arrow_upward

goût Réglisse sans sucres à l'extrait de Stévia* - Auchan - 0.15 kg

goût Réglisse sans sucres à l'extrait de Stévia* - Product - fr

goût Réglisse sans sucres à l'extrait de Stévia* - Auchan - 0.15 kg

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710336333 (EAN / EAN-13)

Common name: Bonbons sans sucres avec édulcorants, goût réglisse

Quantity: 0.15 kg

Packaging: Plastic

Brands: Auchan

Categories: Snacks, Sweet snacks, Confectioneries, Candies

Labels, certifications, awards: Green Dot, Made in France, No colorings, Nutriscore, Nutriscore Grade B

Manufacturing or processing places: France

Traceability code: EMB 59599G - Tourcoing (Nord, France)

Stores: Auchan, Alcampo

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

4 ingredients

French: Edulcorants : maltitols, glycosides de stéviol issus de Stévia extrait de réglisse 1.9%, arôme naturel. Traces éventuelles de lait et fruits à coque.

Traces: Milk, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E965 - Maltitol

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E960a - Steviol glycosides from Stevia

E965 - Maltitol

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:glycosides-de-steviol-issus-de-stevia-extrait-de-reglisse
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: fr:glycosides-de-steviol-issus-de-stevia-extrait-de-reglisse
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:glycosides-de-steviol-issus-de-stevia-extrait-de-reglisse
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Edulcorants (maltitols), glycosides de stéviol issus de Stévia extrait de réglisse 1.9%, arôme naturel
Edulcorants -> en:sweetener - percent_min: 96.2 - percent_max: 98.1

maltitols -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 96.2 - percent_max: 98.1

glycosides de stéviol issus de Stévia extrait de réglisse -> fr:glycosides-de-steviol-issus-de-stevia-extrait-de-reglisse - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.89999999999999

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 2

Energy: 2 / 10 (value: 964, rounded value: 964)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 0 / 10 (value: 20, rounded value: 20)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.05%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (3.5 g (un bonbon))	Compared to: Candies
Energy	964 kj (231 kcal)	33.7 kj (8 kcal)	-34%
Fat	0.5 g	0.018 g	-71%
Saturated fat	0.1 g	0.004 g	-90%
Unsaturated fat	0 g	0 g
Carbohydrates	96 g	3.36 g	+16%
Sugars	0.5 g	0.018 g	-99%
Polyols (sugar alcohols)	95 g	3.32 g	+11%
Fiber	0.5 g	0.018 g	-7%
Proteins	0.5 g	0.018 g	-76%
Salt	0.05 g	0.002 g	-61%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 3.5 g (un bonbon)

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Category: Candies, all types

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 1.72 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	10.6 %
Packaging	5.5 %
Transportation	4.5 %
Distribution	1.1 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bag	Plastic		High

Eco-Score for this product

Impact for this product: C (Score: 47/100)
Product: goût Réglisse sans sucres à l'extrait de Stévia* - Auchan - 0.15 kg

Life cycle analysis score: 62
Sum of bonuses and maluses: -15

Final score: 47/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

172 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Candies, all types (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.2 %
Processing	19.5 %
Packaging	15.7 %
Transportation	11.6 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on September 16, 2017, 4:11:34 PM CEST by kiliweb
Last edit of product page on April 9, 2024, 9:38:36 AM CEST by roboto-app.
Product page also edited by arc2, kromwall, openfoodfacts-contributors, org-auchan-apaw, packbot, quechoisir, spotter, teolemon, yuka.IYkYF-a5Tu4gIPX2yYMZgGaZL-L4O_JfJ24Wog, yuka.KK5bOcOmM_w8PfP57tgm4yG_M8TGIMJSHCcpog, yuka.LYpSOvuaMOE7Pd_W0dk0-x2-N_XxP8B0JCUAog, yuka.sY2b0xO6T85zoF3NwEKvlnZuUvfjrRfhGQfviUm5-Y62IILybdJCwZXTE6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

goût Réglisse sans sucres à l'extrait de Stévia* - Auchan - 0.15 kg