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Cheesecakes - Toblerone - 170g (2 x 85g)

Cheesecakes - Toblerone - 170g (2 x 85g)

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Barcode: 5412949097105 (EAN / EAN-13)

Common name: Preparation based on a vanilla creamcheese, pieces of cocoa biscuits and a milk chocolate with honey and almond nougat topping

Quantity: 170g (2 x 85g)

Packaging: Plastic, Glass, Paper

Brands: Toblerone

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Cheesecakes

Manufacturing or processing places: Belgium

Link to the product page on the official site of the producer: https://dessertfactory.be/en/mondelez/ch...

Stores: ASDA, Tesco

Countries where sold: France, United Kingdom

Matching with your preferences

Health

Ingredients

39 ingredients

cream 26% ( cream , stabilizer (e407)), milk chocolate 16% (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (e322 ( soja )), flavourings), wheat flour 15% (enriched with calcium carbonate, iron, niacin, thiamine), sugar, vegetable oils (sunflower, palm, rapeseed), whole pasteurized egg , water, nougat 1,8% (sugar, honey 30%, almonds 16%, egg white), milk protein powder, modified starch, sea salt, lactic culture, cocoa powder 0,5%, partially inverted sugar syrup, raising agent (e500), salt, corn starch, bourbon vanilla extract with seeds 0,03%

Allergens: Eggs, Gluten, Milk, Nuts, Soybeans, Lactic

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Invert sugar

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Cream, Cream, Milk chocolate, Whole milk powder, Egg, Honey, Egg white, Milk proteins

Vegetarian status unknown
Unrecognized ingredients: Iron, Thiamin, Nougat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: cream 26% (cream, stabilizer (e407)), milk chocolate 16%, sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (e322), flavourings, wheat flour 15% (with calcium carbonate, iron, niacin, thiamine), sugar, sunflower vegetable oils, palm vegetable oils, rapeseed vegetable oils, egg, water, nougat 1.8% (sugar, honey 30%, almonds 16%, egg white), milk protein, modified starch, sea salt, lactic culture, cocoa powder 0.5%, partially inverted sugar syrup, raising agent (e500), salt, corn starch, bourbon vanilla extract with 0.03%
cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 26

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

stabilizer -> en:stabiliser

e407 -> en:e407 - vegan: yes - vegetarian: yes

milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 16

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

emulsifier -> en:emulsifier

e322 -> en:e322 - vegan: maybe - vegetarian: maybe

flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 15

with calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe

iron -> en:iron

niacin -> en:e375 - vegan: maybe - vegetarian: maybe

thiamine -> en:thiamin

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sunflower vegetable oils -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

palm vegetable oils -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

rapeseed vegetable oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

nougat -> en:nougat - ciqual_food_code: 31033 - percent: 1.8

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent: 30

almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 16

egg white -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001

milk protein -> en:milk-proteins - vegan: no - vegetarian: yes

modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

lactic culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes

cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 0.5

partially inverted sugar syrup -> en:partially-inverted-sugar-syrup - vegan: yes - vegetarian: yes

raising agent -> en:raising-agent

e500 -> en:e500 - vegan: yes - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

bourbon vanilla extract with -> en:bourbon-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent: 0.03

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 2 / 5 (value: 4.3, rounded value: 4.3)

Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16, rounded value: 16)

Negative points: 21

Energy: 5 / 10 (value: 1697, rounded value: 1697)

Sugars: 7 / 10 (value: 34, rounded value: 34)

Saturated fat: 9 / 10 (value: 9.8, rounded value: 9.8)

Sodium: 0 / 10 (value: 76, rounded value: 76)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (22%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (34%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.19%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (85g)	Compared to: Cheesecakes
Energy	1,697 kj (406 kcal)	1,440 kj (345 kcal)	+29%
Fat	22 g	18.7 g	+22%
Saturated fat	9.8 g	8.33 g	-3%
Carbohydrates	47 g	39.9 g	+42%
Sugars	34 g	28.9 g	+56%
Fiber	1.3 g	1.11 g	+27%
Proteins	4.3 g	3.65 g	-12%
Salt	0.19 g	0.162 g	-54%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16 %	16 %

Serving size: 85g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 70/100)

Category: Cheesecake, refrigerated

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.88 kg CO2 eq/kg of product

Stage	Impact
Agriculture	73.5 %
Processing	14.0 %
Packaging	4.5 %
Transportation	4.7 %
Distribution	2.6 %
Consumption	0.7 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -5

Shape	Material	Impact
2 Lid	Plastic	High
2 Bowl	Clear Glass	Low
1 Packaging	Paper	Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 50/100)
Product: Cheesecakes - Toblerone - 170g (2 x 85g)

Life cycle analysis score: 70
Sum of bonuses and maluses: -20

Final score: 50/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.5 km in a petrol car

288 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cheesecake, refrigerated (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	76.2 %
Processing	8.6 %
Packaging	6.5 %
Transportation	7.1 %
Distribution	1.3 %
Consumption	0.2 %

Packaging

Packaging with a medium impact

Packaging parts

2 x Lid (Plastic: 2 g)
2 x Bowl (Clear Glass: 107 g)
1 x Packaging (Paper: 19 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	8%	19 g	11.2 g
Plastic	1.7%	4 g	2.4 g
Glass	90.3%	214 g	125.9 g
Total	100%	237 g	139.4 g

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on January 3, 2021, 1:30:11 PM CET by kiliweb
Last edit of product page on December 26, 2023, 12:12:28 AM CET by inf.
Product page also edited by alia, allergies-app-chakib, dvd, openfoodfacts-contributors, professordoc, seppl, yuka.sY2b0xO6T85zoF3NwEKvlhIeA8f3qQLODxXmtEPWmfWzd83ITOMjv6Xebqo.

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Cheesecakes - Toblerone - 170g (2 x 85g)