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Boisson Pina colada - Oh! - 25 cl

Boisson Pina colada - Oh! - 25 cl

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Barcode: 6191572143555 (EAN / EAN-13)

Quantity: 25 cl

Brands: Oh!, SNBC

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Still fruit soft drinks, Still fruit soft drink with sugar and with 10-50% of fruit juice

Labels, certifications, awards: No artificial colors

Origin of the product and/or its ingredients: Made in Tunisia

Manufacturing or processing places: Tunisia

Countries where sold: Tunisia

Matching with your preferences

Health

Ingredients

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    18 ingredients


    fruit concentrates and purees (15%) (pineapple, grape, coconut and lemon) fructose, citric acid (E-330), potassium citrate (E-332ii), pectin (E-440), Stabilizer (E-466), natural flavor. No artificial coloring.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E332 - Potassium citrates


    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Source: Wikipedia
  • E332ii - Tripotassium citrate


    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, sucre, Concentrés de fruits 15%, purée 15% (ananas, raisin, noix de coco, citron), fructose, acide citrique (e330), citrate de potassium (e332ii), pectine (e440), stabilisateur (e466), arôme naturel
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 15 - percent_max: 53.5941666666667
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 15 - percent_max: 12.59
    3. Concentrés de fruits -> en:fruit-concentrate - vegan: yes - vegetarian: yes - percent_min: 15 - percent: 15 - percent_max: 12.59
    4. purée -> en:puree - vegan: maybe - vegetarian: maybe - percent_min: 15 - percent: 15 - percent_max: 12.59
      1. ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 3.75 - percent_max: 11.5188888888889
      2. raisin -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 1.07111111111111 - percent_max: 6.295
      3. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 4.19666666666667
      4. citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 3.1475
    5. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 1.40583333333333 - percent_max: 12.59
    6. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.59
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.59
    7. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.759
      1. e332ii -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.759
    8. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.96583333333333
      1. e440 -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.96583333333333
    9. stabilisateur -> en:stabiliser - percent_min: 0 - percent_max: 7.685
      1. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.685
    10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 30

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 30, rounded value: 30)

    Negative points: 17

    • Energy: 8 / 10 (value: 222.76, rounded value: 222.8)
    • Sugars: 9 / 10 (value: 12.59, rounded value: 12.59)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 7.59, rounded value: 7.6)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Still fruit soft drink with sugar and with 10-50% of fruit juice
    Energy 222.76 kj
    (52 kcal)
    +18%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 12.63 g +25%
    Sugars 12.59 g +42%
    Fiber 0 g -100%
    Proteins 0 g -100%
    Salt 0.019 g +29%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 30 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by guezguez-majed.
Product page also edited by yuka.YUlVdU9iNDQvdVZYdS9NeThFblcxTU5zd1lhS1pXaU9jL1ljSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.