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Carrot cake - hacendado
Carrot cake - hacendado
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Barcode: 8480000876775 (EAN / EAN-13)
Brands: Hacendado
Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes
Countries where sold: Spain
Matching with your preferences
Health
Ingredients
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100 ingredients
Spanish: Bizcocho calado (57%) (azúcar moreno, huevo líquido pasteurizado, harina de trigo (gluten), agua, zanahoria confitada (zanahoria rallada (296), jarabe de glucosa y fructosa, azúcar, corrector de acidez (ácido cítrico), conservadores (metabisulfito sódico (sulfito)), colorantes (E-101, E-120), aroma), aceite refinado de girasol, azúcar, nueces, gasificantes (E-450i, E-500ii), sal, emulgentes (E-471, E-1520, E-477, E-470a), estabilizante (goma xantana), especias (canela, jengibre, nuez moscada), colorante (E-150c), conservadores (ácido sórbico, sorbato potásico)), crema de queso (35%) (queso batido (17%) (mazada (leche), leche, nata (leche), sólidos lácteos (leche), sal, aroma, estabilizante (carragenano), fermentos lácticos (leche)), azúcar, leche desnatada en polvo, grasas de palma y palmiste, aceite refinado de girasol, jarabe de glucosa y fructosa, maltodextrina, zumo de limón, emulgentes (E-492, lecitina de soja), aroma, sal, antiaglomerante (E-536)), relleno salsa caramelo (1,5%) (jarabe de glucosa, leche condensada, agua, grasa vegetal de coco, azúcar, glucosa, espesante (almidón modificado), gelificante (pectina), sal, emulgente (E-471), aroma natural), galleta (0,57%) (almidón de maiz, harina de maíz, aceite vegetal de girasol alto oleico, harina de arroz, azúcar, oligofructosa, almidón de arroz, sal, gasificantes (E-500ii, E-503ii), aromas, emulgente (lecitina de soia)), avellana (0,4%), jarabe de glucosa y fructosa, aceite refinado de girasol. Puede contener trazas de otros frutos de cáscara y mostaza.Allergens: Eggs, Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphitesTraces: Mustard, Nuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E101 - Riboflavin
- Additive: E120 - Cochineal
- Additive: E14XX - Modified Starch
- Additive: E150c - Ammonia caramel
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E415 - Xanthan gum
- Additive: E440 - Pectins
- Additive: E450 - Diphosphates
- Additive: E470a - Sodium/potassium and calcium salts of fatty acids
- Additive: E471 - Mono- and diglycerides of fatty acids
- Additive: E477 - Propane-1‚2-diol esters of fatty acids
- Additive: E492 - Sorbitan tristearate
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Maltodextrin
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E101 - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E120 - Cochineal
Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.Source: Wikipedia
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E200 - Sorbic acid
Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.Source: Wikipedia
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E202 - Potassium sorbate
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
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E223 - Sodium metabisulphite
Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E440 - Pectins
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E492 - Sorbitan tristearate
Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.Source: Wikipedia
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
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E503 - Ammonium carbonates
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
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E503ii - Ammonium hydrogen carbonate
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
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E536 - Potassium ferrocyanide
Potassium ferrocyanide: Potassium ferrocyanide is the inorganic compound with formula K4[Fe-CN-6]·3H2O. It is the potassium salt of the coordination complex [Fe-CN-6]4−. This salt forms lemon-yellow monoclinic crystals.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm fat, Palm kernel oil
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Non-vegan
Non-vegan ingredients: Liquid egg, E120, Milk, Cream, Milk solids, Skimmed milk powder, Condensed milkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: E120Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Bizcocho calado 57%, azúcar moreno, huevo líquido, harina de trigo, agua, zanahoria, zanahoria (296), jarabe de glucosa y fructosa, azúcar, corrector de acidez (ácido cítrico), conservadores (metabisulfito sódico), colorantes (e101, e120), aroma, aceite refinado de girasol, azúcar, nueces, gasificantes (e450i, e500ii), sal, emulgentes (e471, e1520, e477, e470a), estabilizante (goma xantana), especias (canela, jengibre, nuez moscada), colorante (e150c), conservadores (ácido sórbico, sorbato potásico), crema de queso 35%, queso batido 17% (mazada, leche, nata, sólidos lácteos, sal, aroma, estabilizante (carragenano), fermentos lácticos), azúcar, leche desnatada en polvo, grasas de palma, palmiste, aceite refinado de girasol, jarabe de glucosa y fructosa, maltodextrina, zumo de limón, emulgentes (e492, lecitina de soja), aroma, sal, antiaglomerante (e536), relleno salsa caramelo 1.5% (jarabe de glucosa, leche condensada, agua, grasa vegetal de coco, azúcar, glucosa, espesante (almidón modificado), gelificante (pectina), sal, emulgente (e471), aroma natural), galleta 0.57% (almidón de maiz, harina de maíz, aceite vegetal de girasol alto oleico, harina de arroz, azúcar, oligofructosa, almidón de arroz, sal, gasificantes (e500ii, e503ii), aromas, emulgente (lecitina de soia)), avellana 0.4%, jarabe de glucosa y fructosa, aceite refinado de girasol- Bizcocho calado -> es:bizcocho-calado - percent: 57
