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Kochcreme auf Pflanzenöl- und Haferbasis (vegan) - K take it veggie - 250ml

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Kochcreme auf Pflanzenöl- und Haferbasis (vegan) - K take it veggie - 250ml

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Barcode: 4063367390166 (EAN / EAN-13)

Quantity: 250ml

Brands: k-take it veggie, Kaufland, CBS

Categories: Plant-based foods and beverages, Plant-based foods, Plant-based creams, Plant-based creams for cooking

Labels, certifications, awards: Vegetarian, Vegan, 100% vegetable, Carbon compensated product, CO2e neutral, European Vegetarian Union, European Vegetarian Union Vegan, Nutriscore, Nutriscore Grade B

Stores: Kaufland

Countries where sold: Germany

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Health

Ingredients

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    9 ingredients

    German: Wasser, Pflanzenöl 11,8%, Hafer 9,0%, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Verdickungsmittel: Guarkernmehl, Gellan; Salz.
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E418 - Gellan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E418 - Gellan gum

    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    de: Wasser, Pflanzenöl 11.8%, Hafer 9%, Emulgator (mono- und Diglyceride von Speisefettsäuren), Verdickungsmittel (Guarkernmehl), Gellan, Salz
    1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 52.08 - percent_max: 79.2
    2. Pflanzenöl -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 11.8 - percent: 11.8 - percent_max: 11.8
    3. Hafer -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 9 - percent: 9 - percent_max: 9
    4. Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 9
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 9
    5. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 9
      1. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9
    6. Gellan -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9
    7. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.12

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 2

    • Energy: 1 / 10 (value: 591, rounded value: 591)
    • Sugars: 0 / 10 (value: 3, rounded value: 3)
    • Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
    • Sodium: 0 / 10 (value: 48, rounded value: 48)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Plant-based creams for cooking
    Energy 591 kj
    (143 kcal)     		-2%
    Fat 13 g -6%
    Saturated fat 1.6 g -85%
    Monounsaturated fat 5.9 g +136%
    Polyunsaturated fat 2.9 g -3%
    Carbohydrates 6.2 g +90%
    Sugars 3 g +73%
    Fiber 0.5 g +45%
    Proteins 0.5 g -57%
    Salt 0.12 g +49%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by prepperapp.
Product page also edited by mariacastiel, moon-rabbit, worldtest, yuka.sY2b0xO6T85zoF3NwEKvllVXVYfgixPnOz3hh22Bl8WFJZPTOo1w7I_ob6s.

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