    422 kj
    (100 kcal)
    +3%
    Fat 1.4 g 1.12 g -29%
    Saturated fat 0.4 g 0.32 g -21%
    Carbohydrates 0.8 g 0.64 g -25%
    Sugars 0.8 g 0.64 g +154%
    Fiber ? ?
    Proteins 27 g 21.6 g +20%
    Salt 1.5 g 1.2 g +233%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 80 g

Environment

Carbon footprint

Transportation

Other information

Preparation: À la poêle : Faites réchauffer à feu moyen sans ajout de matière grasse pendant 6 minutes en retournant les aiguillettes régulièrement. Au micro-ondes : Disposez les aiguillettes dans un plat adapté et faites réchauffer 1 minute à 750W.

Conservation conditions: À conserver entre 0°C et + 4°C. À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

Data sources

Product added on by computman
Last edit of product page on by segundo.
Product page also edited by driveoff, ecoscore-impact-estimator, hungergames, kiliweb, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, roboto-app, sebleouf, teolemon, yuka.UXZzTU40MWIvTUpWb3NBbXBrM3g2dEZVNWNDNVYzTzNMTEZKSUE9PQ, yuka.VktjRUtxUXgvcVJYaWNJKzJFamIxbzVOL1pHM0JGMmFldG8vSUE9PQ, yuka.Yi9BQ01Qc2NuNk11dGM4QytTSDUxZXBjM3BxeEJGcXREZnM2SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm9IfcHVkhDGCSLWtWSG1IiCK4fsPvdI-9LfNag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.