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La Numero Uno Margherita - Italpizza - 410g

La Numero Uno Margherita - Italpizza - 410g

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Barcode: 8015673029861 (EAN / EAN-13)

Quantity: 410g

Brands: Italpizza

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas

Labels, certifications, awards: Vegetarian, Green Dot, Triman

Origin of ingredients: Italy

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

20 ingredients

PIZZA IS HAND-STRETCHED AND COOKED IN A REAL WOOD FIRED OVEN. SIZE AND SHAPE MAY VARY DUE TO THE ARTISANAL PROCESS. U. O PRODUIT PRECUIT SURELLA ET SAUCE TOMATE. Ingredients: Pâte (farine de blé, eau, sel, levure), Sauce tomate 21 % (coulis de tomate, pulpe de tomate, huile d'olive vierge extra, sel, sucre, origan, basilic), Mozzarella 21% (lait, sel, présure microbienne, ferments lactiques), Huile de graines de tournesol. Peut contenir des traces de soja et moutarde. 73, ak, ukr, ül, Składniki: Ciasto (mąka pszeniczna, woda, sól, drożdże), sos pomidorowy 21% (przecier pomidorowy, pulpa pomidorowa, oliwa z oliwek z pierwszego tłoczenia, sól, cukier, oregano, bazylia), ser mozzarella 21% (mleko, sól, podpuszczka mikrobiologiczna, fermenty mlekowe), olej słonecznikowy. sül, # Może zawierać soję i gorczycę. PIZZA Z MOZZARELLA I SOSEM POMIDOROWYM. MROZONA. pe, ap. on, ru). Salt/Salz/Sel/Sal/Zout/Sal/Sol/Sol/Sol/Sare/Con *1 Packung enthalt 1 Portion (410 g) THIS PACK CONTAINS 1 SERVING. & ITALPIZZA PIZZA CON MOZZARELLA Y SALSA DE TOMATE. PRODUCTO PRECOCINADO. ULTRACONGELADO. Italpizza S.p.A. INSTRUKCJE DOTYCZĄCE PRZYGOTOWYWANIA POKYNY PRE PRÍPRAVU UPUTE ZA KUHANJE Via GherbellaA 454/, 411 Ingredientes: Masa (harina de trigo, agua, sal, levadura), Salsa de tomate 21 % (tomate triturado, pulpa de tomate, aceite de oliva virgen extra, sal, azúcar, orégano, albahaca), Mozzarella 21 % (leche, sal, cuajo microbiano, fermentos lácteos), Aceite de semillas de girasol. Puede contener trazas de soja y mostaza. Italia Italy t www.ita PIZZA S MOZZARELLOU A RAJČINOVOU OMÁČKOU. MRAZENA. BACKANLEITUNG INSTRUCTIONS DE CUISSON INSTRUCCIONES DE COCCIÓN BEREIDINGSWUZE MODO DE PREPARAÇÃO POKYNY PRO PŘÍPRAVU ИНСТРУКЦИИ ЗА ПРИГОТВЯНЕ NAVODILA ZA PEKO Zloženie: Cesto (hladká pšeničná múka, voda, sol, droždie), paradajková omáčka 21 % (paradajkový pretlak, drvené paradajky, extra panenský olivový olej, sol, cukor, oregano, bazalka), syr Mozzarella 21 % (mlieko, sol, mikrobiálne syridlo, mliečne fermenty), slnečnicový olej. Môže obsahovať sóju a horčicu. Uhlohydrát/Ugljikohidrat/Glucide/Burnexwapatw/Ogljikovi hidrati of which sugars/davon Zucker/dont sucres/de los cuales azúcares/waarvan suikers/dos quais açúcares/z toho cukry/w tym cukry/ od kojih šećeri/din care zaharuri/or KOMTO saxapw/od teh sladkorji Fibre/Ballaststoffe/Fibres alimentaires/Fibra/Vezels/Vláknina/Błonnik/Vlakno/upu/Vlaknine Protein/Eiweiß/Protéines/Proteinas/Eiwitten/Proteina/Bilkovina/Białko/Bielkovina/Proteine/nporeux/Beljakovine NUTRITION/

Allergens: Gluten, Milk, Mustard

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Salt

Ingredient: Sugar

Ingredient: Vegetable oil

Ingredient: Sauce

Ingredient: Cheese

Ingredient: Enzyme

Ingredient: Microbial culture
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:peut-contetnir-soja-et-moutarde
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Mozzarella, Milk
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Dough, fr:peut-contetnir-soja-et-moutarde
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Pâte (farine de blé, eau, sel, levure), Sauce tomate 21% (coulis de tomate, pulpe de tomate, huile d'olive vierge extra, sel, sucre, origan, basilic), Mozzarella 21% (lait, sel, présure microbienne, ferments lactiques), Huile de tournesol, Peut contetnir soja et moutarde
Pâte -> en:dough - percent_min: 21 - percent_max: 58

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.25 - percent_max: 58

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 29

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.1

Sauce tomate -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107 - percent_min: 21 - percent: 21 - percent_max: 21

coulis de tomate -> en:sifted-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 3 - percent_max: 21

pulpe de tomate -> en:tomato-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 20169 - percent_min: 0 - percent_max: 10.5

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 7

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.1

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.1

Mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 21 - percent: 21 - percent_max: 21

lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 17.7 - percent_max: 21

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

présure microbienne -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.1

Huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 21

Peut contetnir soja et moutarde -> fr:peut-contetnir-soja-et-moutarde - percent_min: 0 - percent_max: 19.3333333333333

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 18.75, rounded value: 18.8)

Negative points: 9

Energy: 2 / 10 (value: 890, rounded value: 890)

Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)

Saturated fat: 3 / 10 (value: 3.3, rounded value: 3.3)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (410g)	Compared to: Frozen pizzas
Energy	890 kj (212 kcal)	3,650 kj (869 kcal)	-7%
Fat	7.2 g	29.5 g	-14%
Saturated fat	3.3 g	13.5 g	-7%
Carbohydrates	26 g	107 g	-5%
Sugars	1.4 g	5.74 g	-56%
Fiber	1.4 g	5.74 g	-31%
Proteins	10 g	41 g	+4%
Salt	1.1 g	4.51 g	-5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	18.75 %	18.75 %

Serving size: 410g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Packaging parts

1 x Packet (LDPE 4 - Low-density polyethylene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

La Numero Uno Margherita - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Italy	100 %	Medium

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Data sources

Product added on September 15, 2023, 3:45:36 PM CEST by insectproductadd
Last edit of product page on April 23, 2024, 5:52:16 PM CEST by yzsatis.
Product page also edited by fantamagier, foodvisor, kayteeess, openfoodfacts-contributors, roboto-app, spotter.

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La Numero Uno Margherita - Italpizza - 410g