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Pringles flame spicy chorizo flavour
Pringles flame spicy chorizo flavour
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Barcode: 5053990167104 (EAN / EAN-13)
Brands: Pringles
Categories: Snacks, Salty snacks, Appetizers, Chips and fries, Crisps, Salty snacks made from potato, Aperitivos, Botanas, Chips fritos, Snacks salados
Labels, certifications, awards: Vegano, Vegetariano
Matching with your preferences
Health
Ingredients
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77 ingredients
: FR BE SNACK SALÉ AU GOÛT CHORIZO ÉPICES INGREDIENTS: Farine de riz, huile de tournesol, pommes de terre déshydraces, farine de mais, maltodextrine, assaisonnement au gout chorizo épicé (lactose (lait), sel, dextrose, sucre, paprika fumé en poudre, épices (piment, poivre fenouil, poivre blanc), extrait de levure, poudre (lait), arômes, ail en poudre, citrique, acide lactique}, noir, babeurre en acidifiants acide exhausteurs de goût (glutamate monosodique, 5'-ribonucléotide disodique), correcteur d'acidité [lactate de calcium), huile de tournesol), émulsifiant (E471), amidon modifié, farine de blé, sel. A consommer de préférence avant le: voir sur le fond. A conserver dans un endroit sec. E PR zucchero, paprica affumicata, spezie (peperoncino piccante, pepe nero, finocchio, pepe bian SNACK SALATO AL GUSTO DI CHORIZO SPEZIATO. INGREDIENTI: Farina di riso, olla d (glutammato monosodico, 5'-ribonucleotidi di sodio), correttore di acidità (lattato di calcio al d Conservare in luogo fresco e asciutto. PT SNACK SALGADO COM SABOR A CHOURICO PICANTE a chouriço picante (lactose (leite), sal, dextrose, açúcar, páprica em pó defumada, especiarias girasol, patatas deshidratadas, harina de maíz, maltodextrina, condimento con sabor a char farinha de trigo, sal. Consumir de preferência antes de: ver fundo. Armazenar em local f extracto de levadura, suero de mantequilla en polvo (leche), aromas, ajo en polvo, acidulantes lactato cálcicol, arnit rado, harina de trigon, sal CoTraces: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E471 - Mono- and diglycerides of fatty acids
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471
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Vegan status unknown
Unrecognized ingredients: ar:fr-be-snack-salé-au-goût-chorizo-épices-ingredients, ar:farine-de-riz, ar:huile-de-tournesol, ar:pommes-de-terre-déshydraces, ar:farine-de-mais, ar:maltodextrine, ar:assaisonnement-au-gout-chorizo-épicé, ar:lactose, ar:lait, ar:sel, ar:dextrose, ar:sucre, ar:paprika-fumé-en-poudre, ar:épices, ar:piment, ar:poivre-fenouil, ar:poivre-blanc, ar:extrait-de-levure, ar:poudre, ar:lait, ar:arômes, ar:ail-en-poudre, ar:citrique, ar:acide-lactique, ar:noir, ar:babeurre-en-acidifiants-acide-exhausteurs-de-goût, ar:glutamate-monosodique, ar:5-ribonucléotide-disodique, ar:correcteur-d-acidité, ar:lactate-de-calcium, ar:huile-de-tournesol, ar:émulsifiant, ar:amidon-modifié, ar:farine-de-blé, ar:sel, ar:a-consommer-de-préférence-avant-le, ar:voir-sur-le-fond, ar:a-conserver-dans-un-endroit-sec, ar:e-pr-zucchero, ar:paprica-affumicata, ar:spezie, ar:peperoncino-piccante, ar:pepe-nero, ar:finocchio, ar:pepe-bian-snack-salato-al-gusto