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eru balans bieslook 15

eru balans bieslook 15

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Barcode: 8718700496871 (EAN / EAN-13)

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses

Labels, certifications, awards: No gluten, Green Dot

Countries where sold: Netherlands

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Health

Ingredients

  • icon

    54 ingredients


    roomzachte smeerkaas 15 met bieslook, ingrediënten: koos (melk), water, magere yoghurt (melk), magere melkpoeder, melkeiwitten, smeltzouten (e452, e451, e339), 0,2% bieslook, kruiden, - eru balans bevat 75% minder vet dan volvette smeerknas en 34,5% minder natrium dan soortgelijke reguliere smeerkaas, daarnaast is het product eiwitrijk en tijk aan calcium, koel bewaren tussen 4°c in 8°c, no openen beperkt houdbaar, ten minste houdbaar tot: zie zijkant, processed cheese spread 15% m,g,e,m,s, with chives, ingredients: cheese (milk), water, low-fat yoghurt (milk), skimmed milk powder, milk proteins, emulsifying salts (e452, e451, e339), 0.2% chives, herbs, - eru balans contains 75% less fat than processed cheese spread 48% m, g,e,m,s, and 34.5% less sodium than similar processed cheese spread, the product is rich in protein and calcium, store between 4°c and 8°c, after opening, limited shelf life, best consumed before seeing voedingswaarde / nutritional value (p, 100g) energy / energy 541 kj
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E451 - Triphosphates
    • Additive: E452 - Polyphosphates
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia
  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:roomzachte-smeerkaas-15-met-bieslook, fr:ingredienten, fr:koos, fr:melk, fr:water, fr:magere-yoghurt, fr:melk, fr:magere-melkpoeder, fr:melkeiwitten, fr:smeltzouten, fr:bieslook, fr:kruiden, fr:eru-balans-bevat-75-minder-vet-dan-volvette-smeerknas-en-34-5-minder-natrium-dan-soortgelijke-reguliere-smeerkaas, fr:daarnaast-is-het-product-eiwitrijk-en-tijk-aan-calcium, fr:koel-bewaren-tussen-4-c-en-8-c, fr:no-openen-beperkt-houdbaar, fr:ten-minste-houdbaar-tot, fr:zie-zijkant, fr:fromage-fondu-a-tartiner-15-m, fr:g, fr:e, fr:m, fr:s, fr:ingredients, fr:eru-balans-contient-75-moins-de-gras-que-fromage-fondu-a-tartiner-48-m, fr:g, fr:e, fr:m, fr:s, fr:et-34-5-moins-de-sodium-que-fromage-fondu-a-tartiner-similaire, fr:le-produit-est-riche-en-proteines-et-en-calcium, fr:a-conserver-entre-4-c-et-8-c, fr:apres-ouverture, fr:duree-de-conservation-limitee, fr:a-consommer-de-preference-vant-le-voir-cote-voedingswaarde, fr:valeur-nutritive, fr:p, fr:energie, fr:energie-541-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cheese, Skimmed yogurt, Skimmed milk powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:roomzachte-smeerkaas-15-met-bieslook, fr:ingredienten, fr:koos, fr:melk, fr:water, fr:magere-yoghurt, fr:melk, fr:magere-melkpoeder, fr:melkeiwitten, fr:smeltzouten, fr:bieslook, fr:kruiden, fr:eru-balans-bevat-75-minder-vet-dan-volvette-smeerknas-en-34-5-minder-natrium-dan-soortgelijke-reguliere-smeerkaas, fr:daarnaast-is-het-product-eiwitrijk-en-tijk-aan-calcium, fr:koel-bewaren-tussen-4-c-en-8-c, fr:no-openen-beperkt-houdbaar, fr:ten-minste-houdbaar-tot, fr:zie-zijkant, fr:fromage-fondu-a-tartiner-15-m, fr:g, fr:e, fr:m, fr:s, fr:ingredients, fr:eru-balans-contient-75-moins-de-gras-que-fromage-fondu-a-tartiner-48-m, fr:g, fr:e, fr:m, fr:s, fr:et-34-5-moins-de-sodium-que-fromage-fondu-a-tartiner-similaire, fr:le-produit-est-riche-en-proteines-et-en-calcium, fr:a-conserver-entre-4-c-et-8-c, fr:apres-ouverture, fr:duree-de-conservation-limitee, fr:a-consommer-de-preference-vant-le-voir-cote-voedingswaarde, fr:valeur-nutritive, fr:p, fr:energie, fr:energie-541-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: ROOMZACHTE SMEERKAAS 15 MET BIESLOOK, Ingrediënten (koos (melk)), water, magere yoghurt (melk), magere melkpoeder, melkeiwitten, smeltzouten (e452, e451, e339), bieslook 0.2%, kruiden, ERU Balans bevat 75% minder vet dan volvette smeerknas en 34.5% minder natrium dan soortgelijke reguliere smeerkaas, Daarnaast is het product eiwitrijk en tijk aan calcium, Koel bewaren tussen 4°C en 8°C, No openen beperkt houdbaar, Ten minste houdbaar tot (zie zijkant), FROMAGE FONDU À TARTINER 15% M, G, E, M, S, A LA CIBOULETTE, Ingrédients (fromage), eau, yaourt maigre, poudre de lait écrémé, protéines de lait, sels émulsifiants (e452, e451, e339), ciboulette 0.2%, herbes, ERU Balans contient 75% moins de gras que fromage fondu à tartiner 48% M, G, e, m, s, et 34.5% moins de sodium que fromage fondu à tartiner similaire, Le produit est riche en protéines et en calcium, A conserver entre 4°C et 8°C, Après ouverture, durée de conservation limitée, A consommer de préférence vant le voir côté Voedingswaarde, Valeur nutritive (p), Energie, Énergie 541 kJ
    1. ROOMZACHTE SMEERKAAS 15 MET BIESLOOK -> fr:roomzachte-smeerkaas-15-met-bieslook - percent_min: 2.38095238095238 - percent_max: 94.8
