Triángulos de trigo sarraceno - Hacendado - 70 g
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Barcode: 8480000141569 (EAN / EAN-13)
Common name: Pequeñas tortitas de trigo sarraceno, quinoa y amaranto
Quantity: 70 g
Brands: Hacendado
Categories: Snacks, Salty snacks, Appetizers, Chips and fries, Crisps
Labels, certifications, awards:
No gluten, Vegetarian, Source of fibre, Source of proteins, Vegan, Green Dot, High fibres, High proteins, No palm oil
Manufacturing or processing places: Italia
Stores: Mercadona
Countries where sold: Spain
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Salty snacks
- Ingredient: Salt
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Trigo sarraceno 79%, quinoa 5%, amaranto 5%, arroz, aceite de maíz, sal marina- Trigo sarraceno -> en:buckwheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9380 - percent: 79
- quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent: 5
- amaranto -> en:e123 - vegan: yes - vegetarian: yes - percent: 5
- arroz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
- aceite de maíz -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190
- sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 8
- Proteins: 5 / 5 (value: 14.2, rounded value: 14.2)
- Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 10
- Energy: 5 / 10 (value: 1749, rounded value: 1749)
- Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
- Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
- Sodium: 4 / 10 (value: 400, rounded value: 400)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 8)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (8.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by acuario, kiliweb, neptuno, ruthstein, tacite-mass-editor, yuka.R0owT0ZaUSt1Y3RRc2NJNTgwUE85UHd2Nm9XQ0RIaWNPdkVkSVE9PQ, yuka.WUk4L0VZRmFnT2dGbFBJbC94aVAvNDRxeE1LVWZXcTNCOVFPSVE9PQ, yuka.YTdJc082VUttOTBxdXZRZTV4MkYvOWgwNUp5VVJWRzRCTlVzSVE9PQ.