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Montana Jambonet GR. 200

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Montana Jambonet GR. 200

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Barcode: 80292319

Categories: Canned foods, Meats and their products, Meats, Canned meats

Labels, certifications, awards: No gluten

Countries where sold: France

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Health

Ingredients

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    38 ingredients

    beef and pork pate, meat and pork product, ingredients: beef came 25%, water, pork came 20%, pork fat, rice flour, wheat fiber (gluten-free), aromas with lactose, thickener: quar gum, salt, stabilizer: polyphosphates, flavor enhancer: monosodium glutamate, preservative: sodium nitrite, storage store at room temperature, once opened consume in the day, pastete aus rind - und schweinefleisch fleischerzeugnis, zutaten: rindfleisch 2596, wasser/schweinefleisch schweinefett, reismehl, weizenfaser (ohne gluten), aromen thit laktose verdickungsmittet: guargummi, salz, stabilisierungsmittelyphosphate geschmacksverstärker: mononatriumglutamat, konservierungsmittel watuhuminiuit, bei einer raumtemperatur nach dem öffnen verbrauchen an einem tag the image has the sole purpose of representing the product/ das bild dient nur der darstellung des produkts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E451 - Triphosphates
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Flavour enhancer
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pork fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PATÈ DI CARNE BOVINA e SUINA, Prodotto a base di came, INGREDIENTI (Came di bovino 20%), acqua, Came di suino 20%, Grasso suino, Farina di riso, Fibra di frumento, aromi con lattosio, addensante (Gomma di quar), sale, Stabilizzante (polifosfati), esaltatore di sapidità (Glutammato monosodico), Conservante (nitrito di sodio), Conservazione conservare a temperatura ambiente, una volta aperto consumare in giornata, Pastete aus Rind, und Schweinefleisch Fleischerzeugnis, ZUTATEN (Rindfleisch 2596), Wasser, Schweinefleisch Schweinefett, Reismehl, Weizenfaser (ohne Gluten), Aromen Thit Laktose Verdickungsmittet (Guargummi), Salz, Stabilisierungsmittelyphosphate Geschmacksverstärker (Mononatriumglutamat), Konservierungsmittel watuhuminiuit, Bei einer Raumtemperatur nach dem Öffnen verbrauchen an einem Tag L'immagine ha il solo scopo di rappresentare il prodotto, Das Bild dient nur der Darstellung des Produkts
    1. PATÈ DI CARNE BOVINA e SUINA -> it:pate-di-carne-bovina-e-suina
    2. Prodotto a base di came -> it:prodotto-a-base-di-came
    3. INGREDIENTI -> it:ingredienti
      1. Came di bovino -> it:came-di-bovino - percent: 20
    4. acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. Came di suino -> it:came-di-suino - percent: 20
    6. Grasso suino -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530
    7. Farina di riso -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    8. Fibra di frumento -> en:wheat-fiber - labels: en:no-gluten - vegan: yes - vegetarian: yes
    9. aromi con lattosio -> it:aromi-con-lattosio
    10. addensante -> en:thickener
      1. Gomma di quar -> it:gomma-di-quar
    11. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. Stabilizzante -> en:stabiliser
      1. polifosfati -> en:e451 - vegan: yes - vegetarian: yes
    13. esaltatore di sapidità -> en:flavour-enhancer
      1. Glutammato monosodico -> en:e621 - vegan: yes - vegetarian: yes
    14. Conservante -> en:preservative
      1. nitrito di sodio -> en:e250 - vegan: yes - vegetarian: yes
    15. Conservazione conservare a temperatura ambiente -> it:conservazione-conservare-a-temperatura-ambiente
    16. una volta aperto consumare in giornata -> it:una-volta-aperto-consumare-in-giornata
    17. Pastete aus Rind -> it:pastete-aus-rind
    18. und Schweinefleisch Fleischerzeugnis -> it:und-schweinefleisch-fleischerzeugnis
    19. ZUTATEN -> it:zutaten
      1. Rindfleisch 2596 -> it:rindfleisch-2596
    20. Wasser -> it:wasser
    21. Schweinefleisch Schweinefett -> it:schweinefleisch-schweinefett
    22. Reismehl -> it:reismehl
    23. Weizenfaser -> it:weizenfaser
      1. ohne Gluten -> it:ohne-gluten
    24. Aromen Thit Laktose Verdickungsmittet -> it:aromen-thit-laktose-verdickungsmittet
      1. Guargummi -> it:guargummi
    25. Salz -> it:salz
    26. Stabilisierungsmittelyphosphate Geschmacksverstärker -> it:stabilisierungsmittelyphosphate-geschmacksverstarker
      1. Mononatriumglutamat -> it:mononatriumglutamat
    27. Konservierungsmittel watuhuminiuit -> it:konservierungsmittel-watuhuminiuit
    28. Bei einer Raumtemperatur nach dem Öffnen verbrauchen an einem Tag L'immagine ha il solo scopo di rappresentare il prodotto -> it:bei-einer-raumtemperatur-nach-dem-offnen-verbrauchen-an-einem-tag-l-immagine-ha-il-solo-scopo-di-rappresentare-il-prodotto
    29. Das Bild dient nur der Darstellung des Produkts -> it:das-bild-dient-nur-der-darstellung-des-produkts

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 2 / 10 (value: 808, rounded value: 808)
    • Sugars: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Saturated fat: 5 / 10 (value: 6, rounded value: 6)
    • Sodium: 10 / 10 (value: 1360, rounded value: 1360)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Canned meats
    Energy 808 kj
    (193 kcal)     		+12%
    Fat 14 g +31%
    Saturated fat 6 g +59%
    Carbohydrates 4 g +131%
    Sugars 0.2 g -61%
    Fiber ?
    Proteins 11 g -31%
    Salt 3.4 g +106%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by halal-app-chakib, inf, mizio, yuka.sY2b0xO6T85zoF3NwEKvlkFtUNPdmQj9EAfjtEOL-o-icaPZR-5z8pbTI6s, yuka.sY2b0xO6T85zoF3NwEKvlmJGbvaOjhD6BibSvEzU3s-NA8LsTvR_7aiqKqg.

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