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Windbeutel Kirsch - Conditorei Coppenrath & Wiese - 500 g

Windbeutel Kirsch - Conditorei Coppenrath & Wiese - 500 g

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Barcode:
4008577020212(EAN / EAN-13)

Quantity: 500 g

Packaging: Plastic, Box, Cardboard, Film, Paperboard

Brands: Conditorei Coppenrath & Wiese

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes

Labels, certifications, awards: No preservatives, Green Dot
Green Dot

Countries where sold: France, Germany

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 17/55

    • icon

      Energy

      3/10 points (1222kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      5/15 points (20g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      1/20 points (0.31g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 17 (17 - 0)

      Nutri-Score: D

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (83,3g)
    Compared to: Cakes
    Energy 1,222 kj
    (292 kcal)
    1,020 kj
    (243 kcal)
    -25%
    Fat 17 g 14.2 g -3%
    Saturated fat 8.7 g 7.25 g +31%
    Carbohydrates 31 g 25.8 g -41%
    Sugars 20 g 16.7 g -32%
    Fiber ? ?
    Proteins 4.3 g 3.58 g -16%
    Salt 0.31 g 0.258 g -55%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14 % 14 %
Serving size: 83,3g

Ingredients

  • icon

    43 ingredients


    German: SAHNE (41%), Sauerkirschen (11%), Zucker, VOLLEI, Invertzuckersirup, WEIZENMEHL, Pflanzenmargarine (pflanzliches ÖI (Raps), Wasser, pflanzliches Fett (Palm), Emulgator Mono - und Diglyceride von Speisefettsäuren, Säuerungsmittel Citronensäure), WEIZENSTÄRKE, weiße Schokolade (3%) (Zucker, Kakaobutter, VOLLMILCHPULVER, Emulgator Sonnenblumenlecithine), Wasser, modifizierte Stärke, MAGERMILCHPULVER, Speisegelatine (Rind), Dextrose, LAKTOSE (MILCH), VOLLMILCHPULVER, Emulgator (Mono - und Diglyceride von Speisefettsäuren, Sonnenblumenlecithine), natürliches Aroma, Backtriebmittel (Natriumcarbonate, Natriumcitrate), SÜSSMOLKENPULVER (MILCH), Säuerungsmittel (Citronensäure), Speisesalz, Verdickungsmittel (Xanthan).
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts

Food processing

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm fat
  • icon

    Non-vegan


    Non-vegan ingredients: Cream, Whole egg, Whole milk powder, Skimmed milk powder, E428, Beef, Lactose, Whole milk powder, Sweet whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428, Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: SAHNE 41%, Sauerkirschen 11%, Zucker, VOLLEI, Invertzuckersirup, WEIZENMEHL, Pflanzenmargarine (pflanzliches ÖI (Raps), Wasser, pflanzliches Fett (Palmfett), Emulgator (mono- und Diglyceride von Speisefettsäuren), Säuerungsmittel (Citronensäure)), WEIZENSTÄRKE, weiße Schokolade 3% (Zucker, Kakaobutter, VOLLMILCHPULVER, Emulgator Sonnenblumenlecithine), Wasser, modifizierte Stärke, MAGERMILCHPULVER, Speisegelatine (Rind), Dextrose, LAKTOSE, VOLLMILCHPULVER, Emulgator (mono- und Diglyceride von Speisefettsäuren, Sonnenblumenlecithine), natürliches Aroma, Backtriebmittel (Natriumcarbonate, Natriumcitrate), SÜSSMOLKENPULVER, Säuerungsmittel (Citronensäure), Speisesalz, Verdickungsmittel (Xanthan)
    1. SAHNE -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 41 - percent: 41 - percent_max: 41
    2. Sauerkirschen -> en:sour-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13110 - percent_min: 11 - percent: 11 - percent_max: 11
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 11
    4. VOLLEI -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 3 - percent_max: 11
    5. Invertzuckersirup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 11
    6. WEIZENMEHL -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3 - percent_max: 10.5
    7. Pflanzenmargarine -> en:vegetable-margarine - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 7.8
      1. pflanzliches ÖI -> de:pflanzliches-öi - percent_min: 0.6 - percent_max: 7.8
        1. Raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 7.8
      2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.9
      3. pflanzliches Fett -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.6
        1. Palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 2.6
      4. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 1.95
        1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.95
      5. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 1.56
        1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.56
    8. WEIZENSTÄRKE -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 3 - percent_max: 6
    9. weiße Schokolade -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 3 - percent: 3 - percent_max: 3
      1. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.75 - percent_max: 3
      2. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.5
      3. VOLLMILCHPULVER -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 1
      4. Emulgator Sonnenblumenlecithine -> de:emulgator-sonnenblumenlecithine - percent_min: 0 - percent_max: 0.75
    10. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3
    11. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3
    12. MAGERMILCHPULVER -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 3
    13. Speisegelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.72727272727273
      1. Rind -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.72727272727273
    14. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5
    15. LAKTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.30769230769231
    16. VOLLMILCHPULVER -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.14285714285714
    17. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 2
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
      2. Sonnenblumenlecithine -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    18. natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.875
    19. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 1.76470588235294
      1. Natriumcarbonate -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.76470588235294
      2. Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.882352941176471
    20. SÜSSMOLKENPULVER -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1.66666666666667
    21. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 1.57894736842105
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.57894736842105
    22. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.31
    23. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 0.31
      1. Xanthan -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.31

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Data sources

Product added on by date-limite-app
Last edit of product page on by packbot.
Product page also edited by kiliweb, magerharz, musarana, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlmVIVfndmRnGZw3Vw1aw-f6pDse0SMld6YPVGKo.

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