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Bio-Schinkenfleischwurst, geräuchert - Aldi-Frischetheke - 200g

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Bio-Schinkenfleischwurst, geräuchert - Aldi-Frischetheke - 200g

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Barcode: 4061463829795 (EAN / EAN-13)

Quantity: 200g

Brands: Aldi-Frischetheke, Anhalter Fleischwaren, Aldi

Categories: Meats and their products, Meats, Prepared meats, Sausages, de:Fleischwurst

Labels, certifications, awards: Organic, EU Organic, EG-Öko-Verordnung, DE-ÖKO-005

Traceability code: DE ST-00809 EG

Stores: Aldi

Countries where sold: Germany

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Health

Ingredients

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    21 ingredients

    : Schweinefleisch (85%), Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (Zwiebel, Pfeffer, Ingwer, Liebstöckel), Gewürzextrakt (Muskat), Dextrose, Stabilisator: Natriumcitrate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit; Schweinedarm, Buchenholzrauch.

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pork meat, Pork collagen
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Schweinefleisch 85%, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (Zwiebel, Pfeffer, Ingwer, Liebstöckel), Gewürzextrakt (Muskat), Dextrose, Stabilisator (Natriumcitrate), Antioxidationsmittel (Ascorbinsäure), Konservierungsstoff (Natriumnitrit), Schweinedarm, Buchenholzrauch
    1. Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 85 - percent: 85 - percent_max: 85
    2. Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.5 - percent_max: 15
    3. jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 13.5
      1. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 13.5
      2. Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75
    4. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.75
      1. Zwiebel -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 6.75
      2. Pfeffer -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.375
      3. Ingwer -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 2.25
      4. Liebstöckel -> en:lovage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6875
    5. Gewürzextrakt -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5
      1. Muskat -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 4.5
    6. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.375
    7. Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 2.7
      1. Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7
    8. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 2.25
      1. Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25
    9. Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 1.92857142857143
      1. Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92857142857143
    10. Schweinedarm -> en:pork-collagen - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.6875
    11. Buchenholzrauch -> en:beech-wood-smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: de:fleischwurst
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.844 %

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Product added on by prepperapp
Last edit of product page on by professordoc.
Product page also edited by roboto-app.

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