Чипс от царевица - морска сол със зехтин - Гривас - 90g

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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  : Хранителни стойности за 100гр, продукм, Informatii nutritionale pentru 100g de produs, Informacije za 100g proizvoda Енергийна стойност, Valoarea energetica, Energetska vrednost BHUHU, Grasimi, Masti saturate, od cega zasicenih masnih kiselina Въглехидрати, Carbohidrati Ugljeni hidrati | от които захари, din care zaharuri, od cega secera Влакнини, Fibre, Vlakna Белтъци, Proteine, Proteini Сол, Sare, So EKO kcal 404 kJ 1702 994 м които наситени мастни киселини, din care grasimi 91‚0 BYATTAK 970‚6 926 97.1% 5‚7 91‚7 Референтни количества за прием на средностатистически възрастен 8400k, 2000kcal, стъци, ядки (бадем), Възможни са отклонения от стойностите на хранителната информация, характерни за натуралните продукти, Продуктът може да съдържа индийско кашу, шам фъстък, леганик, орех, глутен Опаковано в защитна атмосфера, Па се съхранява на сухо и проветриво място, защитено от пряка 5нчева светлина, роизведено в България от, ОРГЕНИК ФУУД" ЕООД, с, Иново, ул.46, № 105, общ, Видин, тел (094600761), e-mail (office@orgenicfood.bg Produsul poate contine alune), nud (migdale), fistic, caju, alune de padure nuc, gluten Ambalat in atmosfera protectoare, A se pastra la loc uscat si racoros ferit de actiunea directa a razelor solare, ®® Proizvod move sadrzati kikiriki, orasi (badem), pistadio, kasa, Uslovi cuvanja (na suvom i provetrenom mestu), daleko od direktne sunceve lesnik, orah, gluten Pakovano u zastitnoj atmosferi, svetlosti, Produkator, Proizvodjac, Orgenic Food Ltd, Inovo village, str.46, №105, Vidin dis, Bulgaria ♣ eronica 대

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  19. din care grasimi 91‚0 BYATTAK 970‚6 926 97.1% 5‚7 91‚7 Референтни количества за прием на средностатистически възрастен 8400k -> bg:din-care-grasimi-91-0-byattak-970-6-926-97-1-5-7-91-7-референтни-количества-за-прием-на-средностатистически-възрастен-8400k - percent_min: 0 - percent_max: 5.26315789473684
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  31. защитено от пряка 5нчева светлина -> bg:защитено-от-пряка-5нчева-светлина - percent_min: 0 - percent_max: 3.2258064516129
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  48. ®® Proizvod move sadrzati kikiriki -> bg:proizvod-move-sadrzati-kikiriki - percent_min: 0 - percent_max: 2.08333333333333
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Nutrition

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  Average nutritional quality

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  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 5

  • Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)
  • Fiber: 5 / 5 (value: 7.1, rounded value: 7.1)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 12

  • Energy: 5 / 10 (value: 1691, rounded value: 1691)
  • Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)
  • Saturated fat: 0 / 10 (value: 1, rounded value: 1)
  • Sodium: 7 / 10 (value: 680, rounded value: 680)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (12 - 5)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (9.4%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (1%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Sugars in low quantity (2.6%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

  • 

    Salt in high quantity (1.7%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (50.0g)	Compared to: Corn chips
  Energy	1,691 kj (404 kcal)	846 kj (202 kcal)	-18%
  Fat	9.4 g	4.7 g	-60%
  Saturated fat	1 g	0.5 g	-69%
  Carbohydrates	70.6 g	35.3 g	+15%
  Sugars	2.6 g	1.3 g	+59%
  Fiber	7.1 g	3.55 g	+45%
  Proteins	5.7 g	2.85 g	-15%
  Salt	1.7 g	0.85 g	+43%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Carbon footprint

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  Equal to driving 0.8 km in a petrol car

  154 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	53.5 %
  Processing	15.0 %
  Packaging	18.2 %
  Transportation	11.9 %
  Distribution	1.3 %
  Consumption	0.0 %

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

  Add the origins of ingredients for this product Add the origins of ingredients for this product