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Oswego senza zuccheri aggiunti - Colussi - 250 g

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Oswego senza zuccheri aggiunti - Colussi - 250 g

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Barcode: 8003860002001 (EAN / EAN-13)

Quantity: 250 g

Packaging: Plastic

Brands: Colussi

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: No added sugar, No palm oil

Manufacturing or processing places: via dell'aeroporto, 7 - Petrignano di Assisi (PG) Italia

Countries where sold: Italy, fr:francia

Matching with your preferences

Health

Ingredients

  • icon

    44 ingredients

    : farine de blet huile de nesol 92!0, édulcorants: maltitol sirop de maltitol, lait écrémé en poudre, de lait agents de levure: (èrbonate acide d'ammonium, carbonate acide de st dium, émulsifiant: lécithine de soja, sel, arômes Pestsontenit des œufs. Contient des sucres nature{le.ment présents. Une consommation excessive peut avoir des effets Suhi keks bez dodanog sa stèd.llma - Sastojci: pieniino braino, suncokr etovo ulje maltitol ma\titol strup, obrano mlijeko u ptahu, mlijelni seru:rç tvaâ za rahljenje: amonijev hidrcgen karbonat, natrijev hidrogen karbenat, emu19ùtqr: sojin sol, atome. da sadrïi jaja. Prirodno sadrii Seleri. Prekomjerno konzumiranje moie izazvati laksativni ultnak. BescuRi zaharufi adàugate, cu indulcitcti - Ingred)ente: fàini de grau, ulei vegetal de floarea soarelui indulcitori: sttop de mè!titol, lapte Praf degreset. din lapte, agengi de afinare: bicarbonat de amoniut bicarbonat de sodiu, soix e Poète oui. Con!ine in mod natural zaharuri. Un consum excesiv poate produce efecte laxative. al de clei de floatea soatetei si are un continut redus de gràsimi saturate - mai putin cu de bine simi!ati dm de pe ambalaj are doar scop de pre:entare a produsului.
    Allergens: Milk
    Traces: Eggs

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E965 - Maltitol

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: fr:farine-de-blet-huile-de-nesol-92-0, fr:maltitol-sirop-de-maltitol, fr:de-lait-agents-de-levure, fr:erbonate-acide-d-ammonium, fr:carbonate-acide-de-st-dium, fr:aromes-pestsontenit-des-oeufs, fr:contient-des-sucres-nature, fr:le-ment-presents, fr:une-consommation-excessive-peut-avoir-des-effets-suhi-keks-bez-dodanog-sa-sted-llma, fr:sastojci, fr:pieniino-braino, fr:suncokr-etovo-ulje-maltitol-ma-titol-strup, fr:obrano-mlijeko-u-ptahu, fr:mlijelni-seru, fr:rc-tvaa-za-rahljenje, fr:amonijev-hidrcgen-karbonat, fr:natrijev-hidrogen-karbenat, fr:emu19utqr, fr:sojin-sol, fr:atome, fr:da-sadrii-jaja, fr:prirodno-sadrii-seleri, fr:prekomjerno-konzumiranje-moie-izazvati-laksativni-ultnak, fr:bescuri-zaharufi-adaugate, fr:cu-indulcitcti, fr:ingred-ente, fr:faini-de-grau, fr:ulei-de-floarea-soarelui-indulcitori, fr:sttop-de-me-titol, fr:lapte-praf-degreset, fr:din-lapte, fr:agengi-de-afinare, fr:bicarbonat-de-amoniut-bicarbonat-de-sodiu, fr:soix-e-poete-oui, fr:con-ine-in-mod-natural-zaharuri, fr:un-consum-excesiv-poate-produce-efecte-laxative, fr:al-de-clei-de-floatea-soatetei-si-are-un-continut-redus-de-grasimi-saturate, fr:mai-putin-cu-de-bine-simi-ati-dm-de-pe-ambalaj-are-doar-scop-de-pre, fr:entare-a-produsului

