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BiotechUSA - 600g

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Barcode: 5999076238910 (EAN / EAN-13)

Quantity: 600g

Brands: BiotechUSA, Biotech usa

Categories: Beverages, Specific products, Products for specific diets, Sweeteners, Products without gluten, Sugars, Dextrose, Drink powder, Electrolyte, Isotonic drink, Lactose free, Powder, Powdered Carbohydrate, Powdered electrolyte

Labels, certifications, awards: Halal, May have an adverse effect on activity and attention in children

Countries where sold: Bulgaria

Matching with your preferences

Health

Ingredients

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    29 ingredients

    Dextrose 38%, sucrose 20%, isomaltulose4 (PalatinoseTM) 18%, sodium citrate 8.5%, flavourings, acid (citric acid), calcium salts of citric acid 1.9%, 3magnesium bisglycinate 1.8%, L-ascorbic acid, colours (tartrazine, Allura Red AC)5, pyridoxine hydrochloride. 4Isomaltulose is a source of glucose and fructose. 5Tartrazine, Allura Red AC: may have an adverse effect on activity and attention in children. Made in a plant that manufactures milk, egg, gluten, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.
    Allergens: Celery, Crustaceans, Eggs, Fish, Gluten, Molluscs, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E129 - Allura red
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E129 - Allura red

    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Isomaltulose4, Palatinosetm, 3magnesium-bisglycinate, 5, 4isomaltulose-is-a-source-of-glucose-and-fructose, 5tartrazine, Made-in-a-plant-that-manufactures-milk, Molluscs-and-sulphur-dioxide-containing-foods

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Fish, Crustacean

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Fish, Crustacean

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Dextrose 38%, sucrose 20%, isomaltulose4 18% (PalatinoseTM), sodium citrate 8.5%, flavourings, acid (citric acid), calcium salts of citric acid 1.9%, 3magnesium bisglycinate 1.8%, L-ascorbic acid, colours (tartrazine, Allura Red AC), 5, pyridoxine hydrochloride, 4Isomaltulose is a source of glucose and fructose, 5Tartrazine, Allura Red AC (Made in a plant that manufactures milk), egg, gluten, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods
    1. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 38 - percent: 38 - percent_max: 38
    2. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 20 - percent: 20 - percent_max: 20
    3. isomaltulose4 -> en:isomaltulose4 - percent_min: 18 - percent: 18 - percent_max: 18
      1. PalatinoseTM -> en:palatinosetm - percent_min: 18 - percent_max: 18
    4. sodium citrate -> en:sodium-citrate - percent_min: 8.5 - percent: 8.5 - percent_max: 8.5
    5. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1.9 - percent_max: 8.5
    6. acid -> en:acid - percent_min: 1.9 - percent_max: 7.9
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 1.9 - percent_max: 7.9
    7. calcium salts of citric acid -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
    8. 3magnesium bisglycinate -> en:3magnesium-bisglycinate - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
    9. L-ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    10. colours -> en:colour - percent_min: 0 - percent_max: 1.8
      1. tartrazine -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      2. Allura Red AC -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    11. 5 -> en:5 - percent_min: 0 - percent_max: 1.8
    12. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    13. 4Isomaltulose is a source of glucose and fructose -> en:4isomaltulose-is-a-source-of-glucose-and-fructose - percent_min: 0 - percent_max: 1.8
    14. 5Tartrazine -> en:5tartrazine - percent_min: 0 - percent_max: 1.8
    15. Allura Red AC -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      1. Made in a plant that manufactures milk -> en:made-in-a-plant-that-manufactures-milk - percent_min: 0 - percent_max: 1.8
    16. egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.8
    17. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    18. soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.625
    19. peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 1.52941176470588
    20. nuts -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.44444444444444
    21. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1.36842105263158
    22. fish -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 1.3
    23. crustacean -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.23809523809524
    24. molluscs and sulphur dioxide containing foods -> en:molluscs-and-sulphur-dioxide-containing-foods - percent_min: 0 - percent_max: 1.18181818181818

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Powder
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 %

Environment

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Data sources

Product added on by smoothie-app
Last edit of product page on by finess2429.
Product page also edited by roboto-app, roto.

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