Svensk Falukorv Ekologisk - Scan - 600 g

Barcode: 7300200293008 (EAN / EAN-13)

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Product characteristics

Quantity: 600 g

Packaging: Plastic

Brands: Scan

Categories: Meats, Prepared meats, Sausages, Lightly Smoked Bologna sausage, sv:Falukorv

Labels, certifications, awards: Organic, EU Organic, SE-EKO-08

Stores: ICA

Countries where sold: Denmark, Sweden


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Svenskt gris - och nötkött (62%)*, vatten, fett från gris*, potatismjöl*, salt, kryddor* (muskotnöt), lök, antioxidationsmedel E300, konserveringsmedel E250.

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Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

21 g Fat in high quantity
8 g Saturated fat in high quantity
0.1 g Sugars in low quantity
2 g Salt in high quantity

Comparison to average values of products in the same category:

(8916 products)
(37688 products)
(66098 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Sausages Prepared meats Meats
Energy (kJ) ?
Energy (kcal) 240 kcal -9% -6% +7%
Energy 1,004 kj
(240 kcal)
-9% -5% +7%
Fat 21 g -1% +14% +45%
- Saturated fat 8 g +1% +16% +53%
Carbohydrates 5 g +134% +181% +144%
- Sugars < 0.1 g -89% -89% -87%
Proteins 10 g -34% -47% -47%
Salt 2 g -3% -20% +2%
Sodium 0.8 g -3% -20% +2%
Nutrition score - France 17 -5% +7% +44%
Nutri-Score D -5% +7% +44%


Recycling instructions and/or packaging information:

Data sources


Product added on by wolfgang8741
Last edit of product page on by akitainu.
Product page also edited by jumati, openfoodfacts-contributors, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.