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Candy Raspberry PEZ - 8,5 g

Candy Raspberry PEZ - 8,5 g

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Barcode: 90444470

Common name: Bonbons acidulés au goût de fruits.

Quantity: 8,5 g

Packaging: Plastic, Paper, Mixed plastic-wrapper

Brands: Pez

Categories: Snacks, Sweet snacks, Confectioneries, Candies

Labels, certifications, awards: No gluten, No lactose

Countries where sold: Belgium, France, Switzerland

Matching with your preferences

Health

Ingredients

19 ingredients

sugar, glucose syrup, acidifier (citric acid), acidity regulator (sodium citrates), fully hydrogenated palm fat, emulsifier (mono - and fatty acid diglycerides), flavors, concentrates-color (apple concentrates, blackcurrant, carrot, safflower, black carrot, sweet potato, grape, lemon)

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat

Vegan status unknown
Unrecognized ingredients: Mono-and-fatty-acid-diglycerides
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Mono-and-fatty-acid-diglycerides
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
sugar, glucose syrup, acidifier (citric acid), acidity regulator (sodium citrates), palm fat, emulsifier (mono- and fatty acid diglycerides), flavors, color (apple, blackcurrant, carrot, safflower, black carrot, sweet potato, grape, lemon)
sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 12.5 - percent_max: 100

glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

acidifier -> en:acid - percent_min: 0 - percent_max: 33.3333333333333

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 25

sodium citrates -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 20

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667

mono- and fatty acid diglycerides -> en:mono-and-fatty-acid-diglycerides - percent_min: 0 - percent_max: 16.6666666666667

flavors -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143

color -> en:colour - percent_min: 0 - percent_max: 12.5

apple -> en:apple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

blackcurrant -> en:blackcurrant - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

carrot -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667

safflower -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125

black carrot -> en:black-carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

sweet potato -> en:sweet-potato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333

grape -> en:grape - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78571428571429

lemon -> en:lemon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5625

Nutrition

Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 18

Energy: 4 / 10 (value: 1674, rounded value: 1674)

Sugars: 10 / 10 (value: 95, rounded value: 95)

Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)

Sodium: 3 / 10 (value: 320, rounded value: 320)

The points for proteins are not counted because the negative points are greater or equal to 11.

Score nutritionnel: 18 (18 - 0)

Nutri-Score: D
→ Learn more about the Nutri-Score

Fat in low quantity (1.6%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (1.6%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in high quantity (95%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.8%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Candies
Energy	1,674 kj (400 kcal)	+13%
Fat	1.6 g	-9%
Saturated fat	1.6 g	+60%
Carbohydrates	95 g	+15%
Sugars	95 g	+69%
Fiber	?
Proteins	0 g	-100%
Salt	0.8 g	+535%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score D - High environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Category: Candies, all types

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 1.73 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	10.7 %
Packaging	5.5 %
Transportation	4.5 %
Distribution	1.1 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information

Malus: -5

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species

Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling instruction	Impact
Wrapper	Plastic		High

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 37/100)

Product: Candy Raspberry PEZ - 8,5 g

Life cycle analysis score: 62
Sum of bonuses and maluses: -25

Final score: 37/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

173 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Candies, all types (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.3 %
Processing	19.5 %
Packaging	15.7 %
Transportation	11.6 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Wrapper (Plastic)

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil

Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Data sources

Product added on August 18, 2017 at 2:11:11 PM CEST by openfoodfacts-contributors
Last edit of product page on March 10, 2023 at 8:45:46 PM CET by .
Product page also edited by beniben, ecoscore-impact-estimator, foodrepo, inf, kiliweb, packbot, quechoisir, scanbot, sebleouf, swipe-studio, tacite, thaialagata, yuka.FZwZGMSVD-k8AsLR15IF_T2DTNbPM6RjNXJTog, yuka.UIBvZseXAc08NfDZiK0L_jqaFenEEqR0KVImog, yuka.UnZvUVNLUS9yK0FTdlBjUzRoN1Q2dWdzN3BhdlczMjhMZEU3SVE9PQ, yuka.Uy9naEQ1Z1JtZm9ZeGNNdi9CRDYrZHRLd29lMmRGMk5jN0k3SUE9PQ, yuka.VGJrcE9iWWNnUElObC9FeXppM0k4TU5mMWNDNFdsTG1JTzRPSVE9PQ, yuka.VnJnbFQ3c2MvdWNEd05zWDN4alZwdnR0N29HUVJudStjdkVSSWc9PQ, yuka.WHYwd1BJMFBqTjhobk5waS9Tamx3NHNrM2FXM1hHcUlJUFpLSVE9PQ, yuka.WjZVN1BiUWJxUHhRdWN3dTdoUDJ4dXhROW9HcWRqL3FPdkpCSUE9PQ, yuka.Wlp0YVBxUVBxZUk3by9ZeXd5dk4wZTE4N2FXMEFqMkpGL2NTSVE9PQ, yuka.ZEkwSEQ1a21wNkVKbnN3bi94THZ3OEJvM0oyVmNGRzBLOG93SUE9PQ, yuka.Zkp0ZEFZUlFnZU1FcHN3ZHdScitvWUpVeFlLaVp6em9CdkVMSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhRmXPfvoQz1JzjtpReJ2o_WCZPDat1c3Yr8Nqs, yuka.sY2b0xO6T85zoF3NwEKvln0fdcvSom7oGQHvnUmxzczQMLy0XtJT2Zn9MKg, yuka.sY2b0xO6T85zoF3NwEKvlndKXeGBnz6bEQz4uhWqxcrQFZz1Qfp44qSgbKs.

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Candy Raspberry PEZ - 8,5 g