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Anita - Sedita - 50 g

Anita - Sedita - 50 g

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Barcode: 8584004031106 (EAN / EAN-13)

Common name: Oblátky s nugátovou krémovou náplňou (70%) v kakaovej poleve.

Quantity: 50 g

Packaging: Plastic, Pp-polypropylene

Brands: Sedita

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Origin of the product and/or its ingredients: Vyrobené na Slovensku

Manufacturing or processing places: Slovensko

Stores: Tesco

Countries where sold: Czech Republic, Slovakia

Matching with your preferences

Health

Ingredients

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    32 ingredients


    : Tuk rastlinný palmový a kokosový, Múka pšeničná, Cukor, Poleva kakaová 14% (cukor, tuk rastlinný palmový a maslovníkový, kakao odtučnené 17%, srvátka sušená, emulgátor E442 a E476, aróma), Mlieko sušené odtučnené, Srvátka sušená, Arašidy pražené, Múka sójová, Kakao odtučnené, Nugát 1,5% (mandle 50%, cukor, maslo kakaové, mlieko sušené plnotučné), Škrob kukuričný, Olej rastlinný slnečnicový, Emulgátor (lecitíny), Mlieko sušené plnotučné, Kypriaca látka (uhličitany sodné), Žĺtok vaječný sušený, Aróma, Soľ
    Allergens: Nuts, Alergeny-su-vyznačene-v-zloženi-hrubšim-pismom
    Traces: Može-obsahovať-lieskovce

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E442 - Ammonium phosphatides
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E442 - Ammonium phosphatides


    Mixed ammonium salts of phosphorylated glycerides: The mix of ammonium salts of phosphorylated glycerides can be either made synthetically or from mixture of glycerol and partially hardened plant -most often used: rapeseed oil- oils.
    Source: Wikipedia
  • E476 - Polyglycerol polyricinoleate


    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: sk:tuk-rastlinny-palmovy-a-kokosovy, sk:muka-pšenična, sk:poleva-kakaova, sk:tuk-rastlinny-palmovy-a-maslovnikovy, sk:kakao-odtučnene, sk:srvatka-sušena, sk:mlieko-sušene-odtučnene, sk:srvatka-sušena, sk:arašidy-pražene, sk:muka-sojova, sk:kakao-odtučnene, sk:maslo-kakaove, sk:mlieko-sušene-plnotučne, sk:škrob-kukuričny, sk:olej-rastlinny-slnečnicovy, sk:mlieko-sušene-plnotučne, sk:uhličitany-sodne, sk:žĺtok-vaječny-sušeny, sk:soľ

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: sk:tuk-rastlinny-palmovy-a-kokosovy, sk:muka-pšenična, sk:poleva-kakaova, sk:tuk-rastlinny-palmovy-a-maslovnikovy, sk:kakao-odtučnene, sk:srvatka-sušena, sk:mlieko-sušene-odtučnene, sk:srvatka-sušena, sk:arašidy-pražene, sk:muka-sojova, sk:kakao-odtučnene, Nougat, sk:maslo-kakaove, sk:mlieko-sušene-plnotučne, sk:škrob-kukuričny, sk:olej-rastlinny-slnečnicovy, sk:mlieko-sušene-plnotučne, sk:uhličitany-sodne, sk:žĺtok-vaječny-sušeny, sk:soľ

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: sk:tuk-rastlinny-palmovy-a-kokosovy, sk:muka-pšenična, sk:poleva-kakaova, sk:tuk-rastlinny-palmovy-a-maslovnikovy, sk:kakao-odtučnene, sk:srvatka-sušena, sk:mlieko-sušene-odtučnene, sk:srvatka-sušena, sk:arašidy-pražene, sk:muka-sojova, sk:kakao-odtučnene, Nougat, sk:maslo-kakaove, sk:mlieko-sušene-plnotučne, sk:škrob-kukuričny, sk:olej-rastlinny-slnečnicovy, sk:mlieko-sušene-plnotučne, sk:uhličitany-sodne, sk:žĺtok-vaječny-sušeny, sk:soľ

