Biscottes gout briochée - Auchan - 0.3 kg
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.
Barcode: 3596710383955 (EAN / EAN-13)
Common name: Biscottes gout briochée
Quantity: 0.3 kg
Brands: Auchan
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Rusks
Labels, certifications, awards: Made in France, No palm oil, Nutriscore, Nutriscore Grade B
Manufacturing or processing places: France
Traceability code: EMB 04008 - Annot (Alpes-de-Haute-Provence, France)
Stores: Auchan
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
- Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
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Maybe vegan
Ingredients that may not be vegan: Flavouring
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Maybe vegetarian
Ingredients that may not be vegetarian: Flavouring
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Details of the analysis of the ingredients
fr: Farine de BLÉ 92%, sucre, huile de colza, fibres de blé, levure, sel, arôme, SEIGLE, gluten de BLÉ- Farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 92 - percent: 92 - percent_max: 92
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 8
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 7
- fibres de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
- levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33333333333333
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
- SEIGLE -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 0 - percent_max: 1
- gluten de BLÉ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 5 / 5 (value: 10, rounded value: 10)
- Fiber: 5 / 5 (value: 6.8, rounded value: 6.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.75, rounded value: 1.8)
Negative points: 10
- Energy: 4 / 10 (value: 1665, rounded value: 1665)
- Sugars: 2 / 10 (value: 13, rounded value: 13)
- Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
- Sodium: 4 / 10 (value: 400, rounded value: 400)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 10)
Nutri-Score:
-
Nutrient levels
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Fat in moderate quantity (5.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (13%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Category: Rusk
Category: Rusk
- PEF environmental score: 0.13 (the lower the score, the lower the impact)
- including impact on climate change: 0.95 kg CO2 eq/kg of product
Stage Impact 
Agriculture
50.3 %
Processing
33.1 %
Packaging
8.5 %
Transportation
7.5 %
Distribution
0.6 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 92 %Medium Unknown 8 %High
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Box Cardboard Low
Eco-Score for this product
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Impact for this product: A (Score: 98/100)
Product: Biscottes gout briochée - Auchan - 0.3 kg
Life cycle analysis score: 95
Sum of bonuses and maluses: +3
Final score: 98/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
95 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rusk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
45.6 %
Processing
29.6 %
Packaging
11.6 %
Transportation
12.6 %
Distribution
0.5 %
Consumption
0.0 %
Packaging
-
Packaging with a low impact
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Packaging parts
Box (Cardboard)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 92 %Medium Unknown 8 %High
Other information
Conservation conditions: Craint la chaleur et l'humidité
Data sources
The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.
Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by arc2, date-limite-app, elttor, packbot, quechoisir, roboto-app, segundo, teolemon.