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Good detox - Lashilé Beauty - 150 g

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Good detox - Lashilé Beauty - 150 g

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Barcode: 3760302220038 (EAN / EAN-13)

Quantity: 150 g

Packaging: fr:Bombonne plastique

Brands: Lashilé Beauty

Categories: Snacks, Sweet snacks, Confectioneries, Candies, Dietary supplements, Gummi candies

Labels, certifications, awards: No gluten, Vegetarian, No artificial flavors, Vegan, Made in France, fr:EVE Vegan 01

Manufacturing or processing places: SASU Fullstore unlimited 41 boulevard Edourd Herriot 13008 Marseille

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    27 ingredients

    : fructo-oligosaccharides - Sucre - Sirop de glucose - Extrait de sommités fleuries de pensée sauvage (Viola tricolor L.) - Agent gélifiant : pectine - Agent acidifiant: acide citrique - Arôme naturel de pomme avec d'autres arômes naturels - Extrait sec de feuille de bouleau (Betula pendula) - Bacilus coagulans - Arôme naturel - Citrate de sodium - Antioxydant: extrait riche en tocophérol - Agent d'enrobage: cire de camauba, huiles végétales (contient huiles de coco et de colza) et antioxydant: alpha-tocophérol - Colorant: carmin d'indigo

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E132 - Indigotine
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glazing agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E132 - Indigotine

    Indigo carmine: Indigo carmine, or 5‚5′-indigodisulfonic acid sodium salt, is an organic salt derived from indigo by sulfonation, which renders the compound soluble in water. It is approved for use as a food colorant in the U.S and E.U., It has the E number E132. It is also a pH indicator.
    Source: Wikipedia

  • E307 - Alpha-tocopherol

    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:extrait-de-sommites-fleuries-de-pensee-sauvage, fr:viola-tricolor-l, fr:agent-acidifiant, fr:extrait-sec-de-feuille-de-bouleau, fr:betula-pendula, fr:bacilus-coagulans, fr:cire-de-camauba

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Fructooligosaccharide, fr:extrait-de-sommites-fleuries-de-pensee-sauvage, fr:viola-tricolor-l, fr:agent-acidifiant, fr:extrait-sec-de-feuille-de-bouleau, fr:betula-pendula, fr:bacilus-coagulans, Sodium citrate, fr:cire-de-camauba

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Fructooligosaccharide, fr:extrait-de-sommites-fleuries-de-pensee-sauvage, fr:viola-tricolor-l, fr:agent-acidifiant, fr:extrait-sec-de-feuille-de-bouleau, fr:betula-pendula, fr:bacilus-coagulans, Sodium citrate, fr:cire-de-camauba

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : fructo-oligosaccharides, Sucre, Sirop de glucose, Extrait de sommités fleuries de pensée sauvage (Viola tricolor L), Agent gélifiant (pectine), Agent acidifiant (acide citrique), Arôme naturel de pomme, arômes naturels, Extrait sec de feuille de bouleau (Betula pendula), Bacilus coagulans, Arôme naturel, Citrate de sodium, Antioxydant (extrait riche en tocophérol), Agent d'enrobage (cire de camauba), huiles végétales (contient huiles de coco, huiles de colza), antioxydant (alpha-tocophérol), Colorant (carmin d'indigo)
    1. fructo-oligosaccharides -> en:fructooligosaccharide - percent_min: 5.88235294117647 - percent_max: 100
    2. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. Extrait de sommités fleuries de pensée sauvage -> fr:extrait-de-sommites-fleuries-de-pensee-sauvage - percent_min: 0 - percent_max: 25
      1. Viola tricolor L -> fr:viola-tricolor-l - percent_min: 0 - percent_max: 25
    5. Agent gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 20
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Agent acidifiant -> fr:agent-acidifiant - percent_min: 0 - percent_max: 16.6666666666667
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Arôme naturel de pomme -> en:natural-apple-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. Extrait sec de feuille de bouleau -> fr:extrait-sec-de-feuille-de-bouleau - percent_min: 0 - percent_max: 5
      1. Betula pendula -> fr:betula-pendula - percent_min: 0 - percent_max: 5
    10. Bacilus coagulans -> fr:bacilus-coagulans - percent_min: 0 - percent_max: 5
    11. Arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. Citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 5
    13. Antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 5
      1. extrait riche en tocophérol -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. Agent d'enrobage -> en:glazing-agent - percent_min: 0 - percent_max: 5
      1. cire de camauba -> fr:cire-de-camauba - percent_min: 0 - percent_max: 5
    15. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
      1. contient huiles de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 5
      2. huiles de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 2.5
    16. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 5
      1. alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    17. Colorant -> en:colour - percent_min: 0 - percent_max: 5
      1. carmin d'indigo -> en:e132 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Gummi candies
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 %

Environment

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Data sources

Product added on by chalisi
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors, yuka.JpNPY86oQe09OPr5_I8zgyDkDdfiWPFXNCUhow.

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