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Pim's Sinaasappel - LU - 150 g, 12 biscuits

Pim's Sinaasappel - LU - 150 g, 12 biscuits

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Barcode: 5410041005707 (EAN / EAN-13)

Common name: Cake met sinaasappelgelei en chocolade

Quantity: 150 g, 12 biscuits

Packaging: Plastic, Bag, Box

Brands: LU

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Jaffa cakes

Labels, certifications, awards: Distributor labels, No preservatives, Charte LU Harmony, No colorings, No dyes or preservatives, Triman

Manufacturing or processing places: Union Européenne, UE

Stores: Carrefour, Magasins U, Delhaize, carrefour.fr, E.leclerc, Plus, Albert Heijn

Countries where sold: Belgium, France, Netherlands, Spain, Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    40 ingredients


    orange marmalade 41% (glucose-fructose syrup, sugar, orange pulp 4,5%, concentrated orange juice 1,4% (equivalent orange juice 7,8%), concentrated orange pulp 0,6% (orange pulp equivalent 2,6%), gelling (pectins), acidifier (citric acid), acidifier (calcium citrate, sodium citrate), natural orange aroma, thickening (xanthan gum)), chocolate 24,9% (sugar, cocoa paste, cocoa butter, vegetable fats (illip, mango, sal, shea and palm in varying proportions) , aroma, emulsifier (soy lecithin), lactose and milk proteins), wheat flour, sugar, eggs, glucose-fructose syrup, rapeseed oil, upright powder (ammonium acid carbonate, disodium diphosphate, sodium acid carbonate), salt, emulsifier (soy lecithin)
    Allergens: Eggs, Gluten, Milk, Soybeans
    Traces: Sesame seeds

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E333 - Calcium citrates


    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: nl:sinaasappelmarmelade

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    nl: Sinaasappelmarmelade 41% (glucose-fructosestroop, suiker, geconcentreerd sinaasappelsap 1.2%, voedingszuur (citroenzuur), sinaasappel 0.6%, geleermiddel (pectinen), zuurteregelaars (natriumcitraten, calciumcitraten), natuurlijk sinaasappelaroma, verdikkingsmiddel (xanthaangom)), chocolade 24% (suiker, cacaomassa, cacaoboter, plantaardige vetten (mango, sal, shea, palm), emulgator (sojalecithinen), aroma), _tarwebloem_ 15%, suiker, _eieren_, glucose-fructosestroop, koolzaadolie, rijsmiddelen (ammoniumcarbonaten, difosfaten, natriumcarbonaten), _tarwezetmeel_, zout, emulgator (), magere _melkpoeder_
    1. Sinaasappelmarmelade -> nl:sinaasappelmarmelade - percent_min: 41 - percent: 41 - percent_max: 41
      1. glucose-fructosestroop -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 16.3 - percent_max: 37.4
      2. suiker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.2 - percent_max: 19.3
      3. geconcentreerd sinaasappelsap -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - percent_min: 1.2 - percent: 1.2 - percent_max: 1.2
      4. voedingszuur -> en:acid - percent_min: 0.6 - percent_max: 1.2
        1. citroenzuur -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1.2
      5. sinaasappel -> en:orange - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
      6. geleermiddel -> en:gelling-agent - percent_min: 0 - percent_max: 0.6
        1. pectinen -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      7. zuurteregelaars -> en:acidity-regulator - percent_min: 0 - percent_max: 0.6
        1. natriumcitraten -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
        2. calciumcitraten -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      8. natuurlijk sinaasappelaroma -> en:natural-orange-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
      9. verdikkingsmiddel -> en:thickener - percent_min: 0 - percent_max: 0.6
        1. xanthaangom -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    2. chocolade -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 24 - percent: 24 - percent_max: 24
      1. suiker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 24
      2. cacaomassa -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
      3. cacaoboter -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
      4. plantaardige vetten -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 6
        1. mango -> en:mango - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
        2. sal -> en:shorea-robusta-seed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3
        3. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2
        4. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 1.5
      5. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 4.8
        1. sojalecithinen -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.8
      6. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    3. _tarwebloem_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 15 - percent: 15 - percent_max: 15
    4. suiker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2.22222222222222 - percent_max: 15
    5. _eieren_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 0.625 - percent_max: 10.9259259259259
    6. glucose-fructosestroop -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.03819444444444
    7. koolzaadolie -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.43055555555555
    8. rijsmiddelen -> en:raising-agent - percent_min: 0 - percent_max: 5.35879629629629
      1. ammoniumcarbonaten -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.35879629629629
      2. difosfaten -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.67939814814815
      3. natriumcarbonaten -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78626543209876
    9. _tarwezetmeel_ -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.59325396825397
    10. zout -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.44
    11. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0
    12. magere _melkpoeder_ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