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:farine-de-blet-huile-de-nesol-92-0, fr:maltitol-sirop-de-maltitol, fr:de-lait-agents-de-levure, fr:erbonate-acide-d-ammonium, fr:carbonate-acide-de-st-dium, fr:aromes-pestsontenit-des-oeufs, fr:contient-des-sucres-nature, fr:le-ment-presents, fr:une-consommation-excessive-peut-avoir-des-effets-suhi-keks-bez-dodanog-sa-sted-llma, fr:sastojci, fr:pieniino-braino, fr:suncokr-etovo-ulje-maltitol-ma-titol-strup, fr:obrano-mlijeko-u-ptahu, fr:mlijelni-seru, fr:rc-tvaa-za-rahljenje, fr:amonijev-hidrcgen-karbonat, fr:natrijev-hidrogen-karbenat, fr:emu19utqr, fr:sojin-sol, fr:atome, fr:da-sadrii-jaja, fr:prirodno-sadrii-seleri, fr:prekomjerno-konzumiranje-moie-izazvati-laksativni-ultnak, fr:bescuri-zaharufi-adaugate, fr:cu-indulcitcti, fr:ingred-ente, fr:faini-de-grau, fr:sttop-de-me-titol, fr:lapte-praf-degreset, fr:din-lapte, fr:agengi-de-afinare, fr:bicarbonat-de-amoniut-bicarbonat-de-sodiu, fr:soix-e-poete-oui, fr:con-ine-in-mod-natural-zaharuri, fr:un-consum-excesiv-poate-produce-efecte-laxative, fr:al-de-clei-de-floatea-soatetei-si-are-un-continut-redus-de-grasimi-saturate, fr:mai-putin-cu-de-bine-simi-ati-dm-de-pe-ambalaj-are-doar-scop-de-pre, fr:entare-a-produsului

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : farine de blet huile de nesol 92!0, édulcorants (maltitol sirop de maltitol), lait écrémé en poudre, de lait agents de levure (èrbonate acide d'ammonium), carbonate acide de st dium, émulsifiant (lécithine de soja), sel, arômes Pestsontenit des œufs, Contient des sucres nature, le.ment présents, Une consommation excessive peut avoir des effets Suhi keks bez dodanog sa stèd.llma, Sastojci (pieniino braino), suncokr etovo ulje maltitol ma\titol strup, obrano mlijeko u ptahu, mlijelni seru (rç tvaâ za rahljenje), amonijev hidrcgen karbonat, natrijev hidrogen karbenat, emu19ùtqr (sojin sol), atome, da sadrïi jaja, Prirodno sadrii Seleri, Prekomjerno konzumiranje moie izazvati laksativni ultnak, BescuRi zaharufi adàugate, cu indulcitcti, Ingred)ente (fàini de grau), ulei de floarea soarelui indulcitori (sttop de mè!titol), lapte Praf degreset, din lapte, agengi de afinare (bicarbonat de amoniut bicarbonat de sodiu), soix e Poète oui, Con!ine in mod natural zaharuri, Un consum excesiv poate produce efecte laxative, al de clei de floatea soatetei si are un continut redus de gràsimi saturate, mai putin cu de bine simi!ati dm de pe ambalaj are doar scop de pre (entare a produsului)
    1. farine de blet huile de nesol 92!0 -> fr:farine-de-blet-huile-de-nesol-92-0 - percent_min: 2.94117647058824 - percent_max: 100
    2. édulcorants -> en:sweetener - percent_min: 0 - percent_max: 50
      1. maltitol sirop de maltitol -> fr:maltitol-sirop-de-maltitol - percent_min: 0 - percent_max: 50
    3. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 33.3333333333333
    4. de lait agents de levure -> fr:de-lait-agents-de-levure - percent_min: 0 - percent_max: 25
      1. èrbonate acide d'ammonium -> fr:erbonate-acide-d-ammonium - percent_min: 0 - percent_max: 25
    5. carbonate acide de st dium -> fr:carbonate-acide-de-st-dium - percent_min: 0 - percent_max: 20
    6. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 16.6666666666667
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.65
    8. arômes Pestsontenit des œufs -> fr:aromes-pestsontenit-des-oeufs - percent_min: 0 - percent_max: 0.65
    9. Contient des sucres nature -> fr:contient-des-sucres-nature - percent_min: 0 - percent_max: 0.65
    10. le.ment présents -> fr:le-ment-presents - percent_min: 0 - percent_max: 0.65
    11. Une consommation excessive peut avoir des effets Suhi keks bez dodanog sa stèd.llma -> fr:une-consommation-excessive-peut-avoir-des-effets-suhi-keks-bez-dodanog-sa-sted-llma - percent_min: 0 - percent_max: 0.65
    12. Sastojci -> fr:sastojci - percent_min: 0 - percent_max: 0.65
      1. pieniino braino -> fr:pieniino-braino - percent_min: 0 - percent_max: 0.65
    13. suncokr etovo ulje maltitol ma\titol strup -> fr:suncokr-etovo-ulje-maltitol-ma-titol-strup - percent_min: 0 - percent_max: 0.65
    14. obrano mlijeko u ptahu -> fr:obrano-mlijeko-u-ptahu - percent_min: 0 - percent_max: 0.65
    15. mlijelni seru -> fr:mlijelni-seru - percent_min: 0 - percent_max: 0.65
      1. rç tvaâ za rahljenje -> fr:rc-tvaa-za-rahljenje - percent_min: 0 - percent_max: 0.65
    16. amonijev hidrcgen karbonat -> fr:amonijev-hidrcgen-karbonat - percent_min: 0 - percent_max: 0.65
    17. natrijev hidrogen karbenat -> fr:natrijev-hidrogen-karbenat - percent_min: 0 - percent_max: 0.65
    18. emu19ùtqr -> fr:emu19utqr - percent_min: 0 - percent_max: 0.65
      1. sojin sol -> fr:sojin-sol - percent_min: 0 - percent_max: 0.65
    19. atome -> fr:atome - percent_min: 0 - percent_max: 0.65
    20. da sadrïi jaja -> fr:da-sadrii-jaja - percent_min: 0 - percent_max: 0.65
    21. Prirodno sadrii Seleri -> fr:prirodno-sadrii-seleri - percent_min: 0 - percent_max: 0.65
    22. Prekomjerno konzumiranje moie izazvati laksativni ultnak -> fr:prekomjerno-konzumiranje-moie-izazvati-laksativni-ultnak - percent_min: 0 - percent_max: 0.65
    23. BescuRi zaharufi adàugate -> fr:bescuri-zaharufi-adaugate - percent_min: 0 - percent_max: 0.65
    24. cu indulcitcti -> fr:cu-indulcitcti - percent_min: 0 - percent_max: 0.65
    25. Ingred)ente -> fr:ingred-ente - percent_min: 0 - percent_max: 0.65
      1. fàini de grau -> fr:faini-de-grau - percent_min: 0 - percent_max: 0.65
    26. ulei de floarea soarelui indulcitori -> fr:ulei-de-floarea-soarelui-indulcitori - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 0.65
      1. sttop de mè!titol -> fr:sttop-de-me-titol - percent_min: 0 - percent_max: 0.65
    27. lapte Praf degreset -> fr:lapte-praf-degreset - percent_min: 0 - percent_max: 0.65
    28. din lapte -> fr:din-lapte - percent_min: 0 - percent_max: 0.65
    29. agengi de afinare -> fr:agengi-de-afinare - percent_min: 0 - percent_max: 0.65
      1. bicarbonat de amoniut bicarbonat de sodiu -> fr:bicarbonat-de-amoniut-bicarbonat-de-sodiu - percent_min: 0 - percent_max: 0.65
    30. soix e Poète oui -> fr:soix-e-poete-oui - percent_min: 0 - percent_max: 0.65
    31. Con!ine in mod natural zaharuri -> fr:con-ine-in-mod-natural-zaharuri - percent_min: 0 - percent_max: 0.65
    32. Un consum excesiv poate produce efecte laxative -> fr:un-consum-excesiv-poate-produce-efecte-laxative - percent_min: 0 - percent_max: 0.65
    33. al de clei de floatea soatetei si are un continut redus de gràsimi saturate -> fr:al-de-clei-de-floatea-soatetei-si-are-un-continut-redus-de-grasimi-saturate - percent_min: 0 - percent_max: 0.65
    34. mai putin cu de bine simi!ati dm de pe ambalaj are doar scop de pre -> fr:mai-putin-cu-de-bine-simi-ati-dm-de-pe-ambalaj-are-doar-scop-de-pre - percent_min: 0 - percent_max: 0.65
      1. entare a produsului -> fr:entare-a-produsului - percent_min: 0 - percent_max: 0.65