-di-chorizo-speziato, ar:ingredienti, ar:farina-di-riso, ar:olla-d, ar:glutammato-monosodico, ar:5-ribonucleotidi-di-sodio, ar:correttore-di-acidità, ar:lattato-di-calcio-al-d-conservare-in-luogo-fresco-e-asciutto, ar:pt-snack-salgado-com-sabor-a-chourico-picante-a-chouriço-picante, ar:lactose, ar:leite, ar:sal, ar:dextrose, ar:açúcar, ar:páprica-em-pó-defumada, ar:especiarias-girasol, ar:patatas-deshidratadas, ar:harina-de-maíz, ar:maltodextrina, ar:condimento-con-sabor-a-char-farinha-de-trigo, ar:sal, ar:consumir-de-preferência-antes-de, ar:ver-fundo, ar:armazenar-em-local-f-extracto-de-levadura, ar:suero-de-mantequilla-en-polvo, ar:leche, ar:aromas, ar:ajo-en-polvo, ar:acidulantes-lactato-cálcicol, ar:arnit-rado, ar:harina-de-trigon, ar:sal-coSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: ar:fr-be-snack-salé-au-goût-chorizo-épices-ingredients, ar:farine-de-riz, ar:huile-de-tournesol, ar:pommes-de-terre-déshydraces, ar:farine-de-mais, ar:maltodextrine, ar:assaisonnement-au-gout-chorizo-épicé, ar:lactose, ar:lait, ar:sel, ar:dextrose, ar:sucre, ar:paprika-fumé-en-poudre, ar:épices, ar:piment, ar:poivre-fenouil, ar:poivre-blanc, ar:extrait-de-levure, ar:poudre, ar:lait, ar:arômes, ar:ail-en-poudre, ar:citrique, ar:acide-lactique, ar:noir, ar:babeurre-en-acidifiants-acide-exhausteurs-de-goût, ar:glutamate-monosodique, ar:5-ribonucléotide-disodique, ar:correcteur-d-acidité, ar:lactate-de-calcium, ar:huile-de-tournesol, ar:émulsifiant, ar:amidon-modifié, ar:farine-de-blé, ar:sel, ar:a-consommer-de-préférence-avant-le, ar:voir-sur-le-fond, ar:a-conserver-dans-un-endroit-sec, ar:e-pr-zucchero, ar:paprica-affumicata, ar:spezie, ar:peperoncino-piccante, ar:pepe-nero, ar:finocchio, ar:pepe-bian-snack-salato-al-gusto-di-chorizo-speziato, ar:ingredienti, ar:farina-di-riso, ar:olla-d, ar:glutammato-monosodico, ar:5-ribonucleotidi-di-sodio, ar:correttore-di-acidità, ar:lattato-di-calcio-al-d-conservare-in-luogo-fresco-e-asciutto, ar:pt-snack-salgado-com-sabor-a-chourico-picante-a-chouriço-picante, ar:lactose, ar:leite, ar:sal, ar:dextrose, ar:açúcar, ar:páprica-em-pó-defumada, ar:especiarias-girasol, ar:patatas-deshidratadas, ar:harina-de-maíz, ar:maltodextrina, ar:condimento-con-sabor-a-char-farinha-de-trigo, ar:sal, ar:consumir-de-preferência-antes-de, ar:ver-fundo, ar:armazenar-em-local-f-extracto-de-levadura, ar:suero-de-mantequilla-en-polvo, ar:leche, ar:aromas, ar:ajo-en-polvo, ar:acidulantes-lactato-cálcicol, ar:arnit-rado, ar:harina-de-trigon, ar:sal-coSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: FR BE SNACK SALÉ AU GOÛT CHORIZO ÉPICES INGREDIENTS (Farine de riz), huile de tournesol, pommes de terre déshydraces, farine de mais, maltodextrine, assaisonnement au gout chorizo épicé (lactose (lait), sel, dextrose, sucre, paprika fumé en poudre, épices (piment, poivre fenouil, poivre blanc), extrait de levure, poudre (lait), arômes, ail en poudre, citrique, acide lactique, noir, babeurre en acidifiants acide exhausteurs de goût (glutamate monosodique, 5'-ribonucléotide disodique), correcteur d'acidité, lactate de calcium), huile de tournesol, émulsifiant (e471), amidon modifié, farine de blé, sel, A consommer de préférence avant le (voir sur le fond, A conserver dans