  • icon

    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.3, rounded value: 3.3)
    • Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.82835648148148, rounded value: 3.8)

    Negative points: 20

    • Energy: 4 / 10 (value: 1670, rounded value: 1670)
    • Sugars: 10 / 10 (value: 48, rounded value: 48)
    • Saturated fat: 5 / 10 (value: 5.8, rounded value: 5.8)
    • Sodium: 1 / 10 (value: 176, rounded value: 176)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 2)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25g)
    Compared to: Jaffa cakes
    Energy 1,670 kj
    (397 kcal)
    418 kj
    (99 kcal)
    +5%
    Fat 13 g 3.25 g +35%
    Saturated fat 5.8 g 1.45 g +8%
    Carbohydrates 66 g 16.5 g -4%
    Sugars 48 g 12 g -5%
    Fiber 2.5 g 0.625 g +14%
    Proteins 3.3 g 0.825 g -8%
    Salt 0.44 g 0.11 g +118%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.828 % 3.828 %
Serving size: 25g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by danis1597.
Product page also edited by additives-app-chakib, alexfauquette, annelotte, arcko, asmoth, azou-rsdz, beniben, benjalbal, blononor, boterman76, charlesnepote, chocapic75, countrybot, date-limite-app, dorado-jerome, driveoff, fabe56, foodless, foodrepo, hornetator, hungergames, inf, kiliweb, lipolilo234, loverock, magasins-u, mairoluin, mamus, manu1400, mathias83dxb, moon-rabbit, musarana, nexty, nico92500, odinh, oliviers, openfood-ch-import, packbot, quechoisir, roboto-app, scanbot, sebleouf, smoothie-app, stephane, sylphe, teolemon, thaialagata, yuka.SFA0QUtmc3EvZUFNeC9jRytocU4zZndsNktUMWVrZUhLL000SVE9PQ, yuka.SFBBWUNQUUVndUl3dFBOZ3BUNkt3dHhyenIrUURYbUZkL0lMSWc9PQ, yuka.SHF3c0hQa2pwZG9UbWZjQm9paUwxdWgrbjUrTmNES0xMTWNMSVE9PQ, yuka.UTZNL1Q1d3NoTmtic3RvQThEcmFwb3BLM3E2c1ZEaU9CK0FCSWc9PQ, yuka.UmZzclA0OE85djVVeXZJU3JrclJvWWxKL29Ud1FXU1BNTFZPSVE9PQ, yuka.VDRVWkY0SThwTnd4bnZNaTB6ckwyc05yL01TR1pWbnZjdW83SUE9PQ, yuka.VklwUkQ1MG0vL0Fudy9FejBUUHk0OWhJenFPSEIyMjdHY1k2SVE9PQ, yuka.WC85UU5wb1R1c0FzeGR0ajNqYnMyTmhyeTRTelJFNjFEN00rSUE9PQ, yuka.WUpnYlNZWVByT1lBcXMwTXhpSHQzdjlsbUxtWmNXeUZLZTg4SUE9PQ, yuka.WWJJYVN2OEJ2dGdya3RzMDRpbldvZkFzbmJpSEEwQ1pHYm9lSVE9PQ, yuka.WjYwZElvMERtTkFxaXNFbjhSZnIrdDlUL2JxN1lrcWNFc3dYSVE9PQ, yuka.WmZzTkRvZ01wNllCdmZNUi9oV095c05meU1DU1hrZWVOYklNSVE9PQ, yukafix.

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