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Kekse, Kaffeekekse - Lotus - 250g

Kekse, Kaffeekekse - Lotus - 250g

Barcode: 5410126726015 (EAN / EAN-13)

Quantity: 250g

Packaging: Plastic

Brands: Lotus

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: Sustainable, Vegetarian, Sustainable Palm Oil, Vegan, No flavors, fr:Huile

Origin of ingredients: Belgium

Stores: Aligro, Migros, REWE, Denner

Countries where sold: Austria, Germany, Switzerland

Matching with your preferences

Health

Ingredients

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    11 ingredients


    wheat flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agents (sodium hydrogen carbonate), soya flour, salt, cinnamon
    Allergens: Gluten, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Sugar
    • Ingredient: Vegetable oil
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: fr:Sirop de candi
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    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:Sirop de candi
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de blé, SUcre, huiles végétales (huile de palme issue de plantations durables et certifiées, huile de colza), sirop de SUcre candi, poudre à lever (carbonate acide de sodium), farine de soja, sel, cannelle
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 12.5 - percent_max: 100
    2. SUcre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 38.1
    3. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
      1. huile de palme issue de plantations durables et certifiées -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 16.6666666666667
    4. sirop de SUcre candi -> fr:sirop-de-candi - percent_min: 0 - percent_max: 25
    5. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 20
      1. carbonate acide de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. farine de soja -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 16.6666666666667
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.92
    8. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.92

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 3 / 5 (value: 4.9, rounded value: 4.9)
    • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.175, rounded value: 6.2)

    Negative points: 25

    • Energy: 6 / 10 (value: 2032, rounded value: 2032)
    • Sugars: 8 / 10 (value: 38.1, rounded value: 38.1)
    • Saturated fat: 7 / 10 (value: 8, rounded value: 8)
    • Sodium: 4 / 10 (value: 368, rounded value: 368)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (7.8g)
    Compared to: Biscuits
    Energy 2,032 kj
    (484 kcal)
    158 kj
    (37 kcal)
    +4%
    Fat 19 g 1.48 g -5%
    Saturated fat 8 g 0.624 g -12%
    Carbohydrates 72.6 g 5.66 g +13%
    Sugars 38.1 g 2.97 g +32%
    Fiber 1.3 g 0.101 g -55%
    Proteins 4.9 g 0.382 g -21%
    Salt 0.92 g 0.072 g +52%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.175 % 6.175 %
Serving size: 7.8g

Environment

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by roboto-app.
Product page also edited by alexfauquette, benoit16, deltonio2, ecoscore-impact-estimator, foodrepo, inf, insectproductadd, itsjustruby, jweke, kakao, kiliweb, magerharz, openfoodfacts-contributors, packbot, prepperapp, yuka.MuxEFuWLPJQaIPaJ9aIp3ROpGdvmAMMGKFlcog, yuka.WUxFSk40WThxK0UydmYwSHprelM0UFIxeHAvMVhWcTJEY0VTSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.