un endroit sec, E PR zucchero), paprica affumicata, spezie, peperoncino piccante, pepe nero, finocchio, pepe bian SNACK SALATO AL GUSTO DI CHORIZO SPEZIATO, INGREDIENTI (Farina di riso), olla d (glutammato monosodico, 5'-ribonucleotidi di sodio), correttore di acidità, lattato di calcio al d Conservare in luogo fresco e asciutto, PT SNACK SALGADO COM SABOR A CHOURICO PICANTE a chouriço picante, lactose (leite), sal, dextrose, açúcar, páprica em pó defumada, especiarias girasol, patatas deshidratadas, harina de maíz, maltodextrina, condimento con sabor a char farinha de trigo, sal, Consumir de preferência antes de (ver fundo, Armazenar em local f extracto de levadura), suero de mantequilla en polvo (leche), aromas, ajo en polvo, acidulantes lactato cálcicol, arnit rado, harina de trigon, sal Co- FR BE SNACK SALÉ AU GOÛT CHORIZO ÉPICES INGREDIENTS -> ar:fr-be-snack-salé-au-goût-chorizo-épices-ingredients - percent_min: 2.38095238095238 - percent_max: 100
- Farine de riz -> ar:farine-de-riz - percent_min: 2.38095238095238 - percent_max: 100
- huile de tournesol -> ar:huile-de-tournesol - percent_min: 0 - percent_max: 50
- pommes de terre déshydraces -> ar:pommes-de-terre-déshydraces - percent_min: 0 - percent_max: 33.3333333333333
- farine de mais -> ar:farine-de-mais - percent_min: 0 - percent_max: 25
- maltodextrine -> ar:maltodextrine - percent_min: 0 - percent_max: 20
- assaisonnement au gout chorizo épicé -> ar:assaisonnement-au-gout-chorizo-épicé - percent_min: 0 - percent_max: 16.6666666666667
- lactose -> ar:lactose - percent_min: 0 - percent_max: 16.6666666666667
- lait -> ar:lait - percent_min: 0 - percent_max: 16.6666666666667
- sel -> ar:sel - percent_min: 0 - percent_max: 8.33333333333333
- dextrose -> ar:dextrose - percent_min: 0 - percent_max: 5.55555555555556
- sucre -> ar:sucre - percent_min: 0 - percent_max: 4.16666666666667
- paprika fumé en poudre -> ar:paprika-fumé-en-poudre - percent_min: 0 - percent_max: 3.33333333333333
- épices -> ar:épices - percent_min: 0 - percent_max: 2.77777777777778
- piment -> ar:piment - percent_min: 0 - percent_max: 2.77777777777778
- poivre fenouil -> ar:poivre-fenouil - percent_min: 0 - percent_max: 1.38888888888889
- poivre blanc -> ar:poivre-blanc - percent_min: 0 - percent_max: 0.925925925925926
- extrait de levure -> ar:extrait-de-levure - percent_min: 0 - percent_max: 2.38095238095238
- poudre -> ar:poudre - percent_min: 0 - percent_max: 2.08333333333333
- lait -> ar:lait - percent_min: 0 - percent_max: 2.08333333333333
- arômes -> ar:arômes - percent_min: 0 - percent_max: 1.85185185185185
- ail en poudre -> ar:ail-en-poudre - percent_min: 0 - percent_max: 1.66666666666667
- citrique -> ar:citrique - percent_min: 0 - percent_max: 1.51515151515152
- acide lactique -> ar:acide-lactique - percent_min: 0 - percent_max: 1.38888888888889
- noir -> ar:noir - percent_min: 0 - percent_max: 1.28205128205128
- babeurre en acidifiants acide exhausteurs de goût -> ar:babeurre-en-acidifiants-acide-exhausteurs-de-goût - percent_min: 0 - percent_max: 1.19047619047619
- glutamate monosodique -> ar:glutamate-monosodique - percent_min: 0 - percent_max: 1.19047619047619
- 5'-ribonucléotide disodique -> ar:5-ribonucléotide-disodique - percent_min: 0 - percent_max: 0.595238095238095
