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Sauté de porc - Biocoop - 340g

Sauté de porc - Biocoop - 340g

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Barcode: 3760121212634 (EAN / EAN-13)

Quantity: 340g

Brands: Biocoop

Categories: Meats and their products, Meats, Pork and its products, Pork, fr:Sauté de porc

Labels, certifications, awards: Organic, EU Organic, AB Agriculture Biologique

Traceability code: FR 30.295.002 CE - Saint-Quentin-la-Poterie (Gard, France)

Stores: Biocoop

Countries where sold: France

Matching with your preferences

Health

Ingredients

16 ingredients

: viande de porc* (France) 25%, oignons frits ( oignons*, huile d'olive vierge extra*), carottes* 13%, poireaux*, crème fraîche, petit epeautre * 6,5%, moutarde* 6,5% (eau, graines de moutarde brunes, vinaigre d'alcool de seigle*, sel de mer non raffiné), ail*, sel de Guérande, poivre noir moulu*. *Ingrédients issus de l'agriculture biologique.

Allergens: Gluten, Milk, Mustard

Traces: Celery, Gluten, Milk, Mustard, Sesame seeds

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:vinaigre-d-alcool-de-seigle
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork meat, Fresh cream
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: viande de porc 25%, oignons (oignons, huile d'olive vierge extra), carottes 13%, poireaux, crème fraîche, petit epeautre 6.5%, moutarde 6.5% (eau, graines de moutarde brunes, vinaigre d'alcool de seigle, sel de mer non raffiné), ail, sel de Guérande, poivre noir
viande de porc -> en:pork-meat - labels: en:organic - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 25 - percent: 25 - percent_max: 25

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 16.0916666666667 - percent_max: 25

oignons -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7.975 - percent_max: 25

huile d'olive vierge extra -> en:extra-virgin-olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 12.5

carottes -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 13 - percent: 13 - percent_max: 13

poireaux -> en:leek - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 6.5 - percent_max: 13

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 6.5 - percent_max: 13

petit epeautre -> en:einkorn-wheat - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5

moutarde -> en:mustard - labels: en:organic - ciqual_food_code: 11013 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.625 - percent_max: 6.5

graines de moutarde brunes -> en:brown-mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 3.25

vinaigre d'alcool de seigle -> fr:vinaigre-d-alcool-de-seigle - labels: en:organic - percent_min: 0 - percent_max: 2.16666666666667

sel de mer non raffiné -> en:unrefined-sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.7

ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5.50833333333333

sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.7

poivre noir -> en:black-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.7

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 46
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)

Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 46.05, rounded value: 46.1)

Negative points: 11

Energy: 2 / 10 (value: 678, rounded value: 678)

Sugars: 1 / 10 (value: 5.3, rounded value: 5.3)

Saturated fat: 5 / 10 (value: 5.2, rounded value: 5.2)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (11 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (340g)	Compared to: Pork
Energy	678 kj (162 kcal)	2,310 kj (551 kcal)	-28%
Fat	10 g	34 g	-35%
Saturated fat	5.2 g	17.7 g	-11%
Carbohydrates	10 g	34 g	+687%
Sugars	5.3 g	18 g	+765%
Fiber	1.6 g	5.44 g	+523%
Proteins	7.1 g	24.1 g	-62%
Salt	0.7 g	2.38 g	-64%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	46.05 %	46.05 %
Carbon footprint from meat or fish	185 g	629 g

Serving size: 340g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	75 %	High
France	25 %	Medium

Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on December 19, 2017, 12:14:00 PM CET by kiliweb
Last edit of product page on December 28, 2022, 6:11:13 PM CET by segundo.
Product page also edited by claireg577, openfoodfacts-contributors, quentinbrd, roboto-app, yuka.UW9GZUhJOFFxZWc2Z1BFR3B6Yko4OE51bDdpcGRuS01DcklJSWc9PQ.

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Sauté de porc - Biocoop - 340g