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AUCHAN COEURLiégeois Chocolat et Liégeois au café - 0.8 kg

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AUCHAN COEURLiégeois Chocolat et Liégeois au café - 0.8 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710258130 (EAN / EAN-13)

Common name: Dessert lacté au chocolat et dessert lacté au café, aromatisé

Quantity: 0.8 kg

Packaging: Pot

Brands: Auchan

Categories: Dairies, Desserts, Dairy desserts, Chocolate desserts, Coffee desserts, Dairy chocolate desserts, Liégeois, fr:Desserts lactés au café

Labels, certifications, awards: Nutriscore, Nutriscore Grade C

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

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    43 ingredients

    chocolate flavor: skimmed milk, cream (contains milk) 21%, sugar, processed corn starch, dark chocolate 1.7% (cocoa mass, sugar, lean cocoa powder, emulsifier: soy lecithin), chocolate powder 1.4% (cocoa powder, sugar), lean cocoa powder, thickeners: carrageenan, guar gum, bovine gelatin, emulsifiers: lactic esters of mono - and diglycerides of fatty acids, milk proteins, salt, natural vanilla flavours, lactose and milk minerals (contains milk), coffee flavour: skimmed milk, cream (contains milk) 22%, sugar, modified corn starch, milk protein, potato starch, soluble coffee 0.5%, thickeners: carrageenan, guar gum, colour: e150c, bovine gelatin, flavourings, emulsifier: lactic esters of mono - and diglycerides of fatty acids, lactose and minerals of milk (contains milk)
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150a - Plain caramel
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E472b - Lactic acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Skimmed milk, Cream, Milk proteins, Lactose, Milk minerals, Whole milk, Cream, fr:Lactose et minéraux du lait

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:cacao-maigre-en-poudre-0-4-epaississants, fr:gomme-guar-gelatine-bovine, fr:elabore-a-partir-de-lait, fr:proteines-de-lait-epaississants, fr:gomme-guar-gelatine-bovine, fr:elabore-a-partir-de-lait

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Chocolat (LAIT écrémé 61%), crème 21%, sucre 11%, amidon transformé de maïs, chocolat noir 1.7% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiants (lécithines de SOJA), lécithines de tournesol), chocolat en poudre 1.4% (cacao en poudre, sucre), cacao maigre en poudre 0.4% épaississants (carraghénanes), gomme guar gélatine bovine, émulsifiant (esters lactiques des mono- et diglycérides d'acides gras), protéines de LAIT, sel, arôme naturel de vanille, lactose, minéraux du LAIT, Elaboré à partir de lait, Café (LAIT entier 69%), crème 13%, sucre 11.4%, amidon modifié de maïs, café soluble 0.8%, protéines de LAIT épaississants (carraghénanes), gomme guar gélatine bovine, colorant (caramel ordinaire), émulsifiant (esters lactiques des mono- et diglycérides d'acides gras), arôme naturel, arôme naturel de vanille, LACTOSE et minéraux du LAIT, Elaboré à partir de lait
    1. Chocolat -> en:chocolate - vegan: maybe - vegetarian: yes
      1. LAIT écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 61
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 21
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 11
    4. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    5. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 1.7
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      4. émulsifiants -> en:emulsifier
        1. lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      5. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    6. chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent: 1.4
      1. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. cacao maigre en poudre 0.4% épaississants -> fr:cacao-maigre-en-poudre-0-4-epaississants
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    8. gomme guar gélatine bovine -> fr:gomme-guar-gelatine-bovine
    9. émulsifiant -> en:emulsifier
      1. esters lactiques des mono- et diglycérides d'acides gras -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    10. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    13. lactose -> en:lactose - vegan: no - vegetarian: yes
    14. minéraux du LAIT -> en:milk-minerals - vegan: no - vegetarian: yes
    15. Elaboré à partir de lait -> fr:elabore-a-partir-de-lait
    16. Café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003
      1. LAIT entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent: 69
    17. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 13
    18. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 11.4
    19. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    20. café soluble -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent: 0.8
    21. protéines de LAIT épaississants -> fr:proteines-de-lait-epaississants
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    22. gomme guar gélatine bovine -> fr:gomme-guar-gelatine-bovine
    23. colorant -> en:colour
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes
    24. émulsifiant -> en:emulsifier
      1. esters lactiques des mono- et diglycérides d'acides gras -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    25. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    26. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    27. LACTOSE et minéraux du LAIT -> fr:lactose-et-mineraux-du-lait - vegan: no - vegetarian: yes
    28. Elaboré à partir de lait -> fr:elabore-a-partir-de-lait

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 2.9, rounded value: 2.9)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 8

    • Energy: 1 / 10 (value: 596, rounded value: 596)
    • Sugars: 3 / 10 (value: 15, rounded value: 15)
    • Saturated fat: 4 / 10 (value: 4.4, rounded value: 4.4)
    • Sodium: 0 / 10 (value: 44, rounded value: 44)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: fr:Desserts lactés au café
    Energy 596 kj
    (142 kcal)     		-0%
    Fat 6.7 g +5%
    Saturated fat 4.4 g +8%
    Carbohydrates 17 g -3%
    Sugars 15 g -1%
    Fiber 0.5 g +52%
    Proteins 2.9 g -10%
    Salt 0.11 g -24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by date-limite-app, desan, inf, isabel626, manu1400, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.SC9BaUVLb3JpdUlMaXZRQnpBekU0ZFZ6LzZDTWJEbTJKZVUvSUE9PQ, yuka.V2JBcUdZRmFvNklJdVBNdnBTclI4K2wyL3NYMVVIeXhBdFlQSVE9PQ, yuka.WnZBcEdvb20rT0E0dDlndjBVbjAvTkJ0ellYMVVIcW5MZVVRSVE9PQ.

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