die Rostocker pikante Pfeffersalami - 0,5 kg

Barcode: 4012941834596 (EAN / EAN-13)

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Product characteristics

Common name: Salami mit Pfeffermantel

Quantity: 0,5 kg

Packaging: de:Kunststofftüte

Brands: die Rostocker

Categories: Meats, Prepared meats, Cured sausages, Salami

Manufacturing or processing places: Rostock

EMB code: DE MV 21466 EG

Stores: Netto

Countries where sold: Germany


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Schweinefleisch, Speck, Pfeffer 3,5%, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (enthält SENF), Dextrose, Glukosesirup, Antioxidationsmittel: Natriumascorbat, Ascorbinsäure; Säuerungsmittel: Citronensäure; Gewürzextrakte, Überzugsmasse: (Wasser, Schweinegelatine, modifizierte Stärke, Feuchthaltemittel: Glycerin; Konservierungsstoff: E202, E211; Verdickungsmittel: E407a, E466; Säuerungsmittel: E330), Konservierungsstoff: Natriumnitrit; Starterkulturen, Buchenholzrauch.

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Substances or products causing allergies or intolerances: Mustard

Traces: Milk

Ingredients analysis:
Palm oil content unknown Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

35 g Fat in high quantity
13 g Saturated fat in high quantity
0.5 g Sugars in low quantity
3.4 g Salt in high quantity

Comparison to average values of products in the same category:

(1065 products)
(5867 products)
(47616 products)
(86061 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Salami Compared to: Cured sausages Compared to: Prepared meats Compared to: Meats
Energy 1,686 kj
(403 kcal)
+7% +5% +61% +82%
Fat 35 g +13% +15% +93% +145%
Saturated fat 13 g +5% +8% +92% +151%
Carbohydrates 1 g -19% -50% -44% -51%
Sugars 0.5 g -32% -58% -41% -34%
Fiber ?
Proteins 22 g -4% -11% +17% +16%
Salt 3.4 g -13% -16% +37% +74%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %


Recycling instructions and/or packaging information:

Data sources

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