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Filet mignon de porc en croûte - Rapelli - 500g

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Filet mignon de porc en croûte - Rapelli - 500g

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Barcode: 7610352001049 (EAN / EAN-13)

Quantity: 500g

Brands: Rapelli

Categories: Meats and their products, Meats, Pork and its products, Pork, Pork filet mignon

Countries where sold: Switzerland

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Health

Ingredients

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    76 ingredients

    : Pâte 47% (farine [farine de BLÉ, GLUTEN de BLÉ, farine de malt d'ORGE), eau, huile de colza, huile de colza hydrogéné, sucre, sel de cuisine iodé), préparation de viande de porc 28% (filet mignon de porc 84%, eau, sel nitrité pour saumure [sel de cuisine. conservateur : E250], épices, glucose, arôme naturel, extraits d'épices, stabilisant: E450), produit à base de viande «chair à saucisse»> 25% (eau, viande de veau 19%, viande de porc 13%, lard, LAIT, produit à base de viande fumée 8% [viande de porc, eau, sel nitrité pour saumure (sel de cuisine, conservateur: E250), épices, stabilisants : E450, E451, antioxydants: E301, E331, condiment, sel de cuisine iodé, glucose, extraits d'épices], truffes d'été (Tuber aestivum) 5%, préparation d'épices [protéines de LAIT, maltodextrine, épices, sel de cuisine, glucose, sucre, acidifiant : E575, stabili - sants : E451, E450, arôme naturel, extraits d'épices], correcteur d'acidité : E326, PISTACHES, sel nitrité pour saumure [sel de cuisine, conservateur: E250], bouillon de légumes, stabilisant: E450, arôme naturel, arôme de truffe).
    Allergens: Gluten, Milk, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E326 - Potassium lactate
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E326 - Potassium lactate

    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E575 - Glucono-delta-lactone

    Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:huile-de-colza-hydrogene, fr:preparation-de-viande-de-porc, fr:produit-a-base-de-viande-chair-a-saucisse, fr:produit-a-base-de-viande-fumee, fr:Préparation d'épices, fr:stabili, fr:sants

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Pork filet mignon, Veal meat, Pork meat, Bacon, Milk, Pork meat, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork filet mignon, Veal meat, Pork meat, Bacon, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pâte 47% (farine, farine de BLÉ, GLUTEN de BLÉ, farine de malt d'ORGE), eau, huile de colza, huile de colza hydrogéné, sucre, sel de cuisine iodé, préparation de viande de porc 28% (filet mignon de porc 84%, eau, sel nitrité pour saumure (sel de cuisine, conservateur (e250)), épices, glucose, arôme naturel, extraits d'épices, stabilisant (e450)), produit à base de viande «chair à saucisse»> 25% (eau, viande de veau 19%, viande de porc 13%, lard, LAIT, produit à base de viande fumée 8% (viande de porc, eau, sel nitrité pour saumure (sel de cuisine, conservateur (e250)), épices, stabilisants (e450), e451, antioxydants (e301), e331, condiment, sel de cuisine iodé, glucose, extraits d'épices), truffes d'été 5% (Tuber aestivum), préparation d'épices (protéines de LAIT, maltodextrine, épices, sel de cuisine, glucose, sucre, acidifiant (e575), stabili, sants (e451), e450, arôme naturel, extraits d'épices), correcteur d'acidité (e326), PISTACHES, sel nitrité pour saumure (sel de cuisine, conservateur (e250)), bouillon de légumes, stabilisant (e450), arôme naturel, arôme de truffe)
    1. Pâte -> en:dough - percent: 47
      1. farine -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. GLUTEN de BLÉ -> en:wheat-gluten - vegan: yes - vegetarian: yes
      4. farine de malt d'ORGE -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    4. huile de colza hydrogéné -> fr:huile-de-colza-hydrogene
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. préparation de viande de porc -> fr:preparation-de-viande-de-porc - percent: 28
      1. filet mignon de porc -> en:pork-filet-mignon - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 84
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel nitrité pour saumure -> en:e250 - vegan: yes - vegetarian: yes
        1. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        2. conservateur -> en:preservative
          1. e250 -> en:e250 - vegan: yes - vegetarian: yes
      4. épices -> en:spice - vegan: yes - vegetarian: yes
      5. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      7. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
      8. stabilisant -> en:stabiliser
        1. e450 -> en:e450 - vegan: yes - vegetarian: yes
    8. produit à base de viande «chair à saucisse»> -> fr:produit-a-base-de-viande-chair-a-saucisse - percent: 25
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. viande de veau -> en:veal-meat - vegan: no - vegetarian: no - percent: 19
      3. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 13
      4. lard -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858
      5. LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      6. produit à base de viande fumée -> fr:produit-a-base-de-viande-fumee - percent: 8
        1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
        2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        3. sel nitrité pour saumure -> en:e250 - vegan: yes - vegetarian: yes
          1. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
          2. conservateur -> en:preservative
            1. e250 -> en:e250 - vegan: yes - vegetarian: yes
        4. épices -> en:spice - vegan: yes - vegetarian: yes
        5. stabilisants -> en:stabiliser
          1. e450 -> en:e450 - vegan: yes - vegetarian: yes
        6. e451 -> en:e451 - vegan: yes - vegetarian: yes
        7. antioxydants -> en:antioxidant
          1. e301 -> en:e301 - vegan: yes - vegetarian: yes
        8. e331 -> en:e331 - vegan: yes - vegetarian: yes
        9. condiment -> en:condiment - vegan: maybe - vegetarian: maybe
        10. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        11. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        12. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
      7. truffes d'été -> en:summer-truffle - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 5
        1. Tuber aestivum -> en:summer-truffle - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
      8. préparation d'épices -> fr:preparation-d-epices
        1. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
        2. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
        3. épices -> en:spice - vegan: yes - vegetarian: yes
        4. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        7. acidifiant -> en:acid
          1. e575 -> en:e575 - vegan: yes - vegetarian: yes
        8. stabili -> fr:stabili
        9. sants -> fr:sants
          1. e451 -> en:e451 - vegan: yes - vegetarian: yes
        10. e450 -> en:e450 - vegan: yes - vegetarian: yes
        11. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
        12. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
      9. correcteur d'acidité -> en:acidity-regulator
        1. e326 -> en:e326 - vegan: yes - vegetarian: yes
      10. PISTACHES -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044
      11. sel nitrité pour saumure -> en:e250 - vegan: yes - vegetarian: yes
        1. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        2. conservateur -> en:preservative
          1. e250 -> en:e250 - vegan: yes - vegetarian: yes
      12. bouillon de légumes -> en:vegetable-broth
      13. stabilisant -> en:stabiliser
        1. e450 -> en:e450 - vegan: yes - vegetarian: yes
      14. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      15. arôme de truffe -> en:truffle-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 13, rounded value: 13)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 18.25, rounded value: 18.3)

    Negative points: 11

    • Energy: 2 / 10 (value: 912, rounded value: 912)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 4 / 10 (value: 4.6, rounded value: 4.6)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Pork filet mignon
    Energy 912 kj
    (218 kcal)     		+49%
    Fat 11 g +155%
    Saturated fat 4.6 g +169%
    Carbohydrates 16 g +1,692%
    Sugars 2.1 g +552%
    Fiber 1.6 g +611%
    Proteins 13 g -44%
    Salt 1.3 g +11%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18.25 %

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Product added on by kiliweb
Last edit of product page on by hautdebit.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlm1nDIPGhAnkJkztwk6pnterMIHZfOsv743dbas.

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