Marzipankartoffeln - Zentis - 100 g

Ingredients

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  66 ingredients

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  French: Sugar, 26% almonds, invert sugar syrup, glucose syrup, fat-reduced cocoa, humectant invertase. May contain other nuts, milk constituents and soya. Massepain en forme de pommes de terre. Ingrédients: sucre, 26% amandes, sirop de sucre invert sirop de glucose, cacao maigre, humectant invertase. Peut contenir d'autres Fruits à coques, de composants du lait et soja. Marsepein ardappeltjes. Ingrediënten: suiker, 26% amandelen, invertsuikerstroop, lucosestroop, magere cacao, bevochtigingsmiddel invertase. Kan andere chaalvruchten, melkbestanddelen en soja bevatten. Bolas de azápan. Ingredientes: azúcar, 26% almendras, jarabe de azúcar invertido, rabe de glucosa, cacao magro, humectante invertasa. Puede contener tros frutos de cáscara, componentes de leche y soja. Kakaóporral evont marcipán burgonya. Összetevők: 67% cukor, 26% mandula, vertcukorszirup, glükóz szirup, zsírszegény kakaópor, nedvesítőszer nvertáz). Egyéb dióféléket, tejszármazékokat és szóját tartalmaz - at. Gyártja: Zentis Süßwaren GmbH & Co. KG, Debyestraße 111, D-52078 achen. Származási hely: Németország Kartofelki marcepanowe. Składniki: ukier, 26% migdały, syrop z cukru inwertowanego, syrop glukozowy, akao niskot-łuszczowe w proszku, substancja utrzymująca wilgotność wertaza. Może zawierać śladowe ilości orzechów, składników aleka i spi. Изделие кондитерское сахаристое: Марципановая H PL F

  Allergens: Nuts

  Traces: Nuts, Soybeans

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Humectant

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  fr: Sugar, almonds 26%, invert sugar syrup, glucose syrup, fat-reduced cocoa, humectant (invertase, May contain other nuts), milk constituents and soya, Massepain en forme de pommes de terre, Ingrédients, amandes 26%, sirop de sucre invert sirop de glucose, cacao maigre, humectant (invertase), de composants du lait et soja, Marsepein ardappeltjes, Ingrediënten (suiker), amandelen 26%, invertsuikerstroop, lucosestroop, magere cacao, bevochtigingsmiddel invertase, Kan andere chaalvruchten, melkbestanddelen en soja bevatten, Bolas de azápan, Ingredientes (azúcar), almendras 26%, jarabe de azúcar invertido, rabe de glucosa, cacao magro, humectante invertasa, Puede contener tros frutos de cáscara, componentes de leche y soja, Kakaóporral evont marcipán burgonya, Összetevők (cukor 67%), mandula 26%, vertcukorszirup, glükóz szirup, zsírszegény kakaópor, nedvesítőszer nvertáz, Egyéb dióféléket, tejszármazékokat és szóját tartalmaz, at, Gyártja (Zentis Süßwaren GmbH et Co, KG), Debyestraße 111, D-52078 achen, Származási hely (Németország Kartofelki marcepanowe, Składniki), ukier, migdały 26%, syrop z cukru inwertowanego, syrop glukozowy, akao niskot-łuszczowe w proszku, substancja utrzymująca wilgotność wertaza, Może zawierać śladowe ilości orzechów, składników aleka i spi, Изделие кондитерское сахаристое (Марципановая H PL F)