- correcteur d'acidité -> ar:correcteur-d-acidité - percent_min: 0 - percent_max: 1.11111111111111
- lactate de calcium -> ar:lactate-de-calcium - percent_min: 0 - percent_max: 1.04166666666667
- lactose -> ar:lactose - percent_min: 0 - percent_max: 16.6666666666667
- huile de tournesol -> ar:huile-de-tournesol - percent_min: 0 - percent_max: 14.2857142857143
- émulsifiant -> ar:émulsifiant - percent_min: 0 - percent_max: 12.5
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
- amidon modifié -> ar:amidon-modifié - percent_min: 0 - percent_max: 11.1111111111111
- farine de blé -> ar:farine-de-blé - percent_min: 0 - percent_max: 10
- sel -> ar:sel - percent_min: 0 - percent_max: 9.09090909090909
- A consommer de préférence avant le -> ar:a-consommer-de-préférence-avant-le - percent_min: 0 - percent_max: 8.33333333333333
- voir sur le fond -> ar:voir-sur-le-fond - percent_min: 0 - percent_max: 8.33333333333333
- A conserver dans un endroit sec -> ar:a-conserver-dans-un-endroit-sec - percent_min: 0 - percent_max: 4.16666666666667
- E PR zucchero -> ar:e-pr-zucchero - percent_min: 0 - percent_max: 2.77777777777778
- paprica affumicata -> ar:paprica-affumicata - percent_min: 0 - percent_max: 7.69230769230769
- spezie -> ar:spezie - percent_min: 0 - percent_max: 7.14285714285714
- peperoncino piccante -> ar:peperoncino-piccante - percent_min: 0 - percent_max: 6.66666666666667
- pepe nero -> ar:pepe-nero - percent_min: 0 - percent_max: 6.25
- finocchio -> ar:finocchio - percent_min: 0 - percent_max: 5.88235294117647
- pepe bian SNACK SALATO AL GUSTO DI CHORIZO SPEZIATO -> ar:pepe-bian-snack-salato-al-gusto-di-chorizo-speziato - percent_min: 0 - percent_max: 5.55555555555556
- INGREDIENTI -> ar:ingredienti - percent_min: 0 - percent_max: 5.26315789473684
- Farina di riso -> ar:farina-di-riso - percent_min: 0 - percent_max: 5.26315789473684
- olla d -> ar:olla-d - percent_min: 0 - percent_max: 5
- glutammato monosodico -> ar:glutammato-monosodico - percent_min: 0 - percent_max: 5
- 5'-ribonucleotidi di sodio -> ar:5-ribonucleotidi-di-sodio - percent_min: 0 - percent_max: 2.5
- correttore di acidità -> ar:correttore-di-acidità - percent_min: 0 - percent_max: 4.76190476190476
- lattato di calcio al d Conservare in luogo fresco e asciutto -> ar:lattato-di-calcio-al-d-conservare-in-luogo-fresco-e-asciutto - percent_min: 0 - percent_max: 4.54545454545455
- PT SNACK SALGADO COM SABOR A CHOURICO PICANTE a chouriço picante -> ar:pt-snack-salgado-com-sabor-a-chourico-picante-a-chouriço-picante - percent_min: 0 - percent_max: 4.34782608695652
- lactose -> ar:lactose - percent_min: 0 - percent_max: 4.16666666666667
- leite -> ar:leite - percent_min: 0 - percent_max: 4.16666666666667
- sal -> ar:sal - percent_min: 0 - percent_max: 4
- dextrose -> ar:dextrose - percent_min: 0 - percent_max: 3.84615384615385
- açúcar -> ar:açúcar - percent_min: 0 - percent_max: 3.7037037037037
- páprica em pó defumada -> ar:páprica-em-pó-defumada - percent_min: 0 - percent_max: 3.57142857142857
- especiarias girasol -> ar:especiarias-girasol - percent_min: 0 - percent_max: 3.44827586206897
- patatas deshidratadas -> ar:patatas-deshidratadas - percent_min: 0 - percent_max: 3.33333333333333
