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Apéro mix - Migros

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Barcode: 7613312337257 (EAN / EAN-13)

Brands: Migros

Categories: Snacks, Salty snacks, Appetizers, Crackers

Stores: Migros

Countries where sold: Switzerland

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Health

Ingredients

50 ingredients

welze nmehl, rapsöl, kochsalz, meersalz, gerstenmalzextrakt, zucker, saureregulator: natriumhydroxid, backtriebmittel: natriumhydrogencarbonat ammoniumhydrogencarbonat, sesam, hefe, glucose, mohnsamen, emulga - onenblumenlecithin, vollmilchpulver, volleipulver (von elern aus boden - wheat grine, rapeseed oil, cooking salt, sea salt, extract of e, acidity regulator: sodium hydroxide, baking powders: sodium and ammonium acid carbonate, sesame, poppy, emulsifier: sunflower lecithin, whole milk in dre (from ground-farmed eggs), olio di colza, sale da cucina, sale marino, estratto e di acidità: idrossido di sodio, agenti lievitan - pato acido d'ammonio, sesamo, lievito, glu - eritina di girasole, latte intero in polvere, al suolo), migros migros migros mi ros migros migros migr js migros migros migros m migros migros migros energy energy/energy fett fat/fat

Allergens: Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E502 - Carbonates

E524 - Sodium hydroxide

Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Fat

Vegan status unknown
Unrecognized ingredients: Welze-nmehl, Rapsol, Kochsalz, Meersalz, Gerstenmalzextrakt, Zucker, Saureregulator, Natriumhydroxid, Backtriebmittel, Natriumhydrogencarbonat-ammoniumhydrogencarbonat, Sesam, Hefe, Mohnsamen, Emulga, Onenblumenlecithin, Vollmilchpulver, Volleipulver, Von-elern-aus-boden, Wheat-grine, Extract-of-e, Sodium-and-ammonium-acid-carbonate, Whole-milk-in-dre, From-ground-farmed-eggs, Olio-di-colza, Sale-da-cucina, Sale-marino, Estratto-e-di-acidita, Idrossido-di-sodio, Agenti-lievitan, Pato-acido-d-ammonio, Sesamo, Lievito, Glu, Eritina-di-girasole, Latte-intero-in-polvere, Al-suolo, Migros-migros-migros-mi-ros-migros-migros-migr-js-migros-migros-migros-m-migros-migros-migros-energy-energy, Energy-fett-fat
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Welze-nmehl, Rapsol, Kochsalz, Meersalz, Gerstenmalzextrakt, Zucker, Saureregulator, Natriumhydroxid, Backtriebmittel, Natriumhydrogencarbonat-ammoniumhydrogencarbonat, Sesam, Hefe, Mohnsamen, Emulga, Onenblumenlecithin, Vollmilchpulver, Volleipulver, Von-elern-aus-boden, Wheat-grine, Extract-of-e, Sodium-and-ammonium-acid-carbonate, Whole-milk-in-dre, From-ground-farmed-eggs, Olio-di-colza, Sale-da-cucina, Sale-marino, Estratto-e-di-acidita, Idrossido-di-sodio, Agenti-lievitan, Pato-acido-d-ammonio, Sesamo, Lievito, Glu, Eritina-di-girasole, Latte-intero-in-polvere, Al-suolo, Migros-migros-migros-mi-ros-migros-migros-migr-js-migros-migros-migros-m-migros-migros-migros-energy-energy, Energy-fett-fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: welze nmehl, rapsöl, kochsalz, meersalz, gerstenmalzextrakt, zucker, saureregulator (natriumhydroxid), backtriebmittel (natriumhydrogencarbonat ammoniumhydrogencarbonat), sesam, hefe, glucose, mohnsamen, emulga, onenblumenlecithin, vollmilchpulver, volleipulver (von elern aus boden, wheat grine, rapeseed oil, cooking salt, sea salt, extract of e, acidity regulator (sodium hydroxide), baking powders (sodium and ammonium acid carbonate), sesame, poppy, emulsifier (sunflower lecithin), whole milk in dre (from ground-farmed eggs), olio di colza, sale da cucina, sale marino, estratto e di acidità (idrossido di sodio), agenti lievitan, pato acido d'ammonio, sesamo, lievito, glu, eritina di girasole, latte intero in polvere, al suolo), migros migros migros mi ros migros migros migr js migros migros migros m migros migros migros energy energy, energy fett fat, fat
welze nmehl -> en:welze-nmehl - percent_min: 5.26315789473684 - percent_max: 100

rapsöl -> en:rapsol - percent_min: 0 - percent_max: 50

kochsalz -> en:kochsalz - percent_min: 0 - percent_max: 33.3333333333333

meersalz -> en:meersalz - percent_min: 0 - percent_max: 25

gerstenmalzextrakt -> en:gerstenmalzextrakt - percent_min: 0 - percent_max: 20

zucker -> en:zucker - percent_min: 0 - percent_max: 16.6666666666667

saureregulator -> en:saureregulator - percent_min: 0 - percent_max: 14.2857142857143

natriumhydroxid -> en:natriumhydroxid - percent_min: 0 - percent_max: 14.2857142857143

