Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Nouilles aux drêches du brasseur sauce read - Ramen tes drêches - 100 g

Nouilles aux drêches du brasseur sauce read - Ramen tes drêches - 100 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3770015975026 (EAN / EAN-13)

Quantity: 100 g

Brands: Ramen tes drêches

Categories: Plant-based foods and beverages, Plant-based foods, Pastas, Noodles, fr:Nouilles aux drêches

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-09, AB Agriculture Biologique, fr:Certifié par Certipaq bio

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    12 ingredients


    French: Farine de drêches* (40%) (orge, blé), farine de blé ancien T80*, farine de fève*, psyllium*, farine de riz*. Mido d'orge* (64,5%), huile de tournesol*, ail noir*, ail blanc fermenté dans de l'eau de mer (13%), paprika fumé* (6%)
    Allergens: Gluten

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:farine-de-dreches, fr:farine-de-ble-ancien-t80, fr:mido-d-orge, fr:ail-blanc-fermente-dans-de-l-eau-de-mer

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:farine-de-dreches, fr:farine-de-ble-ancien-t80, fr:mido-d-orge, fr:ail-blanc-fermente-dans-de-l-eau-de-mer

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:farine-de-dreches, fr:farine-de-ble-ancien-t80, fr:mido-d-orge, fr:ail-blanc-fermente-dans-de-l-eau-de-mer

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Farine de drêches 40% (orge, blé), farine de blé ancien T80, farine de fève, psyllium, farine de riz, Mido d'orge 64.5%, huile de tournesol, ail noir, ail blanc fermenté dans de l'eau de mer 13%, paprika 6%
    1. Farine de drêches -> fr:farine-de-dreches - percent: 40
      1. orge -> en:barley - vegan: yes - vegetarian: yes
      2. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. farine de blé ancien T80 -> fr:farine-de-ble-ancien-t80
    3. farine de fève -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. psyllium -> en:psyllium - vegan: yes - vegetarian: yes
    5. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    6. Mido d'orge -> fr:mido-d-orge - percent: 64.5
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    8. ail noir -> en:black-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    9. ail blanc fermenté dans de l'eau de mer -> fr:ail-blanc-fermente-dans-de-l-eau-de-mer - percent: 13
    10. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent: 6

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 15.2, rounded value: 15.2)
    • Fiber: 5 / 5 (value: 20.6, rounded value: 20.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 3 / 10 (value: 1305, rounded value: 1305)
    • Sugars: 2 / 10 (value: 9.4, rounded value: 9.4)
    • Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Sodium: 8 / 10 (value: 800, rounded value: 800)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Noodles
    Energy 1,305 kj
    (310 kcal)
    -0%
    Fat 5.5 g -9%
    Saturated fat 0.9 g -62%
    Carbohydrates 40.2 g -24%
    Sugars 9.4 g +302%
    Fiber 20.6 g +686%
    Proteins 15.2 g +77%
    Salt 2 g +49%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Labels

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by brendanlg.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnZdbsTT_QyeC0LghkqC79PTL5a0Yvp-7LfxKKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.