Lotte Biscuit Sticks White Chocolate & Cookie Flavor 32 G.

Barcode: 8801062636358 (EAN / EAN-13)

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Product characteristics

Quantity: 32 g

Packaging: Cardboard

Brands: Lotte

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, White chocolate biscuits

Labels, certifications, awards: EAC

Manufacturing or processing places: South Korea

Countries where sold: France, Hong Kong


→ Ingredients are listed in order of importance (quantity).

Ingredients list:

Traces: Nuts, Peanuts, Coconut

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity25 g Fat in high quantity
high quantity15 g Saturated fat in high quantity
moderate quantity6 g Sugars in moderate quantity
moderate quantity0.5 g Salt in moderate quantity

Comparison to average values of products in the same category:

(39 products)
(2016 products)
(6976 products)
(14330 products)
(32203 products)
(38336 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
White chocolate biscuitsChocolate biscuitsBiscuitsBiscuits and cakesSweet snacksSnacks
Energy 2,464 kj
(589 kcal)
Fat 25 g+4%-26%+4%+23%+15%-97%
- Saturated fat 15 g+8%-14%+21%+53%+34%-81%
- Trans fat 0 g?-100%-100%-100%-100%-100%
Carbohydrate 65 g+1%-35%-15%0%+8%-95%
- Sugars 6 g-83%-89%-83%-82%-84%-87%
Proteins 7 g+9%-24%-8%+8%+10%-97%
Salt 0.5 g-97%-75%-86%-78%-65%-99%
Sodium 0.197 g-97%-75%-86%-78%-65%-99%
Nutrition score - France 20 -16%-6%+2%+9%+7%+12%
Nutri-Score EEEEEED

Product added on by tacinte.
Last edit of product page on by tacite-mass-editor.
Product page also edited by kiliweb, openfoodfacts-contributors, tacite.

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