  1. Sugar -> fr:sugar
  2. almonds -> fr:almonds - percent: 26
  3. invert sugar syrup -> fr:invert-sugar-syrup
  4. glucose syrup -> fr:glucose-syrup
  5. fat-reduced cocoa -> fr:fat-reduced-cocoa
  6. humectant -> en:humectant
     1. invertase -> en:e1103 - vegan: yes - vegetarian: yes
     2. May contain other nuts -> fr:may-contain-other-nuts
  7. milk constituents and soya -> fr:milk-constituents-and-soya
  8. Massepain en forme de pommes de terre -> fr:massepain-en-forme-de-pommes-de-terre
  9. Ingrédients -> fr:ingredients
  10. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 26
  11. sirop de sucre invert sirop de glucose -> fr:sirop-de-sucre-invert-sirop-de-glucose
  12. cacao maigre -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
  13. humectant -> en:humectant
      1. invertase -> en:e1103 - vegan: yes - vegetarian: yes
  14. de composants du lait et soja -> fr:de-composants-du-lait-et-soja
  15. Marsepein ardappeltjes -> fr:marsepein-ardappeltjes
  16. Ingrediënten -> fr:ingredienten
      1. suiker -> fr:suiker
  17. amandelen -> fr:amandelen - percent: 26
  18. invertsuikerstroop -> fr:invertsuikerstroop
  19. lucosestroop -> fr:lucosestroop
  20. magere cacao -> fr:magere-cacao
  21. bevochtigingsmiddel invertase -> fr:bevochtigingsmiddel-invertase
  22. Kan andere chaalvruchten -> fr:kan-andere-chaalvruchten
  23. melkbestanddelen en soja bevatten -> fr:melkbestanddelen-en-soja-bevatten
  24. Bolas de azápan -> fr:bolas-de-azapan
  25. Ingredientes -> fr:ingredientes
      1. azúcar -> fr:azucar
  26. almendras -> fr:almendras - percent: 26
  27. jarabe de azúcar invertido -> fr:jarabe-de-azucar-invertido
  28. rabe de glucosa -> fr:rabe-de-glucosa
  29. cacao magro -> fr:cacao-magro
  30. humectante invertasa -> fr:humectante-invertasa
  31. Puede contener tros frutos de cáscara -> fr:puede-contener-tros-frutos-de-cascara
  32. componentes de leche y soja -> fr:componentes-de-leche-y-soja
  33. Kakaóporral evont marcipán burgonya -> fr:kakaoporral-evont-marcipan-burgonya
  34. Összetevők -> fr:osszetevők
      1. cukor -> fr:cukor - percent: 67
  35. mandula -> fr:mandula - percent: 26
  36. vertcukorszirup -> fr:vertcukorszirup
  37. glükóz szirup -> fr:glukoz-szirup
  38. zsírszegény kakaópor -> fr:zsirszegeny-kakaopor
  39. nedvesítőszer nvertáz -> fr:nedvesitőszer-nvertaz
  40. Egyéb dióféléket -> fr:egyeb-diofeleket
  41. tejszármazékokat és szóját tartalmaz -> fr:tejszarmazekokat-es-szojat-tartalmaz
  42. at -> fr:at
  43. Gyártja -> fr:gyartja
      1. Zentis Süßwaren GmbH et Co -> fr:zentis-susswaren-gmbh-et-co
      2. KG -> fr:kg
  44. Debyestraße 111 -> fr:debyestrasse-111
  45. D-52078 achen -> fr:d-52078-achen
  46. Származási hely -> fr:szarmazasi-hely
      1. Németország Kartofelki marcepanowe -> fr:nemetorszag-kartofelki-marcepanowe
      2. Składniki -> fr:składniki
  47. ukier -> fr:ukier
  48. migdały -> fr:migdały - percent: 26
  49. syrop z cukru inwertowanego -> fr:syrop-z-cukru-inwertowanego
  50. syrop glukozowy -> fr:syrop-glukozowy
  51. akao niskot-łuszczowe w proszku -> fr:akao-niskot-łuszczowe-w-proszku
  52. substancja utrzymująca wilgotność wertaza -> fr:substancja-utrzymująca-wilgotność-wertaza
  53. Może zawierać śladowe ilości orzechów -> fr:może-zawierać-śladowe-ilości-orzechow
  54. składników aleka i spi -> fr:składnikow-aleka-i-spi
  55. Изделие кондитерское сахаристое -> fr:изделие-кондитерское-сахаристое
      1. Марципановая H PL F -> fr:марципановая-h-pl-f

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 26

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 26, rounded value: 26)

  Negative points: 16

  • Energy: 5 / 10 (value: 1796, rounded value: 1796)
  • Sugars: 10 / 10 (value: 67, rounded value: 67)
  • Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
  • Sodium: 0 / 10 (value: 3.6, rounded value: 3.6)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (16 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (14%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (1.2%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (67%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in low quantity (0.009%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Almond paste
  Energy	1,796 kj (427 kcal)	-3%
  Fat	14 g	-23%
  Saturated fat	1.2 g	-44%
  Carbohydrates	68 g	+10%
  Sugars	67 g	+20%
  Fiber	?
  Proteins	6.2 g	-9%
  Salt	0.009 g	-78%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	26 %

Carbon footprint

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  Equal to driving 1.2 km in a petrol car

  238 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Almond paste or marzipan, prepacked (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	63.1 %
  Processing	14.0 %
  Packaging	11.8 %
  Transportation	10.0 %
  Distribution	1.1 %
  Consumption	0.0 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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Labels

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  UTZ Certified

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