Nutrition

  • icon

    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 8.5, rounded value: 8.5)
    • Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 8

    • Energy: 5 / 10 (value: 1704, rounded value: 1704)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
    • Sodium: 2 / 10 (value: 260, rounded value: 260)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 7)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (6g)     		Compared to: Biscuits
    Energy 1,704 kj
    (407 kcal)     		102 kj
    (24 kcal)     		-13%
    Fat 11 g 0.66 g -45%
    Saturated fat 1.4 g 0.084 g -85%
    Carbohydrates 75 g 4.5 g +17%
    Sugars 1.6 g 0.096 g -94%
    Polyols (sugar alcohols) 23 g 1.38 g +72%
    Fiber 2.6 g 0.156 g -9%
    Proteins 8.5 g 0.51 g +37%
    Salt 0.65 g 0.039 g +7%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 6g

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Product added on by kiliweb
Last edit of product page on by davidepio.
Product page also edited by ecoscore-impact-estimator, icanfo, nur, openfoodfacts-contributors, packbot, roboto-app, scanbot, yuka.ZUtRaVNmMGpwdjBNcC9SaCtCZnY0NHhxbUpDVVpGaVlGY1FLSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllNpad7QmwvhBj3lulOImdyoFLzZXcNK54mnKas, yuka.sY2b0xO6T85zoF3NwEKvlmFnC9fiuDXFJxDTlnHRm46tc4XEOchd8o2mK6s.

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