Queijo Flamengo Fatiado - Nova Açores - 200 g
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Barcode: 5601883000719 (EAN / EAN-13)
Quantity: 200 g
Packaging: Plastic
Brands: Nova Açores, LactAçores, Unileite
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Sliced cheeses
Labels, certifications, awards:
No gluten, Green Dot, pt:Açores, pt:Ecoponto-amarelo
Manufacturing or processing places: Portugal
Traceability code: PT ALT 510 CE
Countries where sold: Portugal
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Cheeses
- Ingredient: Preservative
- Ingredient: Salt
- Ingredient: Microbial culture
- Ingredient: Enzyme
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Pasteurised cow's milk, E1105
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Non-vegetarian
Non-vegetarian ingredients: E1105
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Details of the analysis of the ingredients
: _Leite_ de vaca pasteurizado, _fermentos lácteos_, sal 1.75%, cloreto de cálcio, coalho, conservante (lisozima)- _Leite_ de vaca pasteurizado -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 43.875 - percent_max: 96.5
- _fermentos lácteos_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 1.75 - percent_max: 49.125
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1.75 - percent: 1.75 - percent_max: 1.75
- cloreto de cálcio -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
- coalho -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.75
- conservante -> en:preservative - percent_min: 0 - percent_max: 1.75
- lisozima -> en:e1105 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.75
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Category: Camembert cheese, from cow's milk
Category: Camembert cheese, from cow's milk
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 5.24 kg CO2 eq/kg of product
Stage Impact 
Agriculture
84.4 %
Processing
5.6 %
Packaging
4.4 %
Transportation
3.3 %
Distribution
1.8 %
Consumption
0.5 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 34/100)
Product: Queijo Flamengo Fatiado - Nova Açores - 200 g
Life cycle analysis score: 54
Sum of bonuses and maluses: -20
Final score: 34/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
524 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
85.1 %
Processing
5.0 %
Packaging
5.0 %
Transportation
4.0 %
Distribution
0.7 %
Consumption
0.1 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by elcoco
Last edit of product page on by october-food-facts.
Product page also edited by elcoco.d79a2f214d9d7f398f50ba0b007feb40, roboto-app, thaialagata.