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Salsa napolitana - Carrefour

Salsa napolitana - Carrefour

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Some of the data for this product has been provided directly by the manufacturer Carrefour España.

Barcode: 8431876274639 (EAN / EAN-13)

Brands: Carrefour

Categories: Condiments, Sauces, Tomato sauces, Neapolitan sauces, Groceries

Labels, certifications, awards: No gluten

Stores: Carrefour

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    15 ingredients


    : Puré de tomate (80%), hortalizas en proporción variable (10%)(zanahoria y cebolla), aceite de oliva (5%), azucar, almidón modificado de maíz, sal, aroma natural, plantas aromáticas )(orégano y romero), ajo y acidulante: ácido cítrico.
    Allergens: Celery, Milk
    Traces: es:puede-contener-trazas-de-leche-y-sus-derivados-incluida-lactosa-y-apio

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Puré de tomate 80%, hortalizas en proporción variable 10% (zanahoria, cebolla), aceite de oliva 5%, azucar, almidón modificado de maíz, sal, aroma natural, plantas aromáticas (orégano, romero), ajo, acidulante (ácido cítrico)
    1. Puré de tomate -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 80 - percent: 80 - percent_max: 80
    2. hortalizas en proporción variable -> en:vegetables-in-variable-proportion - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10
      1. zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 5 - percent_max: 10
      2. cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 5
    3. aceite de oliva -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 5 - percent: 5 - percent_max: 5
    4. azucar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.714285714285714 - percent_max: 5
    5. almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.0952380952381
    6. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
    7. aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2
    8. plantas aromáticas -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
      1. orégano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.2
      2. romero -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    9. ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.2
    10. acidulante -> en:acid - percent_min: 0 - percent_max: 1.2
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2

Nutrition

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    Very good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 95, rounded value: 95)

    Negative points: 7

    • Energy: 1 / 10 (value: 391, rounded value: 391)
    • Sugars: 1 / 10 (value: 7, rounded value: 7)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 5 / 10 (value: 480, rounded value: 480)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 8)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Neapolitan sauces
    Energy 391 kj
    (94 kcal)
    +41%
    Fat 4.8 g +59%
    Saturated fat 0.8 g +94%
    Carbohydrates 9.4 g +29%
    Sugars 7 g +28%
    Fiber 2.6 g +37%
    Proteins 1.9 g +30%
    Salt 1.2 g +11%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 95 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 95.067 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by devve.
Product page also edited by acuario, elcoco, org-carrefour-espana, roboto-app, teolemon, yuka.US9rNFRJQWpoYVFQbVBJVjNURFNxdFYwd2J5c2RIbXVKY3hOSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.