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Proscuitto - Carrefour - 330 g

Proscuitto - Carrefour - 330 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071092788 (EAN / EAN-13)

Common name: Pizza pâte fine au jambon cuit choix fumé, édam et mozzarella - Surgelée.

Quantity: 330 g

Brands: Carrefour

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas

Producer: Fabriqué par Freiberger pour EMB 69194C pour Interdis.

Traceability code: EMB 69194C - Saint-Didier-au-Mont-d'Or (Rhône, France)

Stores: Carrefour

Countries where sold: France, Spain

Matching with your preferences

Health

Ingredients

  • icon

    29 ingredients


    : Farine de blé, purée de tomates, jambon cuit choix fumé 13,9% (viande de porc, sel, dextrose, sucre, antioxydants : ascorbate de sodium et extraits de romarin, conservateur : nitrite de sodium, fumée naturelle), eau, édam 7%, mozzarella 7%, huile de colza, levure, sel, sucre, ail, fromage à pâte dure, crème fraîche, plantes aromatiques, épices, amidons, protéines de blé, amidon de blé. Peut contenir des traces de céleri. Cette pizza a été préparée avec 185g de pâte et 190g de garniture.
    Allergens: Gluten, Milk
    Traces: Celery

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:fumee-naturelle, fr:cette-pizza-a-ete-preparee-avec-185g-de-pate-et-190g-de-garniture

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:Jambon cuit choix fumé, Pork meat, Edam, Mozzarella, Hard cheese, Fresh cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Jambon cuit choix fumé, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de _blé_, purée de tomates, jambon cuit choix fumé 13.9% (viande de porc, sel, dextrose, sucre, antioxydants (ascorbate de sodium, extraits de romarin), conservateur (nitrite de sodium), fumée naturelle), eau, _édam_ 7%, _mozzarella_ 7%, huile de colza, levure, sel, sucre, ail, _fromage_ à pâte dure, crème fraîche, plantes aromatiques, épices, amidons, protéines de _blé_, amidon de _blé_, Cette pizza a été préparée avec 185g de pâte et 190g de garniture
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 13.9 - percent_max: 51.2
    2. purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 13.9 - percent_max: 32.55
    3. jambon cuit choix fumé -> fr:jambon-cuit-choix-fume - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 13.9 - percent: 13.9 - percent_max: 13.9
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 7.3 - percent_max: 13.9
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1
      5. antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 1.1
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
        2. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55
      6. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.1
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      7. fumée naturelle -> fr:fumee-naturelle - percent_min: 0 - percent_max: 1.1
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7 - percent_max: 13.9
    5. _édam_ -> en:edam - vegan: no - vegetarian: maybe - ciqual_food_code: 12729 - percent_min: 7 - percent: 7 - percent_max: 7
    6. _mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 7 - percent: 7 - percent_max: 7
    7. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 7
    8. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1
    11. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.1
    12. _fromage_ à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 1.1
    13. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 1.1
    14. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    15. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    16. amidons -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.1
    17. protéines de _blé_ -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    18. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.1
    19. Cette pizza a été préparée avec 185g de pâte et 190g de garniture -> fr:cette-pizza-a-ete-preparee-avec-185g-de-pate-et-190g-de-garniture - percent_min: 0 - percent_max: 1.1

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 26

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 26.3921875, rounded value: 26.4)

    Negative points: 8

    • Energy: 2 / 10 (value: 998, rounded value: 998)
    • Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
    • Saturated fat: 2 / 10 (value: 2.9, rounded value: 2.9)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 7)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Frozen pizzas
    Energy 998 kj
    (238 kcal)
    +4%
    Fat 11 g +31%
    Saturated fat 2.9 g -19%
    Carbohydrates 23 g -16%
    Sugars 2.9 g -10%
    Fiber 2.4 g +18%
    Proteins 11 g +14%
    Salt 1.1 g -5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 26.392 %
    Carbon footprint from meat or fish 102.86 g

Environment

Packaging

Transportation

Other information

Other information: 330g e Etoile surgelée "Surgelé" picto four 10-12 min % AR Les pizzas "Pâte Fine" Carrefour vous séduiront avec leur pâte gourmande et croustillante. Cette pizza se déguste seule ou se partage en famille comme entrée ou plat. Cette pizza Prosciutto est garnie d'une succulente association de : Jambon cuit fumé Edam Mozzarella Picto "pâte fine" Jambon cuit fumé, Édam, Mozzarella.

Preparation: Au four : 1. Préchauffez votre four à 225°C pour un four à chaleur traditionnelle ou à 200°C pour un four à chaleur tournante. 2. Retirez la pizza de son étui carton et enlevez le film plastique de protection. 3. Placez la pizza surgelée sur la grille de cuisson à mi-hauteur du four et laissez-la cuire pendant environ 10 à 12 minutes. 4. La pizza est prête à être servie lorsque le fromage est bien fondu et le bord bien doré.

Conservation conditions: À consommer de préférence avant la date indiquée sur le côté de l'emballage. À conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by carrefour
Last edit of product page on by danis1597.
Product page also edited by fixbot, kiliweb, musarana, org-carrefour.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.