    2. Ingrediënten -> fr:ingredienten - percent_min: 0.2 - percent_max: 47.5
      1. koos -> fr:koos - percent_min: 0.2 - percent_max: 47.5
        1. melk -> fr:melk - percent_min: 0.2 - percent_max: 47.5
    3. water -> fr:water - percent_min: 0.2 - percent_max: 31.7333333333333
    4. magere yoghurt -> fr:magere-yoghurt - percent_min: 0.2 - percent_max: 23.85
      1. melk -> fr:melk - percent_min: 0.2 - percent_max: 23.85
    5. magere melkpoeder -> fr:magere-melkpoeder - percent_min: 0.2 - percent_max: 19.12
    6. melkeiwitten -> fr:melkeiwitten - percent_min: 0.2 - percent_max: 15.9666666666667
    7. smeltzouten -> fr:smeltzouten - percent_min: 0.2 - percent_max: 13.7142857142857
      1. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.7142857142857
      2. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.85714285714286
      3. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.57142857142857
    8. bieslook -> fr:bieslook - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    9. kruiden -> fr:kruiden - percent_min: 0.2 - percent_max: 0.2
    10. ERU Balans bevat 75% minder vet dan volvette smeerknas en 34.5% minder natrium dan soortgelijke reguliere smeerkaas -> fr:eru-balans-bevat-75-minder-vet-dan-volvette-smeerknas-en-34-5-minder-natrium-dan-soortgelijke-reguliere-smeerkaas - percent_min: 0.2 - percent_max: 0.2
    11. Daarnaast is het product eiwitrijk en tijk aan calcium -> fr:daarnaast-is-het-product-eiwitrijk-en-tijk-aan-calcium - percent_min: 0.2 - percent_max: 0.2
    12. Koel bewaren tussen 4°C en 8°C -> fr:koel-bewaren-tussen-4-c-en-8-c - percent_min: 0.2 - percent_max: 0.2
    13. No openen beperkt houdbaar -> fr:no-openen-beperkt-houdbaar - percent_min: 0.2 - percent_max: 0.2
    14. Ten minste houdbaar tot -> fr:ten-minste-houdbaar-tot - percent_min: 0.2 - percent_max: 0.2
      1. zie zijkant -> fr:zie-zijkant - percent_min: 0.2 - percent_max: 0.2
    15. FROMAGE FONDU À TARTINER 15% M -> fr:fromage-fondu-a-tartiner-15-m - percent_min: 0.2 - percent_max: 0.2
    16. G -> fr:g - percent_min: 0.2 - percent_max: 0.2
    17. E -> fr:e - percent_min: 0.2 - percent_max: 0.2
    18. M -> fr:m - percent_min: 0.2 - percent_max: 0.2
    19. S -> fr:s - percent_min: 0.2 - percent_max: 0.2
    20. A LA CIBOULETTE -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.2 - percent_max: 0.2
    21. Ingrédients -> fr:ingredients - percent_min: 0.2 - percent_max: 0.2
      1. fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.2 - percent_max: 0.2
    22. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 0.2
    23. yaourt maigre -> en:skimmed-yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0.2 - percent_max: 0.2
    24. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.2 - percent_max: 0.2
    25. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
    26. sels émulsifiants -> en:emulsifying-salts - percent_min: 0.2 - percent_max: 0.2
      1. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      2. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      3. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
    27. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    28. herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    29. ERU Balans contient 75% moins de gras que fromage fondu à tartiner 48% M -> fr:eru-balans-contient-75-moins-de-gras-que-fromage-fondu-a-tartiner-48-m - percent_min: 0 - percent_max: 0.2
    30. G -> fr:g - percent_min: 0 - percent_max: 0.2
    31. e -> fr:e - percent_min: 0 - percent_max: 0.2
    32. m -> fr:m - percent_min: 0 - percent_max: 0.2
    33. s -> fr:s - percent_min: 0 - percent_max: 0.2
    34. et 34.5% moins de sodium que fromage fondu à tartiner similaire -> fr:et-34-5-moins-de-sodium-que-fromage-fondu-a-tartiner-similaire - percent_min: 0 - percent_max: 0.2
    35. Le produit est riche en protéines et en calcium -> fr:le-produit-est-riche-en-proteines-et-en-calcium - percent_min: 0 - percent_max: 0.2
    36. A conserver entre 4°C et 8°C -> fr:a-conserver-entre-4-c-et-8-c - percent_min: 0 - percent_max: 0.2
    37. Après ouverture -> fr:apres-ouverture - percent_min: 0 - percent_max: 0.2
    38. durée de conservation limitée -> fr:duree-de-conservation-limitee - percent_min: 0 - percent_max: 0.2
    39. A consommer de préférence vant le voir côté Voedingswaarde -> fr:a-consommer-de-preference-vant-le-voir-cote-voedingswaarde - percent_min: 0 - percent_max: 0.2
    40. Valeur nutritive -> fr:valeur-nutritive - percent_min: 0 - percent_max: 0.2
      1. p -> fr:p - percent_min: 0 - percent_max: 0.2
    41. Energie -> fr:energie - percent_min: 0 - percent_max: 0.2
    42. Énergie 541 kJ -> fr:energie-541-kj - percent_min: 0 - percent_max: 0.2

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheeses
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.2 %

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Data sources

Product added on by inf
Last edit of product page on by bertusdendroef.
Product page also edited by jim, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.