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Spaghetti cacio e pepe, Surgelé - Picard - 300 g (1 part)

Spaghetti cacio e pepe, Surgelé - Product - fr

Spaghetti cacio e pepe, Surgelé - Picard - 300 g (1 part)

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Barcode: 8000881201758 (EAN / EAN-13)

Common name: Pâtes de semoule de blé dur nappées de sauce au fromage et au poivre, précuites, surgelées

Quantity: 300 g (1 part)

Packaging: Frozen, Tray

Brands: Picard

Categories: Frozen foods, Meals, Frozen ready-made meals, Microwave meals

Labels, certifications, awards: Green Dot, fr:Eco-Emballages, fr:Produit élaboré en Italie

Manufacturing or processing places: Italie

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

15 ingredients

: Pâte à la semoule de blé dur précuite 53,5 % : semoule de blé dur (gluten), eau, sel. Sauce au Fromage et au poivre 45 % : lait écrémé réhydraté, Pecorino Romano (lait) 29 %, crème fraîche (lait), farine de blé (gluten), beurre (lait), sel, poivre 0.03 %. Pecorino Romano (lait) 1 %, Fromage râpé (lait).

Allergens: Gluten, Milk

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Butter

Ingredient: Salt

Ingredient: Sauce

Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Reconstituted skimmed milk, Pecorino romano, Fresh cream, Butter, Pecorino romano, Cheese

Maybe vegetarian

Ingredients that may not be vegetarian: Cheese sauce, Pecorino romano, Pecorino romano, Cheese

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Pâte à la semoule de blé dur 53.5% (semoule de blé dur), eau, sel, Sauce au Fromage, au poivre 45% (lait écrémé réhydraté), Pecorino Romano 29%, crème fraîche, farine de blé, beurre, sel, poivre 0.03%, Pecorino Romano 1%, Fromage
Pâte à la semoule de blé dur -> en:durum-wheat-semolina-pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 53.5

semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Sauce au Fromage -> en:cheese-sauce - vegan: maybe - vegetarian: maybe

au poivre -> en:pepper - vegan: yes - vegetarian: yes - percent: 45

lait écrémé réhydraté -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

Pecorino Romano -> en:pecorino-romano - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 29

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent: 0.03

Pecorino Romano -> en:pecorino-romano - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 1

Fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 4 / 5 (value: 7.9, rounded value: 7.9)

Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 9

Energy: 2 / 10 (value: 764, rounded value: 764)

Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)

Saturated fat: 4 / 10 (value: 4.4, rounded value: 4.4)

Sodium: 3 / 10 (value: 320, rounded value: 320)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (300 g)	Compared to: Frozen ready-made meals
Energy	764 kj (183 kcal)	2,290 kj (547 kcal)	+25%
Fat	7.3 g	21.9 g	+12%
Saturated fat	4.4 g	13.2 g	+86%
Carbohydrates	20.8 g	62.4 g	+55%
Sugars	1.7 g	5.1 g	-21%
Fiber	0.8 g	2.4 g	-52%
Proteins	7.9 g	23.7 g	+22%
Salt	0.8 g	2.4 g	+3%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 300 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Packaging parts

Tray

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on May 25, 2014, 3:48:22 PM CEST by openfoodfacts-contributors
Last edit of product page on February 11, 2022, 8:57:33 AM CET by packbot.
Product page also edited by ecoscore-impact-estimator, jacob80, scailyna, teolemon.

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Spaghetti cacio e pepe, Surgelé - Picard - 300 g (1 part)