backtriebmittel -> en:backtriebmittel - percent_min: 0 - percent_max: 12.5

natriumhydrogencarbonat ammoniumhydrogencarbonat -> en:natriumhydrogencarbonat-ammoniumhydrogencarbonat - percent_min: 0 - percent_max: 12.5

sesam -> en:sesam - percent_min: 0 - percent_max: 11.1111111111111

hefe -> en:hefe - percent_min: 0 - percent_max: 10

glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.09090909090909

mohnsamen -> en:mohnsamen - percent_min: 0 - percent_max: 8.33333333333333

emulga -> en:emulga - percent_min: 0 - percent_max: 7.69230769230769

onenblumenlecithin -> en:onenblumenlecithin - percent_min: 0 - percent_max: 7.14285714285714

vollmilchpulver -> en:vollmilchpulver - percent_min: 0 - percent_max: 6.66666666666667

volleipulver -> en:volleipulver - percent_min: 0 - percent_max: 6.25

von elern aus boden -> en:von-elern-aus-boden - percent_min: 0 - percent_max: 6.25

wheat grine -> en:wheat-grine - percent_min: 0 - percent_max: 3.125

rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.08333333333333

cooking salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5625

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.25

extract of e -> en:extract-of-e - percent_min: 0 - percent_max: 1.04166666666667

acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.892857142857143

sodium hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.892857142857143

baking powders -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 0.78125

sodium and ammonium acid carbonate -> en:sodium-and-ammonium-acid-carbonate - percent_min: 0 - percent_max: 0.78125

sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0.694444444444444

poppy -> en:poppy - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.568181818181818

sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.568181818181818

whole milk in dre -> en:whole-milk-in-dre - percent_min: 0 - percent_max: 0.520833333333333

from ground-farmed eggs -> en:from-ground-farmed-eggs - percent_min: 0 - percent_max: 0.520833333333333

olio di colza -> en:olio-di-colza - percent_min: 0 - percent_max: 0.480769230769231

sale da cucina -> en:sale-da-cucina - percent_min: 0 - percent_max: 0.480769230769231

sale marino -> en:sale-marino - percent_min: 0 - percent_max: 0.416666666666667

estratto e di acidità -> en:estratto-e-di-acidita - percent_min: 0 - percent_max: 0.390625

idrossido di sodio -> en:idrossido-di-sodio - percent_min: 0 - percent_max: 0.390625

agenti lievitan -> en:agenti-lievitan - percent_min: 0 - percent_max: 0.390625

pato acido d'ammonio -> en:pato-acido-d-ammonio - percent_min: 0 - percent_max: 0.390625

sesamo -> en:sesamo - percent_min: 0 - percent_max: 0.390625

lievito -> en:lievito - percent_min: 0 - percent_max: 0.3125

glu -> en:glu - percent_min: 0 - percent_max: 0.297619047619048

eritina di girasole -> en:eritina-di-girasole - percent_min: 0 - percent_max: 0.297619047619048

latte intero in polvere -> en:latte-intero-in-polvere - percent_min: 0 - percent_max: 0.297619047619048

al suolo -> en:al-suolo - percent_min: 0 - percent_max: 0.297619047619048

migros migros migros mi ros migros migros migr js migros migros migros m migros migros migros energy energy -> en:migros-migros-migros-mi-ros-migros-migros-migr-js-migros-migros-migros-m-migros-migros-migros-energy-energy - percent_min: 0 - percent_max: 5.88235294117647

energy fett fat -> en:energy-fett-fat - percent_min: 0 - percent_max: 5.55555555555556

fat -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.26315789473684

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 2 / 5 (value: 3.38, rounded value: 3.38)

Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.00018069618626626, rounded value: 0)

Negative points: 16

Energy: 5 / 10 (value: 1766, rounded value: 1766)

Sugars: 0 / 10 (value: 4.1, rounded value: 4.1)

Saturated fat: 1 / 10 (value: 1.18, rounded value: 1.2)

Sodium: 10 / 10 (value: 1200, rounded value: 1200)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Crackers
Energy	1,766 kj (422 kcal)	-7%
Fat	11 g	-36%
Saturated fat	1.18 g	-71%
Carbohydrates	68 g	+10%
Sugars	4.1 g	+8%
Fiber	3.5 g	-13%
Proteins	3.38 g	-65%
Salt	3 g	+62%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Salty snacks, crackers, plain

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.59 kg CO2 eq/kg of product

Stage	Impact
Agriculture	59.7 %
Processing	22.4 %
Packaging	10.6 %
Transportation	5.2 %
Distribution	2.2 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 67/100)
Product: Apéro mix - Migros

Life cycle analysis score: 87
Sum of bonuses and maluses: -20

Final score: 67/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

159 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salty snacks, crackers, plain (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	53.6 %
Processing	18.8 %
Packaging	17.7 %
Transportation	8.7 %
Distribution	1.2 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on December 22, 2021, 1:19:53 PM CET by kiliweb
Last edit of product page on February 5, 2024, 12:02:27 PM CET by el-ka-91.
Product page also edited by inf, openfoodfacts-contributors, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmpaYoHGnhvaJQ3gyGiE28mQDqPlfONSw7TeHas.

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Apéro mix - Migros