- azúcar moreno -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
- huevo líquido -> en:liquid-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- 296 -> es:296
- jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- corrector de acidez -> en:acidity-regulator
- ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes
- conservadores -> en:preservative
- metabisulfito sódico -> en:e223 - vegan: yes - vegetarian: yes
- colorantes -> en:colour
- e101 -> en:e101 - vegan: maybe - vegetarian: yes
- e120 -> en:e120 - vegan: no - vegetarian: no
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
- aceite refinado de girasol -> en:refined-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- nueces -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023
- gasificantes -> en:raising-agent
- e450i -> en:e450i - vegan: yes - vegetarian: yes
- e500ii -> en:e500ii - vegan: yes - vegetarian: yes
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- emulgentes -> en:emulsifier
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- e1520 -> en:e490 - vegan: yes - vegetarian: yes
- e477 -> en:e477 - vegan: maybe - vegetarian: maybe
- e470a -> en:e470a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- estabilizante -> en:stabiliser
- goma xantana -> en:e415 - vegan: yes - vegetarian: yes
- especias -> en:spice - vegan: yes - vegetarian: yes
- canela -> en:cinnamon - vegan: yes - vegetarian: yes
- jengibre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
- nuez moscada -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
- colorante -> en:colour
- e150c -> en:e150a - vegan: yes - vegetarian: yes
- conservadores -> en:preservative
- ácido sórbico -> en:e200 - vegan: yes - vegetarian: yes
- sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes
- crema de queso -> es:crema-de-queso - percent: 35
- queso batido -> es:queso-batido - percent: 17
- mazada -> es:mazada
- leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- nata -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- sólidos lácteos -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
- estabilizante -> en:stabiliser
- carragenano -> en:e407 - vegan: yes - vegetarian: yes
- fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- grasas de palma -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
- palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- aceite refinado de girasol -> en:refined-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
- maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes
- zumo de limón -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
- emulgentes -> en:emulsifier
- e492 -> en:e492 - vegan: maybe - vegetarian: maybe
- lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- antiaglomerante -> en:anti-caking-agent
- e536 -> en:e536 - vegan: yes - vegetarian: yes
- relleno salsa caramelo -> es:relleno-salsa-caramelo - percent: 1.5
- jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- leche condensada -> en:condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- grasa vegetal de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- glucosa -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- espesante -> en:thickener
- almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- gelificante -> en:gelling-agent
- pectina -> en:e440a - vegan: yes - vegetarian: yes
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- emulgente -> en:emulsifier
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- galleta -> en:biscuit - ciqual_food_code: 24000 - percent: 0.57
- almidón de maiz -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- harina de maíz -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
- aceite vegetal de girasol alto oleico -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- oligofructosa -> en:oligofructose - vegan: yes - vegetarian: yes
- almidón de arroz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- gasificantes -> en:raising-agent
- e500ii -> en:e500ii - vegan: yes - vegetarian: yes
- e503ii -> en:e503ii - vegan: yes - vegetarian: yes
- aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
- emulgente -> en:emulsifier
- lecitina de soia -> es:lecitina-de-soia
- avellana -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 0.4
- jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
- aceite refinado de girasol -> en:refined-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 3 / 5 (value: 5.1999998092651, rounded value: 5.2)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.07318725585937, rounded value: 1.1)
Negative points: 20
- Energy: 4 / 10 (value: 1594, rounded value: 1594)
- Sugars: 6 / 10 (value: 28, rounded value: 28)
- Saturated fat: 7 / 10 (value: 7.5999999046326, rounded value: 7.6)
- Sodium: 3 / 10 (value: 292.000007629396, rounded value: 292)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (20 - 0)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (22%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (7.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (28%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.73%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Cakes Energy 1,594 kj
(381 kcal)-3% Fat 22 g +25% Saturated fat 7.6 g +14% Carbohydrates 40 g -24% Sugars 28 g -4% Fiber ? Proteins 5.2 g +2% Salt 0.73 g +5% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.073 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by kiliweb
Last edit of product page on by franamadis.
Product page also edited by elcoco, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlm16dfXCh2OYZjDfpky64vOTDoH4UPIr8JjcNKs.