Ben & Jerry's Glace en Pot Cookie Dough S'wich Up - 465 ml (404 g)

Barcode: 8711327371682(EAN / EAN-13)

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Product characteristics

Common name: Vanilla ice cream with chocolatey sandwich cookies (8%) and chunks of chocolate chip cookie dough (3%) and a chocolatey cookie swirl (5%)

Quantity: 465 ml (404 g)

Packaging: Pot, 81 C/PAP, wrapper

Brands: Ben & Jerry's

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Luxury ice cream in a cup

Labels, certifications, awards: Vegetarian, Fair trade, Kosher, Fairtrade International, Green Dot, Halal, Halal Food Authority

Manufacturing or processing places: Niederlande

Stores: EDEKA

Countries where sold: Belgium, France, Germany


→Ingredients are listed in order of importance (quantity).

Ingredients list:
CRÈME (26%), eau, LAIT concentré écrémé, sucre, farine de BLÉ, huiles végétales (colza, coco, SOJA, tournesol), jaune d'ŒUF¹, sucre roux, sucre glace, BEURRE, cacao maigre en poudre, LACTOSE, dextrose, LAIT en poudre écrémé, matière grasse du LAIT, ŒUF, pâte de cacao, beurre de cacao, extrait de vanille, LACTOSE et protéines de LAIT en poudre, sel, arôme naturel de vanille et arôme naturel de sucre roux avec autres arômes naturels, stabilisants (gomme guar, carraghénanes), mélasse, sirop de sucre inverti, poudres à lever (carbonate acide de sodium, carbonate d'ammonium), émulsifiant (lécithine de SOJA), arôme naturel de BEURRE, arômes naturels. Peut contenir : fruits à coque. ¹oeufs de poules élevées en plein air. > Sucre (à l'exclusion du sucre inverti et du sucre glace), cacao, vanille : issus du commerce équitable Fairtrade dans le respect du bilan de masse (18% du poids total)(F).

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Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Soybeans

Traces: Nuts

Ingredients analysis:
Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

16 g Fat in moderate quantity
9.1 g Saturated fat in high quantity
25 g Sugars in high quantity
0.19 g Salt in low quantity

Comparison to average values of products in the same category:

(31 products)
(4800 products)
(6141 products)
(16209 products)
(32772 products)
(37951 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Luxury ice cream in a cup Ice creams Ice creams and sorbets Frozen desserts Desserts Frozen foods
Energy (kJ) 1,211 kj +23% +27% +35% +37% +64% +74%
Energy (kcal) 289 kcal +26% +21% +34% +38% +55% +62%
Energy 1,211 kj
(289 kcal)
+26% +23% +35% +38% +56% +64%
Fat 16 g +34% +34% +66% +69% +114% +110%
- Saturated fat 9.1 g +25% +18% +45% +55% +113% +150%
Carbohydrates 31 g +26% +10% +10% +11% +23% +51%
- Sugars 25 g +18% +9% +8% +13% +30% +138%
Proteins 4.3 g +24% +31% +56% +41% +41% -18%
Salt 0.19 g +9% +14% +34% +7% +17% -59%
Sodium 0.076 g +9% +14% +34% +7% +17% -59%
Nutrition score - France 17 +26% +26% +42% +49% +102% +186%
Nutri-Score D +26% +26% +42% +49% +102% +186%


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling

Other information

Preparation: Pour une dégustation encore plus onctueuse de votre crème glacée, sortez-le quelques minutes avant de servir.

Conservation conditions: A conserver à -18°C

Customer service: Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

Product added on by kiliweb
Last edit of product page on by org-unilever-france-gms.
Product page also edited by fofelolixox, kolaente, openfoodfacts-contributors, roboto-app, twoflower, vaporous, yuka.UWJ3TlRmMHNnS2tHbE1jWTJ5bnd3UDU4NTdMd1IyV0hFT3dTSVE9PQ.

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