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Paëlla - Nutrisens - 300 g

Paëlla - Nutrisens - 300 g

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Barcode: 3701052000129 (EAN / EAN-13)

Quantity: 300 g

Packaging: Plastic, Cardboard

Brands: Nutrisens

Categories: Meats and their products, Meals, Meals with meat, Rice dishes, Paella

Manufacturing or processing places: France

Countries where sold: France

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Health

Nutrition

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    Nutri-Score A

    Very good nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 2/55

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      Calories

      1/10 points (544kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (1.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      1/20 points (0.3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 3/17

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      Proteins

      3/7 points (8g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (1g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -1 (2 - 3)

      Nutri-Score: A

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Paella
    Energy 544 kj
    (129 kcal)
    -9%
    Fat 4 g -12%
    Saturated fat 0.7 g -28%
    Carbohydrates 15.2 g -10%
    Sugars 1.1 g -7%
    Fiber 1 g -28%
    Proteins 8 g +18%
    Salt 0.3 g -67%
    Vitamin D 0.5 µg
    Vitamin C (ascorbic acid) 8 mg
    Vitamin B1 (Thiamin) 0.11 mg
    Vitamin B2 (Riboflavin) 0.14 mg
    Vitamin B6 (Pyridoxin) 0.14 mg
    Vitamin B9 (Folic acid) 20 µg
    Vitamin B12 (cobalamin) 0.25 µg
    Potassium 123.7 mg
    Phosphorus 53.6 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25.486 %
    Carbon footprint from meat or fish 106.33 g

Ingredients

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    38 ingredients


    : Eau, viande de poulet précuite (viande de poulet : origine UE, eau, sirop de glucose, sel, stabilisant : triphosphate pentasodique, amidon modifié de mais) 21,7%, riz 14,6%, carotte 6,1 %, poivron rouge 5,7 %, moule 5,5%, oignon 5,2 %, tomate 4,7 %, petit pois 2,6 %, huile de tournesol, protéine de lait, amidon modifié de mais, ail, curcuma, _assaisonnement (épices et aromates_, colorant : extrait de curcuma, sel), acide ascorbique, piment, laurier 0,008 %, vitamines (maltodextrine, vitamines B1, B2, B6, B9, D3, B12)
    Allergens: Milk, Molluscs
    Traces: Celery

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E14XX - Modified Starch
    • Additive: E451 - Triphosphates
    • Ingredient: Colour
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E451i - Pentasodium triphosphate


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Precooked chicken meat, Chicken meat, Mussel, Milk proteins
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    Non-vegetarian


    Non-vegetarian ingredients: Precooked chicken meat, Chicken meat, Mussel
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, viande de poulet précuite 21.7% (viande de poulet, eau, sirop de glucose, sel, stabilisant (triphosphate pentasodique), amidon modifié de mais), riz 14.6%, carotte 6.1%, poivron rouge 5.7%, _moule_ 5.5%, oignon 5.2%, tomate 4.7%, petit pois 2.6%, huile de tournesol, _protéine de lait_, amidon modifié de mais, ail, curcuma, _assaisonnement (épices et aromates_, colorant (extrait de curcuma), sel), acide ascorbique, piment, laurier 0.008%, vitamines, maltodextrine, vitamines, vitamine B1, vitamine B2, vitamine B6, vitamine B9, vitamine D3, vitamine B12
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 21.7 - percent_max: 33.828
    2. viande de poulet précuite -> en:precooked-chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 21.7 - percent: 21.7 - percent_max: 21.7
      1. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 3.61666666666667 - percent_max: 21.7
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 10.85
      3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.23333333333333
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
      5. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.3
        1. triphosphate pentasodique -> en:e451i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      6. amidon modifié de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.3
    3. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 14.6 - percent: 14.6 - percent_max: 14.6
    4. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 6.1 - percent: 6.1 - percent_max: 6.1
    5. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
    6. _moule_ -> en:mussel - vegan: no - vegetarian: no - ciqual_food_code: 10014 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
    7. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 5.2 - percent: 5.2 - percent_max: 5.2
    8. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7
    9. petit pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
    10. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.008 - percent_max: 2.6
    11. _protéine de lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.008 - percent_max: 2.6
    12. amidon modifié de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.008 - percent_max: 2.6
    13. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.008 - percent_max: 2.43418181818182
    14. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0.008 - percent_max: 2.23066666666667
    15. _assaisonnement -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0.008 - percent_max: 2.05846153846154
      1. épices et aromates_ -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.05846153846154
      2. colorant -> en:colour - percent_min: 0 - percent_max: 1.02923076923077
        1. extrait de curcuma -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.02923076923077
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
    16. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0.008 - percent_max: 1.91085714285715
    17. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0.008 - percent_max: 1.78293333333334
    18. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0.008 - percent: 0.008 - percent_max: 0.008
    19. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.008
    20. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.008
    21. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.008
    22. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.008
    23. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.008
    24. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.008
    25. vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 0.008
    26. vitamine D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.008
    27. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.008

Environment

Carbon footprint

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Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by khorkaadren, openfoodfacts-contributors, roboto-app, yuka.WTc4d1NvOEN1UDBYc1BNOStEYmswZjVQM0xUMVhFYTFJdkFjSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.