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Rocks bonbons bunter Mix - sweet stories - 370 g

Rocks bonbons bunter Mix - sweet stories - 370 g

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Barcode: 4014437225680 (EAN / EAN-13)

Quantity: 370 g

Packaging: Plastic

Brands: sweet stories

Categories: Snacks, Sweet snacks, Confectioneries, Candies

Manufacturing or processing places: Alsdorf

Stores: Rewe

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

32 ingredients

: Zucker, Glukosesirup, Säuerungsmittel: Citronensäure; natürliches Aroma, Kurkumin, Echtes Karmin, Kupferkomplexe der Chlorophylle, Anthocyane. GB: Hard Boild Candies-Ingrede STrup, acids: citric acid; natural flavour, colour: curcumin, carmines, copper complexes of chiorophy nocyanins. NL: Suikerwerk - Ingrediënten: Suiker, glucosestroop, voedingszuur. Ds - bo curcumine, karmijn, kopercomplexen van chlorofiylen en chlorofylinen, anthocyan citroenzur, at urol colorant: curcumine, camins an

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E141 - Copper complexes of chlorophylls and chlorophyllins

Additive: E163 - Anthocyanins

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E141 - Copper complexes of chlorophylls and chlorophyllins

E141i - Copper complexes of chlorophylls

E163 - Anthocyanins

Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:gb, de:hard-boild-candies-ingrede-strup, de:acids, de:citric-acid, de:natural-flavour, de:colour, de:curcumin, de:carmines, de:copper-complexes-of-chiorophy-nocyanins, de:nl, de:suikerwerk, de:ingrediënten, de:suiker, de:glucosestroop, de:voedingszuur, de:ds, de:bo-curcumine, de:karmijn, de:kopercomplexen-van-chlorofiylen-en-chlorofylinen, de:anthocyan-citroenzur, de:at-urol-colorant, de:curcumine, de:camins-an
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: E120
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Non-vegetarian
Non-vegetarian ingredients: E120
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Zucker, Glukosesirup, Säuerungsmittel (Citronensäure), natürliches Aroma, Kurkumin, Echtes Karmin, Kupferkomplexe der Chlorophylle, Anthocyane, GB (Hard Boild Candies-Ingrede STrup), acids (citric acid), natural flavour, colour (curcumin), carmines, copper complexes of chiorophy nocyanins, NL (Suikerwerk), Ingrediënten (Suiker), glucosestroop, voedingszuur, Ds, bo curcumine, karmijn, kopercomplexen van chlorofiylen en chlorofylinen, anthocyan citroenzur, at urol colorant (curcumine), camins an
Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 100

Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50

Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 33.3333333333333

Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Kurkumin -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Echtes Karmin -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5

Kupferkomplexe der Chlorophylle -> en:e140i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Anthocyane -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

GB -> de:gb - percent_min: 0 - percent_max: 5

Hard Boild Candies-Ingrede STrup -> de:hard-boild-candies-ingrede-strup - percent_min: 0 - percent_max: 5

acids -> de:acids - percent_min: 0 - percent_max: 5

citric acid -> de:citric-acid - percent_min: 0 - percent_max: 5

natural flavour -> de:natural-flavour - percent_min: 0 - percent_max: 5

colour -> de:colour - percent_min: 0 - percent_max: 5

curcumin -> de:curcumin - percent_min: 0 - percent_max: 5

carmines -> de:carmines - percent_min: 0 - percent_max: 5

copper complexes of chiorophy nocyanins -> de:copper-complexes-of-chiorophy-nocyanins - percent_min: 0 - percent_max: 5

NL -> de:nl - percent_min: 0 - percent_max: 5

Suikerwerk -> de:suikerwerk - percent_min: 0 - percent_max: 5

Ingrediënten -> de:ingrediënten - percent_min: 0 - percent_max: 5

Suiker -> de:suiker - percent_min: 0 - percent_max: 5

glucosestroop -> de:glucosestroop - percent_min: 0 - percent_max: 5

voedingszuur -> de:voedingszuur - percent_min: 0 - percent_max: 5

Ds -> de:ds - percent_min: 0 - percent_max: 5

bo curcumine -> de:bo-curcumine - percent_min: 0 - percent_max: 5

karmijn -> de:karmijn - percent_min: 0 - percent_max: 4.76190476190476

kopercomplexen van chlorofiylen en chlorofylinen -> de:kopercomplexen-van-chlorofiylen-en-chlorofylinen - percent_min: 0 - percent_max: 4.54545454545455

anthocyan citroenzur -> de:anthocyan-citroenzur - percent_min: 0 - percent_max: 4.34782608695652

at urol colorant -> de:at-urol-colorant - percent_min: 0 - percent_max: 4.16666666666667

curcumine -> de:curcumine - percent_min: 0 - percent_max: 4.16666666666667

camins an -> de:camins-an - percent_min: 0 - percent_max: 4

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (78.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Candies
Fat	0.1 g	0.1 g	-94%
Saturated fat	?	?
Carbohydrates	97.7 g	97.7 g	+18%
Sugars	78.8 g	78.8 g	+42%
Fiber	0 g	0 g	-100%
Proteins	0.1 g	0.1 g	-95%
Salt	0 g	0 g	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Category: Candies, all types

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 1.73 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	10.7 %
Packaging	5.5 %
Transportation	4.5 %
Distribution	1.1 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 47/100)
Product: Rocks bonbons bunter Mix - sweet stories - 370 g

Life cycle analysis score: 62
Sum of bonuses and maluses: -15

Final score: 47/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

173 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Candies, all types (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.3 %
Processing	19.5 %
Packaging	15.7 %
Transportation	11.6 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on April 27, 2021, 6:38:24 PM CEST by openfoodfacts-contributors
Last edit of product page on March 12, 2023, 2:13:27 PM CET by seppl.
Product page also edited by off.9e0c452c-570e-4eab-919d-45d9f43e6f97, packbot.

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Rocks bonbons bunter Mix - sweet stories - 370 g