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Tuk rastlinný palmový a kokosový, Múka pšeničná, Cukor, Poleva kakaová 14% (cukor, tuk rastlinný palmový a maslovníkový, kakao odtučnené 2.38%, srvátka sušená, emulgátor (e442), e476, aróma), Mlieko sušené odtučnené, Srvátka sušená, Arašidy pražené, Múka sójová, Kakao odtučnené, Nugát 1.5% (mandle 0.75%, cukor, maslo kakaové, mlieko sušené plnotučné), Škrob kukuričný, Olej rastlinný slnečnicový, Emulgátor (lecitíny), Mlieko sušené plnotučné, Kypriaca látka (uhličitany sodné), Žĺtok vaječný sušený, Aróma, Soľ
    1. Tuk rastlinný palmový a kokosový -> sk:tuk-rastlinny-palmovy-a-kokosovy - percent_min: 14 - percent_max: 49
    2. Múka pšeničná -> sk:muka-pšenična - percent_min: 14 - percent_max: 31.5
    3. Cukor -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 14 - percent_max: 25.6666666666667
    4. Poleva kakaová -> sk:poleva-kakaova - percent_min: 14 - percent: 14 - percent_max: 14
      1. cukor -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.38 - percent_max: 9.24
      2. tuk rastlinný palmový a maslovníkový -> sk:tuk-rastlinny-palmovy-a-maslovnikovy - percent_min: 2.38 - percent_max: 5.81
      3. kakao odtučnené -> sk:kakao-odtučnene - percent_min: 2.38 - percent: 2.38 - percent_max: 2.38
      4. srvátka sušená -> sk:srvatka-sušena - percent_min: 0 - percent_max: 2.38
      5. emulgátor -> en:emulsifier - percent_min: 0 - percent_max: 2.38
        1. e442 -> en:e442 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.38
      6. e476 -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38
      7. aróma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.848
    5. Mlieko sušené odtučnené -> sk:mlieko-sušene-odtučnene - percent_min: 1.5 - percent_max: 14
    6. Srvátka sušená -> sk:srvatka-sušena - percent_min: 1.5 - percent_max: 14
    7. Arašidy pražené -> sk:arašidy-pražene - percent_min: 1.5 - percent_max: 11
    8. Múka sójová -> sk:muka-sojova - percent_min: 1.5 - percent_max: 8.91666666666667
    9. Kakao odtučnené -> sk:kakao-odtučnene - percent_min: 1.5 - percent_max: 7.42857142857143
    10. Nugát -> en:nougat - ciqual_food_code: 31033 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
      1. mandle -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0.75 - percent: 0.75 - percent_max: 0.75
      2. cukor -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.25 - percent_max: 0.75
      3. maslo kakaové -> sk:maslo-kakaove - percent_min: 0 - percent_max: 0.5
      4. mlieko sušené plnotučné -> sk:mlieko-sušene-plnotučne - percent_min: 0 - percent_max: 0.25
    11. Škrob kukuričný -> sk:škrob-kukuričny - percent_min: 0 - percent_max: 1.5
    12. Olej rastlinný slnečnicový -> sk:olej-rastlinny-slnečnicovy - percent_min: 0 - percent_max: 1.5
    13. Emulgátor -> en:emulsifier - percent_min: 0 - percent_max: 1.5
      1. lecitíny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    14. Mlieko sušené plnotučné -> sk:mlieko-sušene-plnotučne - percent_min: 0 - percent_max: 1.5
    15. Kypriaca látka -> en:raising-agent - percent_min: 0 - percent_max: 1.5
      1. uhličitany sodné -> sk:uhličitany-sodne - percent_min: 0 - percent_max: 1.5
    16. Žĺtok vaječný sušený -> sk:žĺtok-vaječny-sušeny - percent_min: 0 - percent_max: 1.5
    17. Aróma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    18. Soľ -> sk:soľ - percent_min: 0 - percent_max: 1.5

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5, rounded value: 5)
    • Fiber: 3 / 5 (value: 3, rounded value: 3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.75, rounded value: 0.8)

    Negative points: 24

    • Energy: 6 / 10 (value: 2305, rounded value: 2305)
    • Sugars: 7 / 10 (value: 33, rounded value: 33)
    • Saturated fat: 10 / 10 (value: 22, rounded value: 22)
    • Sodium: 1 / 10 (value: 120, rounded value: 120)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50 g)
    Compared to: Biscuits
    Energy 2,305 kj
    (551 kcal)
    1,150 kj
    (276 kcal)
    +18%
    Fat 35 g 17.5 g +74%
    Saturated fat 22 g 11 g +142%
    Carbohydrates 50 g 25 g -22%
    Sugars 33 g 16.5 g +14%
    Fiber 3 g 1.5 g +5%
    Proteins 5 g 2.5 g -20%
    Salt 0.3 g 0.15 g -50%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.75 % 0.75 %
Serving size: 50 g

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Data sources

Product added on by sil
Last edit of product page on by spotter.
Product page also edited by packbot, pioupiou585.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.