- harina de maíz -> ar:harina-de-maíz - percent_min: 0 - percent_max: 3.2258064516129
- maltodextrina -> ar:maltodextrina - percent_min: 0 - percent_max: 3.125
- condimento con sabor a char farinha de trigo -> ar:condimento-con-sabor-a-char-farinha-de-trigo - percent_min: 0 - percent_max: 3.03030303030303
- sal -> ar:sal - percent_min: 0 - percent_max: 2.94117647058824
- Consumir de preferência antes de -> ar:consumir-de-preferência-antes-de - percent_min: 0 - percent_max: 2.85714285714286
- ver fundo -> ar:ver-fundo - percent_min: 0 - percent_max: 2.85714285714286
- Armazenar em local f extracto de levadura -> ar:armazenar-em-local-f-extracto-de-levadura - percent_min: 0 - percent_max: 1.42857142857143
- suero de mantequilla en polvo -> ar:suero-de-mantequilla-en-polvo - percent_min: 0 - percent_max: 2.77777777777778
- leche -> ar:leche - percent_min: 0 - percent_max: 2.77777777777778
- aromas -> ar:aromas - percent_min: 0 - percent_max: 2.77777777777778
- ajo en polvo -> ar:ajo-en-polvo - percent_min: 0 - percent_max: 2.63157894736842
- acidulantes lactato cálcicol -> ar:acidulantes-lactato-cálcicol - percent_min: 0 - percent_max: 2.63157894736842
- arnit rado -> ar:arnit-rado - percent_min: 0 - percent_max: 2.5
- harina de trigon -> ar:harina-de-trigon - percent_min: 0 - percent_max: 2.5
- sal Co -> ar:sal-co - percent_min: 0 - percent_max: 2.38095238095238
Nutrition
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Average nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 5.3, rounded value: 5.3)
- Fiber: 3 / 5 (value: 3.1, rounded value: 3.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 13
- Energy: 6 / 10 (value: 2176, rounded value: 2176)
- Sugars: 0 / 10 (value: 4, rounded value: 4)
- Saturated fat: 6 / 10 (value: 6.1, rounded value: 6.1)
- Sodium: 1 / 10 (value: 156, rounded value: 156)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (13 - 3)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (29%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (6.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.39%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts Compared to: Chips-fritos Energy +1% Fat -0% Saturated fat +52% Carbohydrates +6% Sugars +117% Fiber -13% Proteins -8% Salt -68% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Salty snacks, made from potato
Category: Salty snacks, made from potato
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.59 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 67/100)
Product: Pringles flame spicy chorizo flavour
Life cycle analysis score: 87
Sum of bonuses and maluses: -20
Final score: 67/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
159 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salty snacks, made from potato (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by balance2014, charlesnepote, danis1597, gluten-scan, halal-app-chakib, roboto-app, scanbot, smoothie-app, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlkgdWfXfvCjUKwXtmRauz-ywI7LCb_RVv5PLKKg, yuka.sY2b0xO6T85zoF3NwEKvlmIZD8P5gWLAMR3iul2n78e3HMa4ZexsuJmjMas, yuka.sY2b0xO6T85zoF3NwEKvlnxCcOPnjQ30OzbkyVeo_supDIXFQ_0j-7nab6s, yuka.sY2b0xO6T85zoF3NwEKvlnxjTfvS-gjubjrfvXzXxs6xf5-5f9NMudD5bqs.