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Noodle Zero Tom Yum Flavour - 380 g

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Barcode: 9421905937047 (EAN / EAN-13)

Quantity: 380 g

Brands: Noodle zero

Categories: Plant-based foods and beverages, Plant-based foods, Pastas, Noodles

Stores: Countdown

Countries where sold: New Zealand

Matching with your preferences

Health

Ingredients

24 ingredients

Noodles (86%) (Purified Water, Konjac Flour (5%), Firming Agent (Calcium Hydroxide)), Dehydrated Seafood & Vegetables (Prawns, Squid Slices, Shallot, Cabbage), Soup Base (Soybean Oil, Ginger, Shallot, Tomato Sauce, Salt, Coconut Powder, Lemongrass, Garlic, Food Acid (Citric Acid), Sugar, Hydrolysed Plant Protein, Yeast Extract)

Allergens: Crustaceans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Firming agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E526 - Calcium hydroxide

Calcium hydroxide: Calcium hydroxide -traditionally called slaked lime- is an inorganic compound with the chemical formula Ca-OH-2. It is a colorless crystal or white powder and is obtained when calcium oxide -called lime or quicklime- is mixed, or slaked with water. It has many names including hydrated lime, caustic lime, builders' lime, slack lime, cal, or pickling lime. Calcium hydroxide is used in many applications, including food preparation. Limewater is the common name for a saturated solution of calcium hydroxide.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Dehydrated-seafood-and-vegetables, Soup-base, Food-acid
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Shrimp, Squid
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Shrimp, Squid
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Noodles 86% (Purified Water, Konjac Flour 5%, Firming Agent (Calcium Hydroxide)), Dehydrated Seafood and Vegetables (Prawns, Squid, Shallot, Cabbage), Soup Base (Soybean Oil, Ginger, Shallot, Tomato Sauce, Salt, Coconut, Lemongrass, Garlic, Food Acid (Citric Acid), Sugar, Hydrolysed Plant Protein, Yeast Extract)
Noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 86 - percent: 86 - percent_max: 86

Purified Water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 76 - percent_max: 81

Konjac Flour -> en:konjac-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5 - percent: 5 - percent_max: 5

Firming Agent -> en:firming-agent - percent_min: 0 - percent_max: 5

Calcium Hydroxide -> en:e526 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Dehydrated Seafood and Vegetables -> en:dehydrated-seafood-and-vegetables - percent_min: 7 - percent_max: 14

Prawns -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 1.75 - percent_max: 14

Squid -> en:squid - vegan: no - vegetarian: no - ciqual_food_code: 10001 - percent_min: 0 - percent_max: 7

Shallot -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 4.66666666666667

Cabbage -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

Soup Base -> en:soup-base - percent_min: 0 - percent_max: 7

Soybean Oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 7

Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 3.5

Shallot -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 2.33333333333333

Tomato Sauce -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107 - percent_min: 0 - percent_max: 1.75

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4

Coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 1.16666666666667

Lemongrass -> en:lemongrass - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.875

Food Acid -> en:food-acid - percent_min: 0 - percent_max: 0.777777777777778

Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.777777777777778

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5

Hydrolysed Plant Protein -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

Nutrition

Missing data to compute the Nutri-Score
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Nutrient levels
- Fat in low quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (115.0g)	Compared to: Noodles
Energy	167 kj (40 kcal)	192 kj (46 kcal)	-87%
Fat	1.8 g	2.07 g	-70%
Saturated fat	?	?
Carbohydrates	5.4 g	6.21 g	-90%
Sugars	0.5 g	0.575 g	-79%
Fiber	2.8 g	3.22 g	+7%
Proteins	0.7 g	0.805 g	-92%
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.639 %	2.639 %

Serving size: 115.0g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on September 29, 2023, 9:04:32 AM CEST by foodvisor
Last edit of product page on September 30, 2023, 2:21:31 PM CEST by gregjxn.

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Noodle Zero Tom Yum Flavour - 380 g