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María dorada - Hacendado - 400g

María dorada - Hacendado - 400g

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Barcode: 8480000135025 (EAN / EAN-13)

Common name: Galleta Maria Dorada 0% Azucares Añadidos

Quantity: 400g

Packaging: Plastic, Box

Brands: Hacendado

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, es:Galletas maría

Labels, certifications, awards: Green Dot, No added sugar

Stores: Mercadona

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    16 ingredients


    marią dorada ourada e harina de trigo, aceite de girasol 17% (with antioxidants: e 304, e 306), sweetener (maltitol), oligofructosa, gasifiers (ammonia carbonates and sodio), salt, cebada malta extract, aromas (contiene leche), tratamiento de la harina agent (sodium metabisulfito), contiene trigo, cebada, leche, sulfitos, puede contener huevos y soja, un consumo excesivo puede producir efectos laxatives, pwheat flour, sunflower oil 17% (with antioxidants: e 304, e 306), sweetener (maltitol), oligofructose, levedants (ammonium and sodium carbonates), salt, barley malt extract, flavourings (contains milk), flour treatment agent (sodium metabisulfite), contains wheat, barley, milk, sulphites, may contain eggs and soya, their excessive consumption may have laxative effects, la da, ada hada conservación/conservação o almacenar en lugar fresco y seco, sin olores, proteger de la luz directa, p store in a cool and dry place, without odors, preserving the sun's rays
    Allergens: Gluten, Milk, Sulphur dioxide and sulphites
    Traces: Eggs, Milk, Mustard, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E965 - Maltitol
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E304 - Fatty acid esters of ascorbic acid


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Harina de trigo, grasa de palma (con antioxidantes (e304), e306), edulcorante (maltitol), oligofructosa, gasificantes (carbonatos de amonio, de sodio), sal, extracto de malta de cebada, aromas, agente de tratamiento de la harina (metabisulfito sodico)
    1. Harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 100
    2. grasa de palma -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 50
      1. con antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 50
        1. e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      2. e306 -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    3. edulcorante -> en:sweetener - percent_min: 0 - percent_max: 33.3333333333333
      1. maltitol -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. oligofructosa -> en:oligofructose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. gasificantes -> en:raising-agent - percent_min: 0 - percent_max: 20
      1. carbonatos de amonio -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      2. de sodio -> en:sodium - percent_min: 0 - percent_max: 10
    6. sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. extracto de malta de cebada -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. agente de tratamiento de la harina -> en:flour-treatment-agent - percent_min: 0 - percent_max: 5
      1. metabisulfito sodico -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 4 / 5 (value: 3.9, rounded value: 3.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 5 / 10 (value: 1866, rounded value: 1866)
    • Sugars: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Saturated fat: 8 / 10 (value: 8.3, rounded value: 8.3)
    • Sodium: 4 / 10 (value: 380, rounded value: 380)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 13 (17 - 4)

    Nutri-Score: D

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    Sugars in low quantity (0.7%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.95%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (6,4g)
    Compared to: es:Galletas maría
    Energy 1,866 kj
    (445 kcal)
    119 kj
    (28 kcal)
    +1%
    Fat 18 g 1.15 g +43%
    Saturated fat 8.3 g 0.531 g +233%
    Carbohydrates 68 g 4.35 g -7%
    Sugars 0.7 g 0.045 g -96%
    Polyols 15 g 0.96 g
    Fiber 3.9 g 0.25 g +18%
    Proteins 6.9 g 0.442 g -2%
    Salt 0.95 g 0.061 g +21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 6,4g

Environment

Carbon footprint

Transportation

Threatened species

Data sources

Product added on by kiliweb
Last edit of product page on by spotter.
Product page also edited by ecoscore-impact-estimator, elcoco, inf, laiksion, october-food-facts, odinh, roboto-app, segundo, thaialagata, vitor, yuka.sY2b0xO6T85zoF3NwEKvlh1-TvrXiBTNO0HtvhyN1vW8f4a1Y8p7w4rqEKs, yuka.sY2b0xO6T85zoF3NwEKvlhdDSv79iQ_vMyH6o2-V1-a_LIbaW41p-7D7N6s, yuka.sY2b0xO6T85zoF3NwEKvlkBoUMvOrTOUaAPviWjR6IicB4buOekqv4vnOas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.