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Madeleine Framboise - Maison Colibri - 250 g

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Madeleine Framboise - Maison Colibri - 250 g

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Barcode: 3700157521843 (EAN / EAN-13)

Quantity: 250 g

Packaging: Plastic, Paper

Brands: Maison Colibri

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Madeleines

Labels, certifications, awards: Made in France, No palm oil

Manufacturing or processing places: France

Stores: Magasins U

Countries where sold: France

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Health

Ingredients

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    27 ingredients

    : sucre, œufs frais 25,9%, farine de blé, beurre pâtissier 23,3%, framboises séchées 4,3% (soit 30% en équivalent framboise fraîche) [framboises, sucre, farine de riz, huile de tournesol, conservateur : sorbate de potassium, stabilisant : chlorure de calcium, acidifiant : acide citrique], sirop de sucre inverti, amidon, poudres à lever : diphosphates et carbonates de sodium (blé), arôme naturel, sel fin de l'Ile de Ré, poudre de framboise 0,5% (soit 3% en équivalent framboise fraîche), arôme naturel de vanille (contient alcool), colorant : carmins
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E450 - Diphosphates
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Fresh egg, Butterfat, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sucre, _œufs_ frais 25.9%, farine de _blé_, beurre pâtissier 23.3%, framboises 4.3% (framboises, sucre, farine de riz, huile de tournesol, conservateur (sorbate de potassium), stabilisant (chlorure de calcium), acidifiant (acide citrique)), sirop de sucre inverti, amidon, poudres à lever (diphosphates de sodium), carbonates de sodium (_blé_), arôme naturel, sel fin de l'Ile de Ré, framboise 0.5% (), arôme naturel de vanille, colorant (carmins)
    1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. _œufs_ frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 25.9
    3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent: 23.3
    5. framboises -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 4.3
      1. framboises -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
      4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      5. conservateur -> en:preservative
        1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
      6. stabilisant -> en:stabiliser
        1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes
      7. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    6. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    7. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    8. poudres à lever -> en:raising-agent
      1. diphosphates de sodium -> en:e450i - vegan: yes - vegetarian: yes
    9. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
      1. _blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    11. sel fin de l'Ile de Ré -> fr:sel-fin-de-l-ile-de-re
    12. framboise -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 0.5
    13. arôme naturel de vanille -> en:natural-vanilla-flavouring - labels: en:contains-alcohol - vegan: yes - vegetarian: yes
    14. colorant -> en:colour
      1. carmins -> en:e120 - vegan: no - vegetarian: no

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.3, rounded value: 4.3)

    Negative points: 24

    • Energy: 5 / 10 (value: 1925, rounded value: 1925)
    • Sugars: 7 / 10 (value: 32, rounded value: 32)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 2 / 10 (value: 264, rounded value: 264)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (25g)     		Compared to: Madeleines
    Energy 1,925 kj
    (460 kcal)     		481 kj
    (115 kcal)     		+5%
    Fat 26 g 6.5 g +13%
    Saturated fat 15 g 3.75 g +133%
    Carbohydrates 50 g 12.5 g -4%
    Sugars 32 g 8 g +17%
    Fiber 1.6 g 0.4 g +19%
    Proteins 5.8 g 1.45 g +3%
    Salt 0.66 g 0.165 g -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.3 % 4.3 %
Serving size: 25g

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by ennoia11, laetitia4481, magasins-u, openfoodfacts-contributors, packbot, raphael0202, yuka.RnBBUUNwdGRwL2t3Zy9JNHcwaU8rdEp6bUthSmREK2FHdTQ2SUE9PQ, yuka.UWFrbU02NEVvcVJXa3NBUzV3N0Y2c2hwOVptVFRIaTBNODR2SVE9PQ, yuka.V3Jraklxb1pucU1ydnNFVDNSN3k1SU50eGFHRkJFcXVBUG80SUE9PQ, yuka.V3ZvUElQc2wrc2NMa013ZXpoYU54ZDE3bjZlSlYybUxHYzB2SVE9PQ, yuka.WktRa0Q3WWptTWtCblBRRXd3SHB4dXg4bDZPVUJFT3VCclEySVE9PQ, yuka.ZEpJTEhhVXI5dWdicThNdTJDL3VvdDlTbTZLeWZIMlFNYkFmSVE9PQ, yuka.ZTR4ZUlaUXRvdlVCdS9RUzdqN0k5ZmwzMzd1Z0FXcVpHZThVSVE9PQ, yuka.ZUpnRkhLUXorUGthd01jMzV3L0k5TmhKL2NHVGMzaTdEdlVxSVE9PQ, yuka.ZjQwS01ibGZxOGNUb2RnUDB6aiszdElsMkx1dEIyS01BTnNXSVE9PQ, yuka.ZmZwZUNZSUUrdjRKcWNVa3J6ekozWXAzellHRWQwbU9NckpNSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllxbSNHduyyUMC7hpUS1xsvRIsfBaM5_-7PxMag.

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